日本語
Log In Join Us Help

Quick & Tasty Konjak Miso Lollipops (Dengaku)

Konjac potatoes are practically calorie free, so why not try this healthy snack!

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 4 Prep: 4 min Cook: 6 min

Ingredients

Konjac potato 1
Miso 2 tbsp
Granulated sugar 1 tbsp
Mirin 1 tbsp
Sake 1 tbsp
Sesame oil 1 tbsp
Sesame seeds as you like

Method

1
Put all the ingredients except the konjac in a pan and bring to the boil.
2
Lightly score the konjak so it absorbs the sauce. Divide into 8 and skewer with a bamboo stick. Boil in hot water for 5 minutes before draining.
3
Transfer to a serving dish and pour over the miso sauce from Step 1 and sprinkle with the sesame seeds. You can garnish with some yuzu zest if you like.

Tips & Note

●Use red or white miso, whichever you like. Miso with dashi would be better but it's not necessary
●Make sure you score the konjac potato otherwise it won't absorb the sauce

Quick & Tasty Konjak Miso Lollipops (Dengaku)

Konjac potatoes are practically calorie free, so why not try this healthy snack!

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 4

Prep: 4 min

Cook: 6 min

Ingredients

Konjac potato 1
Miso 2 tbsp
Granulated sugar 1 tbsp
Mirin 1 tbsp
Sake 1 tbsp
Sesame oil 1 tbsp
Sesame seeds as you like
  1. Home
  2. Tobuchan
  3. Quick & Tasty Konjak Miso Lollipops (Dengaku)

Quick & Tasty Konjak Miso Lollipops (Dengaku)

Recipe ID :1219 Posted on 27 OCT 2015
PRINT Email me this recipe

Serves 4

Prep 4min
Cook 6min
views 11,522
printed 117

saved 0

Konjac potatoes are practically calorie free, so why not try this healthy snack!

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 337 recipes!

Ingredients

Print Ingredients Email Ingredients
1
2 tbsp
1 tbsp
1 tbsp
1 tbsp
1 tbsp
as you like

Method

Prep
4min
Cook
6min
1
Put all the ingredients except the konjac in a pan and bring to the boil.
2
Lightly score the konjak so it absorbs the sauce. Divide into 8 and skewer with a bamboo stick. Boil in hot water for 5 minutes before draining.
3
Transfer to a serving dish and pour over the miso sauce from Step 1 and sprinkle with the sesame seeds. You can garnish with some yuzu zest if you like.

Tips & Note

●Use red or white miso, whichever you like. Miso with dashi would be better but it's not necessary
●Make sure you score the konjac potato otherwise it won't absorb the sauce

Category

Japan Boiled Easy Peasy Snacks Vegetarian Alcohol Home Party Light Bites

Related dengaku konjac potatoes miso mirin sake sesame seeds sesame oil
HOME
Tobuchan
I’ve got 337 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Yellow Egg for Easter!

Dye it with turmeric - it will look a glorious yellow but won't taste of turmeric!
Boiled eggs, Hot water, Turmeric
HOME

Rainbow Tofu

Use the water from boiling red cabbage to make acid, alkali & neutral strains to get 3 different colours of tofu.
Red cabbage, Bicarbonate of soda, Tofu, Lemon juice
HOME

Oyster Donburi (Rice Bowl)

I used John West tinned smoked oysters for a Japanese traditional rice bowl dish.
Smoked oysters, Onion (medium), Carrot (small), Mushrooms, Spring onions, Eggs, Sugar, Soy sauce, Mirin, Dashi broth
HOME

Ramen Noodle Salad

Make a delicious dressing and add toppings of your choice!
Ramen noodles, Toppings (lettuce, tomato, ham, prawns..., ...avocado, surimi, sweetcorn), Hard boiled egg, Dressing:, Soy sauce, Vinegar, Sugar, Sesame oil, Crushed sesame seeds, Sesame seeds, Mayonnaise, Chinese chilli bean sauce, Miso (red)
HOME

Sauce Americaine Style Creamy Pasta

So much flavour from frozen prawns...but you need them with the heads on!
Frozen prawns with heads, Butter, Olive oil, Garlic, Onion, White wine, Tinned tomatoes (chopped), Single cream, Pasta
HOME

Noritama Seasoning on Toast

This is a traditional rice seasoning but I tried it on toast - delicious!
Your favourite bread slice, Butter, Mayonnaise, Noritama seasoning
HOME

Similar Recipe

Spicy Sweet Potato Croquettes Izakaya KIRI

These croquettes are made with delicious sweet potato.
Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour
Izakaya KIRI
CHEF

Eddoes Potato Cakes with Sweet Soy Sauce

The lovely sticky texture of this Costa Rican starchy potato goes really well with the sweet syrup.
Eddoes potatoes, Potato starch, Butter for the mixture, Butter for frying, Syrup:, Soy sauce, Mirin, Sugar, Water, Potato starch + water
Tobuchan
HOME

Healthy Konjak Pasta with Taramasalata

200g of konjak pasta is only 12 kcals. Use shop bought taramasalata as a sauce to make this healthy and delicious dish in 5 minutes. You'll be beach-ready!
Konjak potato noodles (shirataki), Taramasalata (shop-bought), Chicory, Shredded nori sheet, Salt & pepper, Chilli powder
midnight kitchen
HOME

Puff Pastry Cornish Pasty

Sweet and spicy beef and potato pastry parcels...mmm!
Puff pastry sheet, Minced beef or pork, Potatoes, Butter, Vegetable oil, Soy sauce, Sugar, Salt, Egg
Deepseafish
HOME

Smoked Kipper Potato Cakes

A big favourite with kids of any age.
Smoked kippers, Potatoes (for baking), Sunflower oil, 【A】, Dashi granules (hon-dashi), Green laver, Glutinous rice flour, Water
Nagomi Kitchen
PRO

Soft and Sweet Eddoes (Satoimo no Nikkorogashi)

Try this delicious eddoes recipe!
Eddoes, Water, Kombu, Soy sauce, Sake, Sugar
cookbuzz
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.