日本語
Log In Join Us Help

Crouton Boulders with a Blue Cheese Dressing

A great variety of tastes and textures, it's a blue cheese lover's paradise.

Recipe By: Green Eyed Girl (https://cookbuzz.com/kitchen/326)
Serves 4 Prep: 10 min Cook: 10 min

Ingredients

Bread loaf (small) 1/2 (200g)
Garlic 1 clove
Olive oil 1 tbsp
Salt & pepper a little
Flour 2 tsp
Vegetable oil 2 tsp
Blue cheese (Danish Blue) 3 tbsp
Milk 75ml

Method

1
Make the croutons: use your preferred loaf (I used a round wheat, spelt & rye loaf from Morrisons) and pull apart into large pieces.
2
Put in a bowl with the olive oil, crushed garlic, salt & pepper and mix to combine. Put onto an oven tray and in a preheated oven 180C for 10 minutes.
3
Make the blue cheese sauce: heat the oil in a saucepan and add the flour. Fry on medium heat for 2 minutes.
4
Turn the heat off and add the milk, whisking all the while. Turn the heat on and keep whisking, the sauce should thicken. Turn the heat off. Crumble in 2 tbsp blue cheese.
5
Place the crouton boulders on a dish and drizzle over the blue cheese sauce. Crumble over the remaining 1 tbsp blue cheese.

Tips & Note

You can use any blue cheese you like. This is ideal as a snack with a cold beer.

Crouton Boulders with a Blue Cheese Dressing

A great variety of tastes and textures, it's a blue cheese lover's paradise.

Recipe By: Green Eyed Girl (https://cookbuzz.com/kitchen/326)

Serves 4

Prep: 10 min

Cook: 10 min

Ingredients

Bread loaf (small) 1/2 (200g)
Garlic 1 clove
Olive oil 1 tbsp
Salt & pepper a little
Flour 2 tsp
Vegetable oil 2 tsp
Blue cheese (Danish Blue) 3 tbsp
Milk 75ml
  1. Home
  2. Green Eyed Girl
  3. Crouton Boulders with a Blue Cheese Dressing

Crouton Boulders with a Blue Cheese Dressing

Recipe ID :2098 Posted on 03 OCT 2016
PRINT Email me this recipe

Serves 4

Prep 10min
Cook 10min
views 7,584
printed 0

saved 0

A great variety of tastes and textures, it's a blue cheese lover's paradise.

Share
Green Eyed Girl
Recipe By
HOME
Green Eyed Girl
I’ve got 8 recipes!

Ingredients

Print Ingredients Email Ingredients
1/2 (200g)
1 clove
1 tbsp
a little
2 tsp
2 tsp
3 tbsp
75ml

Method

Prep
10min
Cook
10min
1
Make the croutons: use your preferred loaf (I used a round wheat, spelt & rye loaf from Morrisons) and pull apart into large pieces.
2
Put in a bowl with the olive oil, crushed garlic, salt & pepper and mix to combine. Put onto an oven tray and in a preheated oven 180C for 10 minutes.
3
Make the blue cheese sauce: heat the oil in a saucepan and add the flour. Fry on medium heat for 2 minutes.
4
Turn the heat off and add the milk, whisking all the while. Turn the heat on and keep whisking, the sauce should thicken. Turn the heat off. Crumble in 2 tbsp blue cheese.
5
Place the crouton boulders on a dish and drizzle over the blue cheese sauce. Crumble over the remaining 1 tbsp blue cheese.

Tips & Note

You can use any blue cheese you like. This is ideal as a snack with a cold beer.

Category

Britain Breads & Doughs Easy Peasy Quick Snacks Super Quick Cheese Flour Yogurt / Dairy Home Party Light Bites

Related bread croutons blue cheese garlic olive oil dressing
HOME
Green Eyed Girl
I’ve got 8 recipes!

GREEN EYED GIRL
Step into my kitchen!

