日本語
Log In Join Us Help

Onion & Mushroom Spanish Omelette

The sweetness from the onions makes this omelette very enjoyable.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 2 Cook: 20 min

Ingredients

Onion (large) 1
Mushrooms (medium) 3-4
Eggs 2
Milk 2 tbsp
Salt a pinch
Pepper as you like
White wine 2 tbsp
Soy sauce 1 tsp
Butter 1 tbsp

Method

1
Finely slice the onions and chop the mushrooms. Out in a frying pan with 1/3 tbsp butter.
2
Fry on medium heat and season with salt & pepper. Add the white wine and 1/3 tbsp butter.
3
Fry for 10 minutes, the onions will be nice and dark brown. Add the soy sauce and mix well. Turn the heat off and remove the mixture to a plate.
4
Crack the eggs in a bowl and add the milk and salt and mix well. Put the remaining 1/3 tbsp butter in another frying pan and pour in the eggs.
5
Fry on medium heat without stirring. When it's half cooked, add the onion and mushroom mixture from Step 3 onto half the omelette.
6
Fold over the omelette into a half moon shape and transfer to a serving dish.

Tips & Note

Cook the onions very gently on low heat to get the maximum sweetness. The mushrooms will add to the deep flavour.

Onion & Mushroom Spanish Omelette

The sweetness from the onions makes this omelette very enjoyable.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 2

Cook: 20 min

Ingredients

Onion (large) 1
Mushrooms (medium) 3-4
Eggs 2
Milk 2 tbsp
Salt a pinch
Pepper as you like
White wine 2 tbsp
Soy sauce 1 tsp
Butter 1 tbsp
  1. Home
  2. Tobuchan
  3. Onion & Mushroom Spanish Omelette

Onion & Mushroom Spanish Omelette

Recipe ID :219 Posted on 10 APR 2015
PRINT Email me this recipe

Serves 2

Cook 20min
views 9,541
printed 332

saved 1

The sweetness from the onions makes this omelette very enjoyable.

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 329 recipes!

Ingredients

Print Ingredients Email Ingredients
1
3-4
2
2 tbsp
a pinch
as you like
2 tbsp
1 tsp
1 tbsp

Method

Cook
20min
1
Finely slice the onions and chop the mushrooms. Out in a frying pan with 1/3 tbsp butter.
2
Fry on medium heat and season with salt & pepper. Add the white wine and 1/3 tbsp butter.
3
Fry for 10 minutes, the onions will be nice and dark brown. Add the soy sauce and mix well. Turn the heat off and remove the mixture to a plate.
4
Crack the eggs in a bowl and add the milk and salt and mix well. Put the remaining 1/3 tbsp butter in another frying pan and pour in the eggs.
5
Fry on medium heat without stirring. When it's half cooked, add the onion and mushroom mixture from Step 3 onto half the omelette.
6
Fold over the omelette into a half moon shape and transfer to a serving dish.

Tips & Note

Cook the onions very gently on low heat to get the maximum sweetness. The mushrooms will add to the deep flavour.

Category

Spain Easy Peasy Omelettes Pan Fried / Shallow Fried Vegetarian Alcohol Eggs Mushrooms Root Vegetables Yogurt / Dairy Everyday Home Alone Light Bites Lunch

Related onion Spanish tortilla white wine soy sauce
HOME
Tobuchan
I’ve got 329 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Sweet and Creamy Avocado Honey Pot

Cut the avocado in half and remove the stone, fill with honey...it couldn't be simpler! Can I call this a recipe?!
Very ripe avocado, Your favourite honey
HOME

Chinese Pork & Seafood on Rice (Chuukadon)

A famous recipe by Chinese chef Mr Chen, simple and easy but full of lots of good things.
Pork loin fillets, Squid, Frozen king prawns, Salt & pepper, Sake, Potato starch in water, Tinned bamboo shoots, Carrot, Chinese leaves, Green pepper, Spring onions, Chicken stock, Sugar, Sauce:, Oyster sauce, Soy sauce, Pepper, Sesame oil
HOME

Poppy Seed and Banana Porridge

A super recipe from Jamie Oliver, it's really tasty, but more of a dessert than breakfast.
Porridge oats, Water, Salt, Poppy seeds, Banana, Dried coconut, Honey, Nutmeg, Honey
HOME

Weird but Eyecatching - Blue Egg!

What a surprise, see the main ingredient below that makes this egg an amazing vivid blue!
Red cabbage, Hard boiled eggs
HOME

How to Make Solid Yogurt

This solid yogurt is ideal for desserts or in a salad.
Organic yogurt
HOME

Ramen Noodle Salad

Make a delicious dressing and add toppings of your choice!
Ramen noodles, Toppings (lettuce, tomato, ham, prawns..., ...avocado, surimi, sweetcorn), Hard boiled egg, Dressing:, Soy sauce, Vinegar, Sugar, Sesame oil, Crushed sesame seeds, Sesame seeds, Mayonnaise, Chinese chilli bean sauce, Miso (red)
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Omelette Muffins

Perfect for using up bits and pieces left in the fridge, simply fry and mix with egg and pour into a muffin tray!
Eggs, Salt & pepper, Cabbage leaf, Onion, Mushrooms, Carrot (small), Potatoes (small), Green peas, Bacon rashers, Chorizo slices, Vegetable oil, Salt & pepper for the eggs, Butter
Torajiro Kuruma
PRO

Portobello Mushrooms Flamenco Style

Super easy and it really brightens up your dining table!
Portobello mushrooms, Tomato sauce (shop bought), Eggs , Salt
Nanita
PRO

Sweet Potato Tortilla

Only very slightly sweeter Spanish omelette.
Sweet potato (small), Onion (small), Green pepper, Eggs (large), Seasoning:, Salt, Pepper, Finely chopped garlic, Olive oil
Nagomi Kitchen
PRO

Anything Goes Paella

It's so tasty adding anything left in the fridge...particularly if you find some chorizo lurking at the back!
Chorizo, Chipolata sausages, Onion, Carrot, Mushrooms, Tomato (medium), Broccoli, Olive oil, Chicken stock, Paprika, Turmeric, Salt & pepper, Rice
Iggy_Joester
HOME

Spanish-style Bread and Vegetable Stir Fry (Migas)

A great way to use up stale bread in a traditional Spanish home cooking style.
Bread, Water, Olive oil, Garlic, Onion, Chorizo, Vegetables, Paprika , Turmeric, Cayenne pepper, Salt & pepper, Egg
Julia
HOME

Quick Pan Cooked Chicken Paella

Use leftover roast chicken to make this super quick and delicious recipe - you can use KFC too!
Rice (risotto or short grain), Roast chicken, Olive oil, Shallot, Peppers (red and green), Mushrooms, Chicken stock cubes, Hot water, Paprika, Turmeric, Cayenne pepper, Nutmeg (optional), Cumin powder (optional), Pepper, Mozzarella cheese (optional), Parsley (optional)
Rafael
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.