日本語
Log In Join Us Help

Pan Fried Crispy Hash Browns

An all American breakfast essential.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 2 Prep: 15 min Cook: 30 min

Ingredients

Potatoes 400g
Salt 1/3 tsp
Pepper as required
vegetable oil 1 tsp

Method

1
peel the potatoes and grate coarsely. Squeeze to remove the moisture.
2
Use kitchen paper to remove any excess liquid. Put into a bowl and add salt and pepper and mix by hand.
3
Put the oil in a frying pan on medium heat. Place spoonfuls of the potatoes (whole or individual) and pan fry for 15 minutes on one side.
4
Turn over and fry again for another 15 minutes. Remove when golden brown and serve with fried eggs.

Tips & Note

●Even though you fry these for 30 minutes, you don't really have to watch them all the time - make a cup of tea or pop out for a short time
●They are not deep fried and will go soft after a short while, so it's probably better to eat them while hot

Pan Fried Crispy Hash Browns

An all American breakfast essential.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 2

Prep: 15 min

Cook: 30 min

Ingredients

Potatoes 400g
Salt 1/3 tsp
Pepper as required
vegetable oil 1 tsp
  1. Home
  2. Tobuchan
  3. Pan Fried Crispy Hash Browns

Pan Fried Crispy Hash Browns

Recipe ID :1028 Posted on 26 AUG 2015
PRINT Email me this recipe

Serves 2

Prep 15min
Cook 30min
views 8,524
printed 168

saved 0

An all American breakfast essential.

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 332 recipes!

Ingredients

Print Ingredients Email Ingredients
400g
1/3 tsp
as required
1 tsp

Method

Prep
15min
Cook
30min
1
peel the potatoes and grate coarsely. Squeeze to remove the moisture.
2
Use kitchen paper to remove any excess liquid. Put into a bowl and add salt and pepper and mix by hand.
3
Put the oil in a frying pan on medium heat. Place spoonfuls of the potatoes (whole or individual) and pan fry for 15 minutes on one side.
4
Turn over and fry again for another 15 minutes. Remove when golden brown and serve with fried eggs.

Tips & Note

●Even though you fry these for 30 minutes, you don't really have to watch them all the time - make a cup of tea or pop out for a short time
●They are not deep fried and will go soft after a short while, so it's probably better to eat them while hot

Category

USA Breakfast Pan Fried / Shallow Fried Pancakes Vegan Vegetable Sides Vegetarian Potato Breakfast

Related fried potato crispy hash brown
HOME
Tobuchan
I’ve got 332 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Mediterranean Vegetable Curry

A speedy curry using Tesco's frozen Mediterranean vegetables.
Mediterranean vegetables (Tesco), Knorr chicken stock, Japanese curry roux (paste), Hot water
HOME

Potato Cakes with Sweet Soy Syrup

This is a very popular dish in Hokkaido, at an izakaya or at home. It's sweet and delicious, try it!
Potato (Maris Piper), Potato starch, Butter (for the mixture), Butter (for frying), Syrup:, Soy sauce, Mirin, Sugar, Water, Potato starch + water
HOME

Chicken In Mustard Sauce

A great new idea for using lots of fresh cream and wholegrain mustard.
Chicken thighs, Salt & pepper, Sauce:, Onion, Garlic, White wine, Chicken stock, Single cream, Wholegrain mustard, Fresh parsley
HOME

Arabiki Sausage In Home Made Bread Rolls

I discovered Arabiki sausages in a Japanese store in London.
Strong flour, Granulated sugar, Salt, Melted butter, Dried yeast, Hand-hot water, Butter (for glazing), Arabiki sausages, Flour for dusting
HOME

Smoked Salmon and Cream Cheese in Courgette Wrappers

These bitesize morsels are perfect - I rolled up my favourite ingredients in roasted courgette slices.
Courgette, Salt & pepper, Smoked salmon, Cream cheese, Cherry tomato, Lemon juice, Spray oil
HOME

Creamy Asparagus Tagliatelle

Press down the asparagus to release its lovely flavour, that's the key to this dish!
Pancetta, Asparagus, Butter, Single Cream, Salt & pepper, Tagliatelle, Parmigiano reggiano
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Teriyaki Shrimp - Sound of Flavor

 
POV Italian Cooking
HOME

Olive Tapenade Bruschetta

 
POV Italian Cooking
HOME

Perfectly Seared Sea Scallops

Sea scallops are a delicacy that appear in cuisines from many different countries. Some believe that only a trained chef can make perfectly cooked sea scallops. I believe that any home cook can make perfect sea scallops and demonstrate how to do this in the video.
 
POV Italian Cooking
HOME

Pepino Melon Salsa

This South American fruit actually tastes like a cross between a cucumber and a nashi pear. Use the skins to present the salsa!
Pepino melon, Courgette, Lemon, Salt, Taco seasoning
Green Eyed Girl
HOME

Tequila-Lime Marinated Angus Sirloin

Sizzling extra thick angus sirloin steaks infused with flavor from a tequila, lime, cilantro and garlic marinade. These thick, meaty steaks are sizzling on a flat top griddle with shredded potatoes simmering in ghee butter on one side and tequila lime marinated mushrooms on the other.
 
POV Italian Cooking
HOME

Tuscan Style Roasted Potatoes

 
POV Italian Cooking
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.