Masala Chai (Spiced Indian Tea)

A warming spiced Indian tea, guaranteed to refresh mind, body and soul!
Water, Milk, Tea leaves, Sugar, Cardamom seeds, Lemongrass, Cassia bark (or cinammon) sticks, Dried ginger peel
HOME

Crouton Boulders with a Blue Cheese Dressing

A great variety of tastes and textures, it's a blue cheese lover's paradise.
Bread loaf (small), Garlic, Olive oil, Salt & pepper, Flour, Vegetable oil, Blue cheese (Danish Blue), Milk
HOME

Hot & Spicy Vegetarian Lasagne

This is a twist to a traditional lasagne, it's got a good kick of spice.
Lasagne sheets, Onions (medium), Carrots (medium), Courgettes (small), Tinned tomatoes (chopped), Garlic, Ginger, Green chillies, Chilli powder, Salt, Brown sauce, Tomato puree, Water, Plain flour, Vegetable oil, Mustard, Salt & pepper, Milk, Cheddar cheese (mature), Paprika
HOME

Roast Chicken Tortilla Wraps

A super easy lunch the next day after your roast dinner, it's tasty and filling.
Tortilla wraps, Roast chicken slices, Tomato ketchup, Red chilli powder, Cumin powder, Coriander powder, Lemon juice, Onion (small), Your favourite lettuce leaves, Salad cream
HOME

Pepino Melon Salsa

This South American fruit actually tastes like a cross between a cucumber and a nashi pear. Use the skins to present the salsa!
Pepino melon, Courgette, Lemon, Salt, Taco seasoning
HOME

Chargrilled Pepino Melon with Honey

A lovely breakfast or brunch option, try it with crispy streaky bacon!
Pepino melon, Icing sugar, Honey
HOME

Similar Recipe

Teriyaki Chicken Maki Sushi Roll

Teriyaki chicken and rice sounds delicious, so why not in a maki sushi roll?!
Sushi rice, Nori sheet, Chicken breast strips, Cucumber (long strip), Surimi (crab sticks), Sweet omelette roll strip, Cheese slices, Basil leaves, Mayonnaise, Soy sauce, Teriyaki sauce:, ●Soy sauce, ●Sugar, ●Mirin, ●Sake, Salt & pepper
Deepseafish
HOME

Strawberry Snowball

A refreshing sweet dish and pretty with freeze-dried strawberries!
Butter, Plain flour, Sugar, Freeze-dried strawberries, Icing sugar
Yukari Elliott
PRO

Whole Roasted Red Onions

Simply roast in the oven and top with cheese, bacon and garlic to get a wonderful result!
Red onions, Salt, Pepper, Olive oil, Bacon rashers, Garlic, Cheese, Dried chilli
Yukari Elliott
PRO

Cucumber & Tomato Salad with Goat's Cheese

Enjoy this fresh cooling salad on a hot summer's day.
Cucumber, Tomato (medium), Onion, Olive oil, Vinegar, Lemon juice, Lime juice, Sugar, Goat's cheese
midnight kitchen
HOME

Individual 3 Cheese Square Pies

This has 3 different fillings to enjoy.
Puff pastry, Beaten egg, 【Basil pesto & Mozzarella Cheese】, Basil pesto (ready made), Sundried tomato paste (ready made), Mozzarella cheese (2cm diced), Salt & pepper, 【Spinach & Ricotta Cheese】, Spinach, Ricotta cheese, Grated Parmigiano reggiano, 【Chicken, Ham & Mascarpone】, Chicken (ready cooked), Ham slices, Mascarpone, Gruyere cheese (grated)
yhiranuma
PRO

Grated Courgette Margherita Pizza

Who would think courgette works on a pizza - it really does!
Courgettes (medium), Salt, Strong flour, Baking powder, Strong flour for dusting, Tomato sauce (ready), Mozzarella cheese (grated)
Torajiro Kuruma
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.