日本語
Log In Join Us Help

Crunchy Doritos Gratin

The original recipe uses potato crisps, but I tried it with Doritos tortilla crisps.

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves 6-8 Prep: 3 min Cook: 20 min

Ingredients

Doritos cool original 200g (1 packet)
Cheese (grated) 150-200g
Double cream 250ml
Onion (large) 1

Method

1
Here are the ingredients. Doritos are corn crisps. You can use ordinary potato crisps, and your favourite flavour, if you like.
2
Preheat the oven 220C. Finely slice the onions 2-3mm thick.
3
Crush the Doritos and pour 1/3 into an oven tray. Top with 1/3 onions, double cream and cheese. Repeat until all the ingredients are used up.
4
It's ready after 3 layers to put in the oven.
5
Bake for 18-20 minutes. Enjoy while hot!

Tips & Note

●There is so little cooking (apart from slicing the onions!), so layering everything up 3 times is probably the most difficult bit!

Crunchy Doritos Gratin

The original recipe uses potato crisps, but I tried it with Doritos tortilla crisps.

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)

Serves 6-8

Prep: 3 min

Cook: 20 min

Ingredients

Doritos cool original 200g (1 packet)
Cheese (grated) 150-200g
Double cream 250ml
Onion (large) 1
  1. Home
  2. KitchenCIB
  3. Crunchy Doritos Gratin

Crunchy Doritos Gratin

Recipe ID :1711 Posted on 04 MAR 2016
PRINT Email me this recipe

Serves 6-8

Prep 3min
Cook 20min
views 2,198
printed 47

saved 1

The original recipe uses potato crisps, but I tried it with Doritos tortilla crisps.

Share
KitchenCIB
Recipe By
HOME
KitchenCIB
I’ve got 181 recipes!

Ingredients

Print Ingredients Email Ingredients
200g (1 packet)
150-200g
250ml
1

Method

Prep
3min
Cook
20min
1
Here are the ingredients. Doritos are corn crisps. You can use ordinary potato crisps, and your favourite flavour, if you like.
2
Preheat the oven 220C. Finely slice the onions 2-3mm thick.
3
Crush the Doritos and pour 1/3 into an oven tray. Top with 1/3 onions, double cream and cheese. Repeat until all the ingredients are used up.
4
It's ready after 3 layers to put in the oven.
5
Bake for 18-20 minutes. Enjoy while hot!

Tips & Note

●There is so little cooking (apart from slicing the onions!), so layering everything up 3 times is probably the most difficult bit!

Category

Britain Easy Peasy Gratin Oven Baked Starters Vegetarian Cheese Corn Light Bites Lunch

Related cool original doritos gratin onion double cream cheese
HOME
KitchenCIB
I’ve got 181 recipes!

KITCHENCIB
Step into my kitchen!

Japanese Chicken Curry With Omelette Rice

Cover the rice with an omelette and pour round the chicken curry - make it fun looking for the kids!
Eggs, Salt, Butter, Cooked rice, Chicken curry
HOME

How to make the Ultimate Fried Egg

Understanding the key features about the white and yolk of the egg makes this the ultimate fried egg.
Egg, Vegetable oil, Water
HOME

Miso Soup with Butternut Squash and Bacon

The butternut squash is a member of the pumpkin family. It's a bit bland, so you'll need to add the bacon and onion to give it a good flavour.
Butternut squash, Onion, Bacon rasher, Hot water, Dashi stock granules or fish stock cube, Miso (red or mixed), Wakame seaweed, Vegetable oil, Sesame seeds
HOME

Steak Diane

This is a typically flamboyant American sauce, not very subtle. It's named after Diane, but no-one knows who she is!
Your favourite steaks, Olive oil, Butter, Shallot, Mushrooms, Salt & pepper, Garlic, Brandy, Dijon mustard, Worcester sauce, Double cream, Parsley
HOME

How to Make Garlic Mayonnaise (Allioli)

An essential sauce when you make patatas bravas - it's a perfect accompaniment to fried potatoes.
Sunflower oil, Garlic, Lemon juice, Egg , Salt
HOME

Chicken Piccata American Style

You needs lots of lemon juice and lemons. It might seem too sour but it will definitely build up your appetite. Make lots, it's wonderful for entertaining at home!
Chicken breast fillets, Salt & pepper, Flour, Olive oil, Butter, Onion, Garlic, White wine, Chicken stock, Capers, Lemon juice, Lemon (sliced), Fresh parsley
HOME

Similar Recipe

Spicy Sweet Potato Croquettes Izakaya KIRI

These croquettes are made with delicious sweet potato.
Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour
Izakaya KIRI
CHEF

Crouton Boulders with a Blue Cheese Dressing

A great variety of tastes and textures, it's a blue cheese lover's paradise.
Bread loaf (small), Garlic, Olive oil, Salt & pepper, Flour, Vegetable oil, Blue cheese (Danish Blue), Milk
Green Eyed Girl
HOME

Hot & Spicy Garlic Roasted Beef with Roast Onions

A delicious slow roast of rib eye beef studded with garlic and covered in a spicy sauce.
Rib eye beef, Red onions, Garlic, Ａ　Olive oil, A　 Salt, Ａ　Dried thyme, Ａ　Cayenne pepper, Ａ　Paprika, Ａ　Dried parsley, Ａ　Wholegrain mustard
Yukari Elliott
PRO

Steak & Guinness Pie

A marriage made in heaven and a lovely traditional dish for entertaining.
Stewing beef, Onions, Brown mushrooms, Smoked bacon, Guinness, Flour, Unsalted butter, Red wine, Thyme, Bay leaves, Tomato puree, Worcester sauce, Beef stock cube, Salt, Salt & pepper for seasoning the beef, Pastry, Egg
Mizue
PRO

Oven Baked Pork Fillet Cutlets (Katsu)

Use spray oil and put in the oven for a healthy katsu!
Pork fillets, Salt & pepper, Flour, Egg, Breadcrumbs, Spray oil, Mozzarella cheese, Cherry tomatoes
Tobuchan
HOME

Spinach And Cheese Crispy Crackers

Great for nibbling on.
Spinach, Emmental cheese, grated, Parmigiano reggiano, grated, Cayenne pepper
Mizue
PRO

All New Recipes

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
POV Italian Cooking
HOME

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
POV Italian Cooking
HOME

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
POV Italian Cooking
HOME

Perfectly Seared Sea Scallops

Sea scallops are a delicacy that appear in cuisines from many different countries. Some believe that only a trained chef can make perfectly cooked sea scallops. I believe that any home cook can make perfect sea scallops and demonstrate how to do this in the video.
 
POV Italian Cooking
HOME

Brasato Al Barolo

Brasato al Barolo is savoury, tender beef slowly braised in a rich and full-flavoured Italian wine. Watch now to see how to make this dish in the latest video from POV Italian Cooking.
 
POV Italian Cooking
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.