Ramen Noodle Salad

Make a delicious dressing and add toppings of your choice!

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 1 Cook: 15 min

Ingredients

Ramen noodles for 1
Toppings (lettuce, tomato, ham, prawns... a bit of each
...avocado, surimi, sweetcorn) a bit of each
Hard boiled egg 1/4
Dressing:
Soy sauce 1 tbsp
Vinegar 1 tbsp
Sugar 1 tbsp
Sesame oil 1 tbsp
Crushed sesame seeds 1 tbsp
Sesame seeds 2 tbsp
Mayonnaise 1 tbsp
Chinese chilli bean sauce 1 tsp
Miso (red) 1 tsp

Method

1
Make the dressing: mix all the ingredients in a bowl and dissolve the sugar and miso.
2
Use whichever toppings you like, but make sure they look nice and colourful. Chop into small bitesize pieces.
3
Boil the ramen noodles and wash under cold running water. Drain well and transfer to a serving bowl. Add the toppings, pour over the dressing from Step 1 and serve!

Tips & Note

Use your favourite toppings but take care to use a good mix of colours. If you prefer a more grown up taste, add more chilli bean sauce or Gochujang.

Ramen Noodle Salad

Make a delicious dressing and add toppings of your choice!

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 1

Cook: 15 min

Ingredients

Ramen noodles for 1
Toppings (lettuce, tomato, ham, prawns... a bit of each
...avocado, surimi, sweetcorn) a bit of each
Hard boiled egg 1/4
Dressing:
Soy sauce 1 tbsp
Vinegar 1 tbsp
Sugar 1 tbsp
Sesame oil 1 tbsp
Crushed sesame seeds 1 tbsp
Sesame seeds 2 tbsp
Mayonnaise 1 tbsp
Chinese chilli bean sauce 1 tsp
Miso (red) 1 tsp

Ramen Noodle Salad

Recipe ID :2273 Posted on 29 DEC 2016

Serves 1

Cook 15min
views 6,558
printed 5

saved 3

Make a delicious dressing and add toppings of your choice!

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Ingredients

Print Ingredients Email Ingredients
for 1
a bit of each
a bit of each
1/4
1 tbsp
1 tbsp
1 tbsp
1 tbsp
1 tbsp
2 tbsp
1 tbsp
1 tsp
1 tsp

Method

Cook
15min
1
Make the dressing:mix all the ingredients in a bowl and dissolve the sugar and miso.
2
Use whichever toppings you like, but make sure they look nice and colourful. Chop into small bitesize pieces.
3
Boil the ramen noodles and wash under cold running water. Drain well and transfer to a serving bowl. Add the toppings, pour over the dressing from Step 1 and serve!

Tips & Note

Use your favourite toppings but take care to use a good mix of colours. If you prefer a more grown up taste, add more chilli bean sauce or Gochujang.

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Tobuchan
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