Whole Roasted Red Onions

Simply roast in the oven and top with cheese, bacon and garlic to get a wonderful result!

Recipe By: Yukari Elliott (https://cookbuzz.com/kitchen/31)
Makes 4 Cook: 60 min

Ingredients

Red onions 4
Salt a little
Pepper a little
Olive oil 6 tbsp
Bacon rashers 3-4 (65g)
Garlic 2 cloves
Cheese 4 tbsp
Dried chilli 1/2 tsp

Method

1
Preheat the oven 190C.
2
Remove the top and bottom of the red onions.
3
Cut a deep cross to half way down and remove one layer of the top section peel.
4
Put some foil on an oven tray and add the onions. Drizzle 1 tbsp olive oil on each onion to coat thoroughly.
5
Sprinkle lightly with the salt & pepper and roast for 50 minutes.
6
Finely chop the streaky bacon and finely slice the garlic.
7
Put the remaining 2 tbsp olive oil in a pan on medium heat. Add the garlic and fry until nice and crisp then remove to a plate.
8
Add the bacon to the pan with the crumbled dried chilli and remove when nice and crispy.
9
Sprinkle 1 tbsp cheese on top of each onion and roast for a further 5 minutes.
10
Remove from the oven and sprinkle the onions with the bacon and garlic chips before serving.

Tips & Note

●Don't score the onions too deeply at Step 3 otherwise they will collapse, half way down is sufficient

Whole Roasted Red Onions

Simply roast in the oven and top with cheese, bacon and garlic to get a wonderful result!

Recipe By: Yukari Elliott (https://cookbuzz.com/kitchen/31)

Makes 4

Cook: 60 min

Ingredients

Red onions 4
Salt a little
Pepper a little
Olive oil 6 tbsp
Bacon rashers 3-4 (65g)
Garlic 2 cloves
Cheese 4 tbsp
Dried chilli 1/2 tsp

Whole Roasted Red Onions

Recipe ID :1945 Posted on 23 JUN 2016

Makes 4

Cook 60min
views 9,138
printed 2

saved 0

Simply roast in the oven and top with cheese, bacon and garlic to get a wonderful result!

Share

Ingredients

Print Ingredients Email Ingredients
4
a little
a little
6 tbsp
3-4 (65g)
2 cloves
4 tbsp
1/2 tsp

Method

Cook
1h
1
Preheat the oven 190C.
2
Remove the top and bottom of the red onions.
3
Cut a deep cross to half way down and remove one layer of the top section peel.
4
Put some foil on an oven tray and add the onions. Drizzle 1 tbsp olive oil on each onion to coat thoroughly.
5
Sprinkle lightly with the salt & pepper and roast for 50 minutes.
6
Finely chop the streaky bacon and finely slice the garlic.
7
Put the remaining 2 tbsp olive oil in a pan on medium heat. Add the garlic and fry until nice and crisp then remove to a plate.
8
Add the bacon to the pan with the crumbled dried chilli and remove when nice and crispy.
9
Sprinkle 1 tbsp cheese on top of each onion and roast for a further 5 minutes.
10
Remove from the oven and sprinkle the onions with the bacon and garlic chips before serving.

Tips & Note

●Don't score the onions too deeply at Step 3 otherwise they will collapse, half way down is sufficient

PRO
Yukari Elliott
I’ve got 134 recipes!

YUKARI ELLIOTT
Step into my kitchen!
Make them crispy to have with home-made sauce.
Potato (medium), Sugar, Vinegar, Garlic, Soy sauce, Sesame oil, Sauce:, Vegetable oil, Water, Potato starch or cornflour, Spring onion, White sesame seeds
PRO
No dipping sauce required - the teriyaki chicken does a good job by itself.
Chicken thighs, Teriyaki sauce:, Soy sauce, Mirin, Sake, Sugar, Rice paper wrappers, Cucumber, Round lettuce leaves, Spring onions
PRO
This dish has plenty of seafood.
Dried egg noodles, Beansprouts, Cod, Mixed seafood, Leek, Shiitake mushrooms, Chilli oil, Soup ingredients:, Water, Miso paste, Bonito granules, Crushed sesame seeds
PRO
Quick and simple recipe but maximum flavour.
Spaghetti, Onion, Mushrooms, Bacon rashers, Garlic, Olive oil, Grated cheddar cheese, Pasta water, Basil leaves, Pepper
PRO
A delicious combination of fruits and matcha tea in a dessert!
Apple, Pear, Grapes, Fig, Base: , Greek yoghurt, Matcha, Golden syrup
PRO
Enjoy the crunch of the tortilla as well as the delicious avocado dip.
Soft tortilla (regular size), Vegetable oil for frying, Salt, Pepper, Mayonnaise, Cheddar cheese (grated), Dip Ingredients, Avocado, Cherry tomatoes, Chilli (finely chopped), Coriander (finely chopped)
PRO

Similar Recipe

A great variety of tastes and textures, it's a blue cheese lover's paradise.
Bread loaf (small), Garlic, Olive oil, Salt & pepper, Flour, Vegetable oil, Blue cheese (Danish Blue), Milk
These croquettes are made with delicious sweet potato.
Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour
Use lots of spring onions to give this a lovely flavour.
Puff pastry:, 4mm thick 15cm diameter rounds, Chicken thigh (chopped), Spring onions, Cheddar cheese (grated), Beaten egg, Teriyaki sauce:, Soy sauce, Sugar, Sake
Perfect for a relaxing brunch!
Flour, Salt, Egg, Milk, Vegetable oil, Bacon rashers, Tomato, Lettuce leaves
Mizue
PRO
A traditional recipe taught to me by a chef, so it's got to be good!
Salmon, haddock, or any seafood, Onions, New potatoes, Garlic, Coriander bunch, Scotch bonnet chilli peppers, Milk, Butter, Egg, Cheese (grated), Vegetable oil, Lemon juice, salt & pepper
This has 3 different fillings to enjoy.
Puff pastry, Beaten egg, 【Basil pesto & Mozzarella Cheese】, Basil pesto (ready made), Sundried tomato paste (ready made), Mozzarella cheese (2cm diced), Salt & pepper, 【Spinach & Ricotta Cheese】, Spinach, Ricotta cheese, Grated Parmigiano reggiano, 【Chicken, Ham & Mascarpone】, Chicken (ready cooked), Ham slices, Mascarpone, Gruyere cheese (grated)
yhiranuma
PRO

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME