Vegetarian 365 Items

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This is a twist to a traditional lasagne, it's got a good kick of spice.
Lasagne sheets, Onions (medium), Carrots (medium), Courgettes (small), Tinned tomatoes (chopped), Garlic, Ginger, Green chillies, Chilli powder, Salt, Brown sauce, Tomato puree, Water, Plain flour, Vegetable oil, Mustard, Salt & pepper, Milk, Cheddar cheese (mature), Paprika
These croquettes are made with delicious sweet potato.
Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour
This South American fruit actually tastes like a cross between a cucumber and a nashi pear. Use the skins to present the salsa!
Pepino melon, Courgette, Lemon, Salt, Taco seasoning
A super recipe from Jamie Oliver, it's really tasty, but more of a dessert than breakfast.
Porridge oats, Water, Salt, Poppy seeds, Banana, Dried coconut, Honey, Nutmeg, Honey
Tobuchan
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It worked making the traditional cucumber pickle so I tried it with colourful whole radishes.
Radishes, Salt, Ginger, Soy sauce, Salt (Maldon), Water, Sugar, Vinegar
Sweet and salty - everyone will love this taste! So easy to make for a home party too.
Tofu (medium firm), Potato starch, Vegetable oil, Butter, Soy sauce, Sake, Mirin, Granulated sugar, Spring onion
KitchenCIB
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Tahini always works well in a dressing or a sauce.
Beansprouts, Sesame oil, Tahini, Soy sauce, Noodle broth , Cayenne pepper, Spring onions, White sesame seeds
Tobuchan
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Simply microwave the tuna and tofu and garnish with vegetables - delicious!
Tinned tuna, Tofu, Noodle stock concentrated (mentsuyu), Vegetables for garnish
Great for nibbling on.
Spinach, Emmental cheese, grated, Parmigiano reggiano, grated, Cayenne pepper
Mizue
PRO
Once you've made blue eggs or tofu, don't waste the cabbage - try this delicious warm salad.
Red cabbage, Gherkins, Soy sauce, Sugar, Vinegar, Sesame oil, Sesame seeds, Pine nuts
Tobuchan
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A delicious pasta with lots of lovely flavours. It's good for vegetarians (there's milk in this recipe, so maybe not for vegans).
Spaghetti, Pine nuts, Aubergine (large), Sundried tomatoes, Olives, Pesto, White wine, Olive oil, Salt & pepper
KT
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