Instant Gazpacho

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Ripe tomatoes (medium)		6
Piquillo pepper		1
Green pepper		1
Onion		1/2
Cucumber		1/4
Garlic		1 clove
Baguette or bread slice		1
Water		200ml
Salt & pepper		a pinch each
Vinegar		3 tbsp
Extra virgin olive oil		1 tbsp
Cumin powder		1 tbsp
Croutons (optional)		as you like
Basil leaves		as you like

Method

Prep

15min

Cook

10min

Deseed the tomatoes and peppers. Remove the centre core from the garlic.

Put the chopped vegetables, seasonings and bread slice in a bowl and mix with a blender.

It should be a nice thick smooth mixture, it will take about 2-3 minutes.

Transfer to a serving bowl.

Garnish with any remaining finely chopped cucumber, peppers and the croutons and basil leaves. Sprinkle with ground pepper and drizzle with the olive oil before serving immediately.

HOME

I’ve got 109 recipes!

DEEPSEAFISH

Step into my kitchen!

White Asparagus in Hollandaise Sauce

A typical way to enjoy asparagus, the hollandaise sauce is trendier than just mayonnaise.

White asparagus, Lemon juice, Sauce hollandaise:, Egg yolks, White wine, Butter, Salt

HOME

Apple Custard Pie

It's a simple recipe using supermarket puff pastry - you can't go wrong.

Apples, Granulated sugar, Butter, Cinnamon powder, Custard:, Flour, Milk, Egg, Vanilla extract, Puff pastry, Egg yolk

HOME

Squid Linguine

A fantastic combination of garlic butter and soy sauce to give it a Japanese twist.

Frozen squid, Salt & pepper, Garlic, Onion (medium), Dried chilli (large), Olive oil, Butter, Soy sauce, Anchovy fillets, Parsley, Parmigiano reggiano

HOME

Chicken Francaise

This dish came about when a Frenchman discovered the joy of a thin escalope of chicken cooked with a lemon sauce.

Chicken breast fillets, Flour, Eggs, Salt & pepper, Lemon sauce:, Lemon, Parsley, Butter, White wine, Chicken stock

HOME

Speedy Chocolate Fondant (Fondant au Chocolat)

It's quite luxurious but easy to make.

Dark chocolate, Unsalted butter, Eggs, Granulated sugar, Salt, Plain flour

HOME

Egg & Spinach Pie

I was taught this by Maki Shimada, a cookery expert in Japan, I hope I did a good job.

Puff pastry sheet, Spinach, Smoked bacon rashers, Hard boiled eggs, Double cream, Curry powder, Salt & pepper, Olive oil, Egg yolk

HOME

Similar Recipe

Spicy Grilled Spanish Breakfast with Chorizo & Chickpeas

A tasty Spanish breakfast, also good for a lazy brunch.

Chorizo, Tinned chickpeas, Tinned tomatoes, Onion (small), Eggs, Dried oregano, Sugar (for sharp tomatoes), Salt & pepper, Parsley (optional)

HOME

Colourful Roast Pepper Salad

Your table will light up when you serve this. Your body will be full of vitamin C!

Peppers (red, yellow, orange), Olive oil, Salt, Dressing, Extra virgin olive oil, Sherry vinegar, Garlic (grated), Salt & pepper, Sugar, Capers, Black olives, Parsley (to garnish)

PRO

Nanita

Butternut Squash Tortilla

You only need salt and olive oil - a genuine tortilla recipe apart from the potato.

Butternut squash, Onion (medium), Olive oil, Salt, Eggs

HOME

Tobuchan

Spicy Spanish Tomato & Pepper Salsa

Even if the tomatoes you buy are not that ripe, this salsa will still to liven it up and make it taste good.

Ripe tomato (large), Salt & pepper, Sugar, Vinegar, Garlic puree, Olive oil, Onion, Red pepper, Yellow pepper, Green pepper

HOME

Tobuchan

Catalan Tomato on Bread (Pan con Tomate)

A typical traditional way of eating bread in Catalunya, Spain, it's a very basic and simple recipe.

Your favourite bread, Garlic, Ripe tomato (medium), Extra virgin olive oil, Salt

HOME

Alia

Onion & Mushroom Spanish Omelette

The sweetness from the onions makes this omelette very enjoyable.

Onion (large), Mushrooms (medium), Eggs, Milk, Salt, Pepper, White wine, Soy sauce, Butter

HOME

Tobuchan

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.

Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper

PRO

cookbuzz

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT

Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)

HOME

Deepseafish

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

cookbuzz