Deep Fried Celeriac Chips

Find a recipe!

Select Country

Deep Fried Celeriac Chips

Recipe ID :719 Posted on 05 JUN 2015

PRINT ADD to FAVORITE Email me this recipe

Serves 3

Prep 25min

Cook 15min

printed 164

saved 1

Lovely as a snack and goes well with a cold drink.

Recipe By

HOME

KitchenCIB

I’ve got 204 recipes!

Ingredients

Select All	Print Ingredients	Email Ingredients
Celeriac		1/2
Soy sauce		3 tbsp
Mirin		2 tbsp
Potato starch		as required
Oil for frying		as required
Chilli powder or curry powder		as required

Hot Trends

Method

Prep

25min

Cook

15min

Thickly peel the celeriac. It's quite hard, so you'll need to firmly slice off the peel.

Cut into 1cm x 5cm chips.

Mix the soy sauce and mirin in a bowl and soak the celeriac chips for 20 minutes.

Drain well and pat dry then dredge with the potato starch and deep fry for 2-3 minutes in 180C hot oil. Sprinkle with chilli powder or curry powder and eat while hot.

This is celeriac, a true root vegetable.

Tips & Note

●If the celeriac is too hard, microwave for 2 minutes or put in the oven for 5 minutes to soften. Allow to cool before cutting into chips.

Category

Japan Britain Deep Fried Easy Peasy Marinated Quick Snacks Vegetable Sides Vegetarian Root Vegetables Spices Children's Party Home Party Light Bites

Related celeriac chilli powder mirin soy sauce curry powder chips

HOME

I’ve got 204 recipes!

KITCHENCIB

Step into my kitchen!

Ramen Noodle Bar Style Poached Egg

Just soak overnight for a delicious egg.

Egg, Noodle broth (mentsuyu)

HOME

Deep Fried Celeriac Chips

Lovely as a snack and goes well with a cold drink.

Celeriac, Soy sauce, Mirin, Potato starch, Oil for frying, Chilli powder or curry powder

HOME

Fried Nanban Chicken

A very popular chicken dish from Miyazaki, Japan.

Chicken thighs, Salt & pepper, Flour, Eggs, Sweet & sour sauce:, Vinegar, Sugar, Soy sauce, Mirin, Chicken stock granules, Salt, Tartare sauce:, Onion, Hard boiled egg, Mayonnaise, Gherkin (medium), Parsley

HOME

How to Make a Quick & Delicious Japanese Chicken Curry

You need to patiently fry the onions for 20 minutes to make a delicious onion soup base first.

Onion (medium), Vegetable oil, Chicken stock, Chicken breast fillet, Japanese curry cube

HOME

Japanese Pickled Cucumber

It's easy to make this traditional cucumber pickle at home.

Cucumber, Salt, Soy sauce, Granulated sugar, Ginger, Vinegar

HOME

Teriyaki Tofu Chunks

Sweet and salty - everyone will love this taste! So easy to make for a home party too.

Tofu (medium firm), Potato starch, Vegetable oil, Butter, Soy sauce, Sake, Mirin, Granulated sugar, Spring onion

HOME

Comment

Upload your
“I made it!!” photo

Similar Recipe

Potato & Spring Onion Pancakes

Lighter than just spring onion pancakes.

New potatoes, Peeled prawns, Eggs, Spring onions, Flour, Salt, Water, Soy sauce, Green laver, Sesame seeds, Vegetable oil

PRO

Mizue

Smoked Trout in a Sweet And Sour Onion Dressing

You could eat this as a refreshing salad.

Smoked trout, Onion (medium), Cucumber, Seasoning:, Vegetable oil, Sugar, Vinegar, Salt

PRO

rie-i

Smoked Kippers in a Lemongrass Dressing

A refreshing and tasty dish.

Smoked kippers, Red onion, Cauliflower, Lemongrass, Light brown sugar, Lemon juice, Mint leaves

PRO

Nagomi Kitchen

Whole Stuffed Artichoke in Sweet Miso Sauce (Dengaku)

You'll find the artichoke a wonderful and moreish texture. Combined with the sauce, it's really delicious!

Artichokes, Chicken thighs, French beans (cooked, chopped), Sake, Miso (red), Sugar, Dashi broth

PRO

rie-i

Carrot Sandwich

It's the raw carrot that produces the crunchy texture.

Carrot (small), Sliced bread, Mayonnaise, Cream cheese

PRO

Yukari Elliott

Mooli with Sweet Miso Paste (Furofuki Daikon)

Best eaten whilst hot.

Mooli (medium), Water, Dashi stock, Soy sauce, Sake, Miso soup paste (with dashi), Golden syrup

HOME

tomato girl

All New Recipes

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

Alsace choucroute - sour cabbage and sausage

Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!

Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard

HOME

Deepseafish

Aubergine Caponata - exquisite Sicilian-born dish

It's similar to a Ratatouille in France, but the point is that caponata is sweet and sour with sugar and vinegar. It is best to put it on bread and eat it.

Aubergine, Tomatoes (medium), Onion, Garlic, Capers, Olives (green), Olive oil, Salt and pepper, Fresh chilli, Sugar, Vinegar, Basil

HOME

Deepseafish

Super delicious crabmeat flavoured broccoli

You can find John West's "Dressed Crab" in supermarkets. This is an excellent seasoning.

Dressed crab（John West）, Broccoli (small), Surimi (crabsticks), Leek, Vegetable oil, Egg, Salt (for boiling), Chicken stock, Salt, Sake (white wine), Corn starch (in water), Milk

HOME

KitchenCIB

Deep Fried Celeriac Chips

Lovely as a snack and goes well with a cold drink.

Ingredients

Method

Tips & Note

Deep Fried Celeriac Chips

Lovely as a snack and goes well with a cold drink.

Ingredients

Find a recipe!

Deep Fried Celeriac Chips

Serves 3

Lovely as a snack and goes well with a cold drink.

Ingredients

Hot Trends

Method

Tips & Note

Category

Comment

Similar Recipe

All New Recipes

Follow us on SNS

Send us a message