Sweet Aduki Bean Tortilla Crep

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Soft tortilla (regular size)		4
Butter		20g
Sugar		2 tsp
Strawberries		4
Vanilla ice cream		4 scoops
Tinned sweet aduki beans		1 (400g)
Sugar for the beans		30g
Icing sugar		as required
Mint leaves for garnish		as required

Method

Prep

15min

Cook

15min

Put the aduki beans in a pan with the juice and add the sugar. Cook on high heat, stirring to reduce.

When it becomes more solid, turn off the heat and allow to cool.

Put 5g butter in a frying pan and heat. Put in one tortilla and fry on medium heat then turn over.

Sprinkle 1/2 tsp sugar on top and transfer to a serving dish. Repeat with the other 3 tortillas, transferring to individual serving plates.

Top each tortilla with one strawberry cut into quarters, a scoop of vanilla ice cream and some aduki beans from Step 2.

Sprinkle with icing sugar through a strainer and garnish with mint leaves.

I used this tin of aduki beans, bought from a supermarket.

There's no sugar or salt in the tin, so add sugar for this recipe, plus a pinch of salt.

PRO

I’ve got 134 recipes!

YUKARI ELLIOTT

Step into my kitchen!

Frankfurter Curly Wurly Pie

A great idea to take on a picnic or have as a snack.

Puff pastry strips, Frankfurters (13cm long), Beaten egg, Sauce:, Branston Pickle, Mayonnaise, Basil leaves (finely chopped)

PRO

Roasted Vegetables

I simply roasted any vegetables I had, they go well with fish or meat. The key is the dry roasted almonds on top to give an unusual and surprising crunchy texture.

Carrot (small), Parsnip, Red cabbage, Salt, Maple syrup, Dried thyme, Olive oil, Sliced almonds

PRO

Butternut Squash Rice

Cook with butter and ginger to give a sweet and savoury flavour.

Rice, Butternut squash, Butter, Salt, Ginger

PRO

Prawn And Avocado Salad

It's the perfect combination!

Salad pack, Avocado, Boiled king prawns, Sesame oil, Sauce:, Soy sauce, Wasabi

PRO

Minced Beef Cutlets with Beetroot and Watercress

You can eat vegetables with the meat in this dish.

Minced beef, Watercress, Beetroot, Egg, Salt, Black pepper, 【A】, Breadcrumbs, Milk, 【B】, Plain flour, Eggs, Vegetable oil for frying, Horseradish sauce, Brown sauce

PRO

Carrot Sandwich

It's the raw carrot that produces the crunchy texture.

Carrot (small), Sliced bread, Mayonnaise, Cream cheese

PRO

Similar Recipe

Raspberry & Strawberry Eton Mess with Matcha

Use your favourite berries and make it your way.

Double cream, Matcha, Sugar, Meringues (ready bought), Raspberries, Strawberries

PRO

Nanita

How to Make a Delicious Azuki Preserve

The finished weight is 800g, You can freeze this preserve.

Organic azuki beans, Golden caster sugar, Sea salt, Water

PRO

Nagomi Kitchen

Sweet Cannelloni Bean Soup

It's nice hot or cold.

Cannelloni beans tin, Water, Condensed milk, Banana, Coconut cream

PRO

Mizue

Deep Fried Yuzu Pepper Chicken with Apple Ponzu Sauce

Who doesn't love deep fried chicken? Add an extra hot kick with the yuzu pepper flavouring and enjoy with the apple ponzu sauce.

Chicken thighs, Yuzu pepper, Dashi stock granules , Brown sugar, Soy sauce, Sake, Potato starch, Apple, Carrot, Dashi stock, Lemon juice

PRO

yhiranuma

My Very First Home Made Taiyaki (Azuki Bean Waffle)

I never thought you could make taiyaki at home, but it's really good fun.

Self raising flour, Granulated sugar, Salt, Baking powder, Egg, Melted butter, Milk, Vanilla extract, Tinned azuki beans (sweet)

HOME

Tobuchan

Crackers with Azuki Bean Paste & White Chocolate

A unique collaboration between East and West and sweet and salty.

Azuki bean paste, White chocolate, Crackers

PRO

Yukari Elliott

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.

Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper

PRO

cookbuzz

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT

Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)

HOME

Deepseafish

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

cookbuzz