Aubergine Stir Fried with Miso

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Aubergine		300g
Garlic		1 clove
Ginger		1 thumb
Onion (small)		1
Olive oil		as required
Miso		1.5 tbsp
Tomato puree		1 tbsp
Chinese chilli bean sauce		2/3 tsp
Cheddar cheese		as required
Black pepper		as required
Sea salt		a pinch

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