日本語
Log In Join Us Help

Sauteed Avocado

You'll love the aroma as it fries!

Recipe By: M Kushima (https://cookbuzz.com/kitchen/212)
Serves 2 Prep: 8 min Cook: 10 min

Ingredients

Avocado 2
Butter 20g
Light soy sauce 3 tbsp
Wasabi 1-2 tsp

Method

1
Peel the avocado and slice into half lengthways. Remove the stone.
2
Put the butter into a frying pan and heat on medium heat. Sautee both sides of the avocado.
3
When it's nicely browned, add 2 tbsp soy sauce and the wasabi and cook a bit further on a low heat with the lid on.
4
Remove the avocado, slice and arrange on a serving dish.
5
Add the remaining 1 tbsp soy sauce and a drop of water into the frying pan and bring to the boil. Pour over the sliced avocado, it's ready to serve.

Tips & Note

Sauteed Avocado

You'll love the aroma as it fries!

Recipe By: M Kushima (https://cookbuzz.com/kitchen/212)

Serves 2

Prep: 8 min

Cook: 10 min

Ingredients

Avocado 2
Butter 20g
Light soy sauce 3 tbsp
Wasabi 1-2 tsp
  1. Home
  2. M Kushima
  3. Sauteed Avocado

Sauteed Avocado

Recipe ID :1228 Posted on 02 NOV 2015
PRINT Email me this recipe

Serves 2

Prep 8min
Cook 10min
views 6,794
printed 288

saved 0

You'll love the aroma as it fries!

Share
M Kushima
Recipe By
PRO
M Kushima
I’ve got 17 recipes!

Ingredients

Print Ingredients Email Ingredients
2
20g
3 tbsp
1-2 tsp

Method

Prep
8min
Cook
10min
1
Peel the avocado and slice into half lengthways. Remove the stone.
2
Put the butter into a frying pan and heat on medium heat. Sautee both sides of the avocado.
3
When it's nicely browned, add 2 tbsp soy sauce and the wasabi and cook a bit further on a low heat with the lid on.
4
Remove the avocado, slice and arrange on a serving dish.
5
Add the remaining 1 tbsp soy sauce and a drop of water into the frying pan and bring to the boil. Pour over the sliced avocado, it's ready to serve.

Tips & Note

Category

Japan Britain Breakfast Hors D'Oeuvres Pan Fried / Shallow Fried Salads Starters Vegetable Sides Vegetarian Avocado Salad Vegetables Wasabi Breakfast

Related avocado kikkoman M Kushima Sauteed wasabi soy sauce
PRO
M Kushima
I’ve got 17 recipes!

M KUSHIMA
Step into my kitchen!

Sauteed Avocado

You'll love the aroma as it fries!
Avocado, Butter, Light soy sauce, Wasabi
PRO

Chicken Cutlet with Basil and Pickled Plum (Umeboshi)

The sweet miso and sour plum makes a wonderful combination.
Chicken fillet strips, Basil leaves, Pickled plums (umeboshi), Flour, Egg, Breadcrumbs, [Dipping Sauce], Miso, Sugar, Sake, Water, Potato starch
PRO

Fried Vermicelli with Vegetables and Quail Eggs

A wonderful variety of textures and tastes!
Vermicelli, Peppers (any colour), Celery, Carrot, Cabbage, Spring onions, Quail eggs, Sesame oil, Potato starch in water, Seasonings:, Chicken stock cube, Water, Sake, Soy sauce, Salt & pepper
PRO

Prawn & Swede in a Chinese Sauce

Enjoy the full flavour and texture of the swede.
Swede (small), Green beans, Prawns, Dashi broth or Chinese soup, Soy sauce, Mirin, Potato starch
PRO

Braised Fennel with Meat Sauce

The crunchy fennel with the thick meaty sauce makes my mouth water!
Fennel, Meat sauce:, Mince (any except beef), Dashi stock, Soy sauce, Mirin, Sake, Sugar, Potato starch in water
PRO

Izakaya Style Minced Chicken on Lemongrass Skewers

The sweet and hot sauce makes this dish so appetising.
Chicken breast fillet, Spring onions, Lime zest, Salt, Sake, Breadcrumbs, Egg, Flour, Sauce:, Water, Noodle stock (mentsuyu), Mirin, Soy sauce, Potato starch, Lemongrass
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

Crab Salad (Kani Salad) Izakaya KIRI

A most refreshing and vibrant salad!
Cucumber, Crabmeat, Wakame seaweed, Avocado, Dressing:, Yuzu juice , Soy sauce , Rapeseed oil , Sesame oil, Onion (grated) , Sesame seeds, Red amaranth cress
Izakaya KIRI
CHEF

Easy and Delicious! Choi Sum with Oyster Sauce

A lovely vegetable side that you will eat endlessly.
Choi sum, Salt, Sesame oil, Sauce:, Oil, Ginger, Garlic, Oyster sauce, Soy sauce, Pepper, Water
Meifeng
HOME

Okra Stuffed Pork Roll

Crisp ginger is key to this recipe.
Okra, Ginger, Pork loin fillets, Potato starch of cornflour, Sake, Soy sauce, Mirin, Sesame oil, Salt & pepper
Rose Wine
PRO

Teriyaki Chicken Wrap

Wrapped in cling film so it's nice and easy to eat, ideal for picnics!
Soft tortilla wraps, Chicken breast fillets, Salad, Avocado, Cheddar cheese (grated), Sunflower oil, Mayonnaise, Teriyaki sauce:, Soy sauce, Sugar, Water, Sake
Yukari Elliott
PRO

Sweet and Creamy Avocado Honey Pot

Cut the avocado in half and remove the stone, fill with honey...it couldn't be simpler! Can I call this a recipe?!
Very ripe avocado, Your favourite honey
Tobuchan
HOME

Deep Fried Butternut Squash in a Sweet & Sour Sauce

The sweet vegetables will be so tasty.
Butternut squash, Onion, Aubergine, Green beans, Green chilli, Mooli, Oil for frying, Sauce:, Soy sauce, Dashi broth, Sugar, Vinegar
yhiranuma
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.