Recipe By: tomato girl (https://cookbuzz.com/kitchen/54)
Serves 2~3 Prep: 5 min Cook: 40 min
Mooli (medium) | 1 |
Water | 500ml |
Dashi stock | 500ml |
Soy sauce | 1 tsp |
Sake | 1 tbsp |
Miso soup paste (with dashi) | 1 |
Golden syrup | 2 tsp |
● If you want a thicker sauce, heat the dashi stock for a bit longer
Recipe By: tomato girl (https://cookbuzz.com/kitchen/54)
Serves 2~3
Prep: 5 min
Cook: 40 min
Mooli (medium) | 1 | |
Water | 500ml | |
Dashi stock | 500ml | |
Soy sauce | 1 tsp | |
Sake | 1 tbsp | |
Miso soup paste (with dashi) | 1 | |
Golden syrup | 2 tsp |
Print Ingredients | Email Ingredients | |
1 | ||
500ml | ||
500ml | ||
1 tsp | ||
1 tbsp | ||
1 | ||
2 tsp |
● If you want a thicker sauce, heat the dashi stock for a bit longer