日本語
Log In Join Us Help

Pan Fried Crispy Hash Browns

An all American breakfast essential.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 2 Prep: 15 min Cook: 30 min

Ingredients

Potatoes 400g
Salt 1/3 tsp
Pepper as required
vegetable oil 1 tsp

Method

1
peel the potatoes and grate coarsely. Squeeze to remove the moisture.
2
Use kitchen paper to remove any excess liquid. Put into a bowl and add salt and pepper and mix by hand.
3
Put the oil in a frying pan on medium heat. Place spoonfuls of the potatoes (whole or individual) and pan fry for 15 minutes on one side.
4
Turn over and fry again for another 15 minutes. Remove when golden brown and serve with fried eggs.

Tips & Note

●Even though you fry these for 30 minutes, you don't really have to watch them all the time - make a cup of tea or pop out for a short time
●They are not deep fried and will go soft after a short while, so it's probably better to eat them while hot

Pan Fried Crispy Hash Browns

An all American breakfast essential.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 2

Prep: 15 min

Cook: 30 min

Ingredients

Potatoes 400g
Salt 1/3 tsp
Pepper as required
vegetable oil 1 tsp
  1. Home
  2. Tobuchan
  3. Pan Fried Crispy Hash Browns

Pan Fried Crispy Hash Browns

Recipe ID :1028 Posted on 26 AUG 2015
PRINT Email me this recipe

Serves 2

Prep 15min
Cook 30min
views 8,883
printed 169

saved 0

An all American breakfast essential.

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 335 recipes!

Ingredients

Print Ingredients Email Ingredients
400g
1/3 tsp
as required
1 tsp

Method

Prep
15min
Cook
30min
1
peel the potatoes and grate coarsely. Squeeze to remove the moisture.
2
Use kitchen paper to remove any excess liquid. Put into a bowl and add salt and pepper and mix by hand.
3
Put the oil in a frying pan on medium heat. Place spoonfuls of the potatoes (whole or individual) and pan fry for 15 minutes on one side.
4
Turn over and fry again for another 15 minutes. Remove when golden brown and serve with fried eggs.

Tips & Note

●Even though you fry these for 30 minutes, you don't really have to watch them all the time - make a cup of tea or pop out for a short time
●They are not deep fried and will go soft after a short while, so it's probably better to eat them while hot

Category

USA Breakfast Pan Fried / Shallow Fried Pancakes Vegan Vegetable Sides Vegetarian Potato Breakfast

Related fried potato crispy hash brown
HOME
Tobuchan
I’ve got 335 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Beef Stock Ramen Noodle Soup

Turn spaghetti into ramen noodles by adding bicarbonate of soda - it's surprising how well this works! The soup is made flavourful by adding the stock cube, it's super simple and delicious.
Spaghetti, Hot water for boiling, Salt, Bicarbonate of soda, Beef stock cube, Hot water for soup, Toppings
HOME

Onion & Mushroom Spanish Omelette

The sweetness from the onions makes this omelette very enjoyable.
Onion (large), Mushrooms (medium), Eggs, Milk, Salt, Pepper, White wine, Soy sauce, Butter
HOME

Noritama Seasoning on Toast

This is a traditional rice seasoning but I tried it on toast - delicious!
Your favourite bread slice, Butter, Mayonnaise, Noritama seasoning
HOME

Spinach And Bacon Omelette

It's quick because I used frozen spinach.
Frozen spinach, Bacon, Deep fried flat tofu, ▼Dashi broth, ▼Soy sauce, ▼Mirin, ▼Sake (white wine), Eggs
HOME

BLT Rice Sandwich (Onigirazu)

Let's make a rice sandwich with bacon, lettuce & tomato. A Western twist on an Eastern classic!
Bacon rashers, Lettuce leaves, Sundried Tomatoes, Sesame salt, Nori sheet, Cooked rice
HOME

Doritos Chicken Cutlets (Chicken Katsu)

I used Doritos Chilli Heatwave, crushed and as breadcrumbs.
Chicken breast, Frozen squid, Salt & pepper, Doritos Chilli Heatwave, Plain flour, Egg, Cooking oil (spray)
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Cheese Stuffed Meatballs

Meatballs can be used many different ways and accompany a huge variety of dishes. When stuffed with cheese, as they are in this video, they became a decadent, savoury treat that is hard to describe because they are just so good. See my Cheese Stuffed Meatball recipe in the latest video from POV Italian Cooking.
 
POV Italian Cooking
HOME

Perfectly Seared Sea Scallops

Sea scallops are a delicacy that appear in cuisines from many different countries. Some believe that only a trained chef can make perfectly cooked sea scallops. I believe that any home cook can make perfect sea scallops and demonstrate how to do this in the video.
 
POV Italian Cooking
HOME

Tuscan Style Roasted Potatoes

 
POV Italian Cooking
HOME

Teriyaki Shrimp - Sound of Flavor

 
POV Italian Cooking
HOME

Tequila-Lime Marinated Angus Sirloin

Sizzling extra thick angus sirloin steaks infused with flavor from a tequila, lime, cilantro and garlic marinade. These thick, meaty steaks are sizzling on a flat top griddle with shredded potatoes simmering in ghee butter on one side and tequila lime marinated mushrooms on the other.
 
POV Italian Cooking
HOME

Baked Brie

Baked Brie is the perfect mix of savory sweet wrapped in the crispy fluff of a puff pastry that provides the ultimate combination of flavor and texture. This ideal appetizer is extremely easy to make but guaranteed to the top crowd pleaser at a party. See how to make Baked Brie in this video where
 
POV Italian Cooking
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.