Chocolate Brownies

Make lots to share around.

Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)
Serves 20 Prep: 15 min Cook: 25 min

Ingredients

Dark chocolate (cocoa 55%+) 400g
Sugar 240g
Butter 240g
Flour 130g
Eggs 4
Pecan nuts 100g
Concentrated espresso 3 tbsp
Vanilla extract as required

Method

1
Melt the chocolate in a bain marie with the butter.
2
Add the sugar a bit at a time to the beaten eggs and whisk until it triples in volume.
3
Pour the chocolate from Step 1 into Step 2 and stir with a large spoon folding in gently. Add the vanilla extract and espresso.
4
Sift in the flour and fold in gently.
5
Pour into an oven tray lined with greaseproof paper and push in the pecan nuts on the top (keep them visible). Bake at 180C for 20-25 minutes.
6
Remove and allow to cool down, then remove from the tray and wait until completely cold before serving.

Tips & Note

【Preparation】
●Allow the butter to reach room temperature and dice to 1cm. Make very strong coffee and cool it down. Line the oven dish with greaseproof paper.
●If you do Step 2 in a bain marie, this will speed up the process.

Chocolate Brownies

Make lots to share around.

Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)

Serves 20

Prep: 15 min

Cook: 25 min

Ingredients

Dark chocolate (cocoa 55%+) 400g
Sugar 240g
Butter 240g
Flour 130g
Eggs 4
Pecan nuts 100g
Concentrated espresso 3 tbsp
Vanilla extract as required

Chocolate Brownies

Recipe ID :1257 Posted on 20 NOV 2015

Serves 20

Prep 15min
Cook 25min
views 7,888
printed 97

saved 0

Make lots to share around.

Share

Ingredients

Print Ingredients Email Ingredients
400g
240g
240g
130g
4
100g
3 tbsp
as required

Method

Prep
15min
Cook
25min
1
Melt the chocolate in a bain marie with the butter.
2
Add the sugar a bit at a time to the beaten eggs and whisk until it triples in volume.
3
Pour the chocolate from Step 1 into Step 2 and stir with a large spoon folding in gently. Add the vanilla extract and espresso.
4
Sift in the flour and fold in gently.
5
Pour into an oven tray lined with greaseproof paper and push in the pecan nuts on the top (keep them visible). Bake at 180C for 20-25 minutes.
6
Remove and allow to cool down, then remove from the tray and wait until completely cold before serving.

Tips & Note

【Preparation】
●Allow the butter to reach room temperature and dice to 1cm. Make very strong coffee and cool it down. Line the oven dish with greaseproof paper.
●If you do Step 2 in a bain marie, this will speed up the process.

PRO
Rose Wine
I’ve got 59 recipes!

ROSE WINE
Step into my kitchen!
So healthy with lots of vegetables.
Turkey mince, Thai rice, Lemongrass, Shallot or red onion (chopped), Fish sauce (nam pla), Chilli powder, Palm sugar, Lime juice, Crushed peanuts, Spring onions, Coriander, Lettuce, Cress or mint
PRO
This is like a Saltimbocca, with melting cheese.
Turkey breast fillets, Fresh sage or basil leaves, Bacon rashers, Hard cheese (such as Mimolette or Parmigiano reggiano), Flour, Olive oil, White wine, Salt & pepper
PRO
Chinese chilli bean sauce and cheese is a great combination with this dish.
Aubergine, Garlic, Ginger, Onion (small), Olive oil, Miso, Tomato puree, Chinese chilli bean sauce, Cheddar cheese, Black pepper, Sea salt
PRO
Refreshing and healthy.
Spinach, Potatoes, Tomato (medium), Onion, Garlic , Ginger, Green chilli, Cumin seeds, Fenugreek powder, Butter, Double cream, Salt & pepper
PRO
This really warms your heart.
Dried shiitake mushrooms, Dried shrimps, Kikurage mushrooms, Mushrooms (shimeji or oyster), Coriander, Silky tofu, Soup (chicken soup and rehydrated mushrooms and shrimps), Light soy sauce, Black pepper, Chinese pepper, Potato starch in water, Egg, Chinese vinegar, Sesame oil, Chinese chilli oil
PRO
Ideal for kids snacking between meals.
Firm tofu, Nori sheet, Rice flour for dumplings, Potato starch, Butter, Light soy sauce
PRO

Similar Recipe

You fancy some brownies? In only 30 minutes, they'll be fresh and ready to enjoy!
Dark chocolate, Butter, Milk, Granulated sugar, Eggs, Dark rum, Plain flour, Cocoa powder, Walnuts
cookbuzz
PRO
Just add Nescafe Gold Blend into a pound cake for a delicious twist.
Eggs (medium), Granulated sugar, Self raising flour, Butter (salted), Honey, Vanilla extract, Nescafe Gold Blend, Hot water
Jojoma
HOME
This is a healthy version with less sugar, you can adapt to your preferred sweetness.
Self raising flour, Baking powder, Sugar, Salt, Egg, Milk, Melted butter, Vanilla extract
yhiranuma
PRO
It's a simple recipe using supermarket puff pastry - you can't go wrong.
Apples, Granulated sugar, Butter, Cinnamon powder, Custard:, Flour, Milk, Egg, Vanilla extract, Puff pastry, Egg yolk
It's a simple basic brownie with the flavour of Scotch Whisky. It looks really tasty and is so easy to make.
Chocolate (70% cocoa), Butter (unsalted), Eggs (medium), Caster sugar, Scotch Whisky, Plain flour
Mizue
PRO
Microwave the marshmallows for 2 minutes and mix with popcorn, it's great fun to make with the kids.
Popcorn, Marshmallow, Butter
Tobuchan
HOME

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME