Spinach And Bacon Omelette

Find a recipe!

Select Country

Spinach And Bacon Omelette

Recipe ID :546 Posted on 18 MAY 2015

PRINT ADD to FAVORITE Email me this recipe

Serves 2

Prep 5min

Cook 10min

printed 222

saved 0

It's quick because I used frozen spinach.

Recipe By

HOME

Tobuchan

I’ve got 255 recipes!

Ingredients

Select All	Print Ingredients	Email Ingredients
Frozen spinach		3 cubes
Bacon		2 rashers
Deep fried flat tofu		1 slice
▼Dashi broth		150ml
▼Soy sauce		2 tbsp
▼Mirin		1 tbsp
▼Sake (white wine)		2 tbsp
Eggs		2

Hot Trends

Method

Prep

5min

Cook

10min

This is the frozen Leaf Spinach I bought from Tesco, I used 3 cubes.

Defrost the spinach. In the meantime, slice the bacon and tofu into strips.

On a medium high heat, fry the bacon and tofu until any moisture evaporates. You won't need any oil, as the bacon releases fat.

Add the spinach and cook.

Add all the ▼ingredients.

Finally, add the 2 beaten eggs and when they're half-cooked, move onto a serving dish ready to serve.

Tips & Note

The tofu will absorb the dashi broth, giving a nice strong flavour. If it tastes too salty, add a bit of water.

Category

Japan Omelettes Pan Fried / Shallow Fried Eggs Green Vegetables Pork Spinach Breakfast

Related potato spinach bacon tofu dashi broth mirin soy sauce eggs

HOME

I’ve got 255 recipes!

とぶちゃん
TOBUCHAN

Step into my kitchen!

How to Make a Microwave Poached Egg

A perfect failsafe recipe that you should try - you'll get perfect results every time.

Egg, Water

HOME

Prawn Paella Risotto

The first half of the recipe is the pasta recipe followed by a rice recipe...it makes a wonderful paella risotto.

Risotto rice, Prawns with heads (frozen), Mediterranean vegetables (frozen), Vegetable oil, Garlic, Onion (medium), Butter, Pancetta or bacon, Paprika, Pepper, Chicken stock cube, Hot water, Parmigiano reggiano

HOME

Poor Man's Japanese Okra Curry

Even if you are almost penniless, you can still enjoy good food!

Frozen okra, Japanese curry roux cubes, Chicken stock, Soy sauce

HOME

Egg Mayo & BLT Double Sandwich Roll

Egg mayo or BLT - difficult choice...so go for both!

Bread rolls, Egg, Bacon rashers, Salt & pepper, Tomato, Lettuce leaf, Mayonnaise

HOME

Rollmop Sushi

Rollmop is pickled herring, it's very sour but handy and cheap.

Sushi rice, Wasabi, Rollmop fillets, Dashi granules, Salt

HOME

Chinese Pork with Tofu (Mapo Dofu)

I have my own recipe for mapo dofu, but this is Chinese chef Mr Chen's original recipe - it's so much better and more delicious!

Minced pork, Tofu, Spring onions, Seasonings:, Chinese chilli bean sauce, Sweet soybean sauce (tenmenjiang), Salted black soybean sauce (douchi), Chilli powder, Garlic , Vegetable oil, Chicken stock, Sake, Soy sauce, Salt & pepper, Potato starch in water, Chilli oil, Sansho pepper powder

HOME

Comment

Upload your
“I made it!!” photo

Similar Recipe

Broccoli in a Set Jelly

Looks so good and professional, don't share the recipe with anyone else!

Broccoli, Dashi stock, Egg, Agar powder, Seasonings:, Light soy sauce, Sake, Mirin, Salt

PRO

Yukiko

Pasta & Seafood Savoury Pancake (Okonomiyaki)

The seafood really shines through!

Spaghetti, Self raising flour, Seafood mix, Cabbage, Spring onions, Egg, Salt, Water, Vegetable oil, Tonkatsu sauce, Mayonnaise, Bonito flakes, green laver (optional)

PRO

Yukari Elliott

Minced Pork Mapo with Celery

The celery is so lovely and crunchy, you won't be able to stop eating it!

Celery, Minced pork, Spring onions, Ginger, Chinese chilli bean sauce, Potato starch (in a bit of water), Sesame oil, Seasonings:, Chinese soup stock, soy sauce, Sake, Oyster sauce

PRO

Mizue

Sauteed Avocado

You'll love the aroma as it fries!

Avocado, Butter, Light soy sauce, Wasabi

PRO

M Kushima

Puff Pastry Cornish Pasty

Sweet and spicy beef and potato pastry parcels...mmm!

Puff pastry sheet, Minced beef or pork, Potatoes, Butter, Vegetable oil, Soy sauce, Sugar, Salt, Egg

HOME

Deepseafish

Super Express Choy Sum and Fried Tofu Vegetable Side Dish

Its so easy and so delicious!

Dashi stock, Soy sauce, Mirin, Sake, Salt, Sesame oil, Choy sum bunch, Deep fried tofu

HOME

Deepseafish

All New Recipes

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

Alsace choucroute - sour cabbage and sausage

Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!

Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard

HOME

Deepseafish

Aubergine Caponata - exquisite Sicilian-born dish

It's similar to a Ratatouille in France, but the point is that caponata is sweet and sour with sugar and vinegar. It is best to put it on bread and eat it.

Aubergine, Tomatoes (medium), Onion, Garlic, Capers, Olives (green), Olive oil, Salt and pepper, Fresh chilli, Sugar, Vinegar, Basil

HOME

Deepseafish

Super delicious crabmeat flavoured broccoli

You can find John West's "Dressed Crab" in supermarkets. This is an excellent seasoning.

Dressed crab（John West）, Broccoli (small), Surimi (crabsticks), Leek, Vegetable oil, Egg, Salt (for boiling), Chicken stock, Salt, Sake (white wine), Corn starch (in water), Milk

HOME

KitchenCIB

Spinach And Bacon Omelette

It's quick because I used frozen spinach.

Ingredients

Method

Tips & Note

Spinach And Bacon Omelette

It's quick because I used frozen spinach.

Ingredients

Find a recipe!

Spinach And Bacon Omelette

Serves 2

It's quick because I used frozen spinach.

Ingredients

Hot Trends

Method

Tips & Note

Category

Comment

Similar Recipe

All New Recipes

Follow us on SNS

Send us a message