32 Breakfast recipes

Tomato, Kale & Mushroom Frittata

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POV Italian Cooking

Chargrilled Pepino Melon with Honey

A lovely breakfast or brunch option, try it with crispy streaky bacon!

Pepino melon, Icing sugar, Honey

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Green Eyed Girl

Sweet Aduki Bean Tortilla Crepe

So easy using tinned aduki beans.

Soft tortilla (regular size), Butter, Sugar, Strawberries, Vanilla ice cream, Tinned sweet aduki beans, Sugar for the beans, Icing sugar, Mint leaves for garnish

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Yukari Elliott

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Hot Trends

Beetroot Tapenade

A slight variation on the Southern France recipe.

Cooked beetroot (small), Olives, Anchovy fillets, Capers, Garlic, Extra virgin olive oil, Cider vinegar, Mustard, Parsley, Salt & pepper

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Yukiko

Sweet-Coated Swede and Celeriac (Kinpira)

You can use any root vegetables (even if you've never seen them before) and make something wonderful!

Swede, Celeriac, Carrot (medium), ●Soy sauce, ●Sake (or white wine), ●Mirin, ●Sugar, Cayenne pepper, Sesame seeds

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French Scrambled Eggs 'Oeufs Brouillés'

This is a recipe from the personal chef to Francois Mitterrand, Daniele Delpeuch.

Eggs, Egg yolk, Mushrooms (small), Onion, Fresh parsley, Lemon juice, Unsalted butter, Salt & pepper, Toast or croutons

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Tobuchan

Sauteed Avocado

You'll love the aroma as it fries!

Avocado, Butter, Light soy sauce, Wasabi

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M Kushima

[Video] Scotch Egg

Let's cook an Easter recipe. I'm not Christian, but making seasonal recipes makes me really look forward to spring. Try to get the middle of the yolk to be half-boiled.

Eggs, Salt, Minced pork (minced beef is also good), Pepper, Dried sage, Breadcrumbs, Milk, Egg, Plain flour, Vegetable oil for deep frying, A.Mayonnaise, A.Cornichons (chopped), A.Flat parsley (chopped), A.Horseradish, A.Japanese soy sauce, Salt & pepper