Onion & Mushroom Spanish Omele

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Onion (large)		1
Mushrooms (medium)		3-4
Eggs		2
Milk		2 tbsp
Salt		a pinch
Pepper		as you like
White wine		2 tbsp
Soy sauce		1 tsp
Butter		1 tbsp

Method

Cook

20min

Finely slice the onions and chop the mushrooms. Out in a frying pan with 1/3 tbsp butter.

Fry on medium heat and season with salt & pepper. Add the white wine and 1/3 tbsp butter.

Fry for 10 minutes, the onions will be nice and dark brown. Add the soy sauce and mix well. Turn the heat off and remove the mixture to a plate.

Crack the eggs in a bowl and add the milk and salt and mix well. Put the remaining 1/3 tbsp butter in another frying pan and pour in the eggs.

Fry on medium heat without stirring. When it's half cooked, add the onion and mushroom mixture from Step 3 onto half the omelette.

Fold over the omelette into a half moon shape and transfer to a serving dish.

HOME

I’ve got 228 recipes!

とぶちゃん
TOBUCHAN

Step into my kitchen!

Smoked Mackerel & Surimi Maki Sushi Rolls

Mayonnaise, soy sauce and Gochujang make a wonderful spicy sauce.

Nori sheets, Sushi rice, Smoked mackerel fillets, Surimi (crab sticks), Eggs, Sugar, Salt, Water, Basil leaves, Cucumber, 【Sauce】, Mayonnaise, Soy sauce, Gochujang

HOME

Bursting with Broccoli Pasta

You won't need a doctor if you eat lots of broccoli! This is a superfood pasta!

Broccoli, Cherry tomatoes, Pancetta or bacon, Dried chilli, Garlic, Olive oil, Parmigiano reggiano

HOME

Chinese Pork with Tofu (Mapo Dofu)

I have my own recipe for mapo dofu, but this is Chinese chef Mr Chen's original recipe - it's so much better and more delicious!

Minced pork, Tofu, Spring onions, Seasonings:, Chinese chilli bean sauce, Sweet soybean sauce (tenmenjiang), Salted black soybean sauce (douchi), Chilli powder, Garlic , Vegetable oil, Chicken stock, Sake, Soy sauce, Salt & pepper, Potato starch in water, Chilli oil, Sansho pepper powder

HOME

Leeks in Miso Vinaigrette

Leeks are quite acrid when raw but as soon as it cooks, it becomes deliciously soft and sweet.

Leek, Miso (red), Rice vinegar, Sugar, Dashi stock granules, Chilli powder

HOME

Avocado with a Chilli Honey

Everyone knows avocado and honey go hand in hand. Add some fresh red chilli (or paprika) to give it a really good kick.

Avocado (ripe), Fresh red chilli, Honey, Paprika (optional)

HOME

Stir Fried Carrots with Tahini Dressing

Very healthy with lots of carrots and a strong sesame flavour.

Carrots (medium), Sesame oil, Tahini, Noodle broth (mentsuyu), Mirin, Chilli pepper, Sesame seeds, Parsley

HOME

Similar Recipe

Portobello Mushrooms Flamenco Style

Super easy and it really brightens up your dining table!

Portobello mushrooms, Tomato sauce (shop bought), Eggs , Salt

PRO

Nanita

Anything Goes Paella

It's so tasty adding anything left in the fridge...particularly if you find some chorizo lurking at the back!

Chorizo, Chipolata sausages, Onion, Carrot, Mushrooms, Tomato (medium), Broccoli, Olive oil, Chicken stock, Paprika, Turmeric, Salt & pepper, Rice

HOME

Iggy_Joester

Spicy Grilled Spanish Breakfast with Chorizo & Chickpeas

A tasty Spanish breakfast, also good for a lazy brunch.

Chorizo, Tinned chickpeas, Tinned tomatoes, Onion (small), Eggs, Dried oregano, Sugar (for sharp tomatoes), Salt & pepper, Parsley (optional)

HOME

Sweet Potato Tortilla

Only very slightly sweeter Spanish omelette.

Sweet potato (small), Onion (small), Green pepper, Eggs (large), Seasoning:, Salt, Pepper, Finely chopped garlic, Olive oil

PRO

Nagomi Kitchen

Instant Gazpacho

Chop the vegetables, add water and olive oil and blend - so simple but so delicious!

Ripe tomatoes (medium), Piquillo pepper, Green pepper, Onion, Cucumber, Garlic, Baguette or bread slice, Water, Salt & pepper, Vinegar, Extra virgin olive oil, Cumin powder, Croutons (optional), Basil leaves

HOME

Deepseafish

A Taste of Valencian Summer One-Pan Chicken Paella

Simply simmer with chicken stock to get a delicious home-cooked Spanish style dish.

Chicken breast fillets, Salt & pepper, Olive oil, Garlic, Onion, Pancetta, Short grain rice, Paprika , Turmeric, Pepper, Peppers (green, yellow, red), Chicken stock, Lemon wedge

PRO

cookbuzz

All New Recipes

Spinach Dip

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread

HOME

POV Italian Cooking

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!

Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions

PRO

cookbuzz

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.

HOME

POV Italian Cooking

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes

Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños

PRO

Yuki Mitsumori

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.

HOME

POV Italian Cooking

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe

HOME

POV Italian Cooking