日本語
Log In Join Us Help

Sweet Potato Tortilla

Only very slightly sweeter Spanish omelette.

Recipe By: Nagomi Kitchen (https://cookbuzz.com/kitchen/172)
Serves 3 Prep: 15 min Cook: 15 min

Ingredients

Sweet potato (small) 1 (150g)
Onion (small) 1
Green pepper 1/2
Eggs (large) 3
Seasoning:
Salt 1 tsp
Pepper as required
Finely chopped garlic 1 clove
Olive oil 1 tbsp

Method

1
Slice the orange flesh sweet potato 3-4mm thick, then cut in half.
2
Concasse (coarsely chop) the onion and green pepper (7-8mm strips).
3
Put the potato, onions and green pepper in a bowl and cover with cling film. Microwave for 5 minutes (600W), stirring once.
4
In the meantime, put the egg and all ingredients for the seasoning into another bowl and mix. Add the cooked potato, onions and green peppers.
5
Heat the oil in a 20cm diameter frying pan and add the chopped garlic. When you can smell its aroma, pour in Step 4.
6
Turn the heat to very low. When it's cooked, turn it over. When both sides are golden brown, it's ready to serve.

Tips & Note

This recipe works particularly well with orange flesh sweet potato as it's less sweet and has a stickier texture.

Sweet Potato Tortilla

Only very slightly sweeter Spanish omelette.

Recipe By: Nagomi Kitchen (https://cookbuzz.com/kitchen/172)

Serves 3

Prep: 15 min

Cook: 15 min

Ingredients

Sweet potato (small) 1 (150g)
Onion (small) 1
Green pepper 1/2
Eggs (large) 3
Seasoning:
Salt 1 tsp
Pepper as required
Finely chopped garlic 1 clove
Olive oil 1 tbsp
  1. Home
  2. Nagomi Kitchen
  3. Sweet Potato Tortilla

Sweet Potato Tortilla

Recipe ID :1120 Posted on 15 SEP 2015
PRINT Email me this recipe

Serves 3

Prep 15min
Cook 15min
views 7,545
printed 145

saved 0

Only very slightly sweeter Spanish omelette.

Share
Nagomi Kitchen
Recipe By
PRO
Nagomi Kitchen
I’ve got 73 recipes!

Ingredients

Print Ingredients Email Ingredients
1 (150g)
1
1/2
3
1 tsp
as required
1 clove
1 tbsp

Method

Prep
15min
Cook
15min
1
Slice the orange flesh sweet potato 3-4mm thick, then cut in half.
2
Concasse (coarsely chop) the onion and green pepper (7-8mm strips).
3
Put the potato, onions and green pepper in a bowl and cover with cling film. Microwave for 5 minutes (600W), stirring once.
4
In the meantime, put the egg and all ingredients for the seasoning into another bowl and mix. Add the cooked potato, onions and green peppers.
5
Heat the oil in a 20cm diameter frying pan and add the chopped garlic. When you can smell its aroma, pour in Step 4.
6
Turn the heat to very low. When it's cooked, turn it over. When both sides are golden brown, it's ready to serve.

Tips & Note

This recipe works particularly well with orange flesh sweet potato as it's less sweet and has a stickier texture.

Category

Spain Breakfast Omelettes Pancakes Vegetarian Eggs Root Vegetables Breakfast Everyday

Related tortilla omelette sweet potato
PRO
Nagomi Kitchen
I’ve got 73 recipes!

NAGOMI KITCHEN
Step into my kitchen!

Simmered Chicken with Turnips

The turnips absorb the lovely flavours.
Chicken thighs (boneless), Turnips, Green beans, Dashi stock, Seasonings:, Light soy sauce, Sugar, Sake, Mirin
PRO

Jerusalem Artichoke with Natto

Enjoy the natural texture of the Jerusalem artichoke!
Jerusalem artichokes, Natto, Okra, Spring onion, Ponzu or noodle broth (mentsuyu)
PRO

Pan Fried Tofu (Ganmodoki) with Mackerel & Beans

A great snack for the kids or nibbles for the adults.
Tofu, Tinned mackerel, Patty:, Egg (beaten), Single cream, Potato starch, Light brown sugar, Salt, Edamame beans or green beans, Toasted sesame seeds, Salad leaves, Radishes, Ginger (grated), Tempura sauce (see below)
PRO

Smoked Kippers & Fennel Simmered in Wine

Just cut and layer up to simmer - it's that easy!
Smoked kippers, Fennel, Garlic, Sea salt, Black pepper, White wine
PRO

Steamed Chicken with Sesame Sauce

Quick, simple and healthy to steam the chicken in a microwave.
Chicken breast fillets (large), Salt, Sake, Sesame sauce:, Tahini, Light soy sauce, Rice vinegar, Light brown sugar, Green beans, Spring onions, Watercress, Ginger
PRO

Sweet Potato Tortilla

Only very slightly sweeter Spanish omelette.
Sweet potato (small), Onion (small), Green pepper, Eggs (large), Seasoning:, Salt, Pepper, Finely chopped garlic, Olive oil
PRO

Similar Recipe

Omelette Muffins

Perfect for using up bits and pieces left in the fridge, simply fry and mix with egg and pour into a muffin tray!
Eggs, Salt & pepper, Cabbage leaf, Onion, Mushrooms, Carrot (small), Potatoes (small), Green peas, Bacon rashers, Chorizo slices, Vegetable oil, Salt & pepper for the eggs, Butter
Torajiro Kuruma
PRO

Prawn Paella Risotto

The first half of the recipe is the pasta recipe followed by a rice recipe...it makes a wonderful paella risotto.
Risotto rice, Prawns with heads (frozen), Mediterranean vegetables (frozen), Vegetable oil, Garlic, Onion (medium), Butter, Pancetta or bacon, Paprika, Pepper, Chicken stock cube, Hot water, Parmigiano reggiano
Tobuchan
HOME

Swede Tortilla

Using butternut squash instead of potato worked for me before, so this time, I tried it with swede.
Swede (medium), Onion (medium), Eggs, Salt, Olive oil
Tobuchan
HOME

Spanish Potato Tortilla

A genuine Spanish tortilla shown to me by a Spanish chef!
Potatoes, Onion (medium), Eggs, Salt, Olive oll
Tobuchan
HOME

Cod and Herb Butter Croquettes

The outside is nice and crispy and the inside is soft and melting...kids will love it!
Cod fillets, Milk, Potatoes, Mayonnaise, Hard boiled egg, Flour, Eggs, Breadcrumbs, Butter, Parsley, Garlic, Salt & pepper, Your favourite salad to garnish
yhiranuma
PRO

Portobello Mushrooms Flamenco Style

Super easy and it really brightens up your dining table!
Portobello mushrooms, Tomato sauce (shop bought), Eggs , Salt
Nanita
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.