Speedy Banana Choco Waffle

Chop the banana into the mix and bake.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Cook: 20 min

Ingredients

Self raising flour 200g
Granulated sugar 80g
Salt a pinch
Egg 1
Melted butter 40g
Milk 200ml
Vanilla extract 1 tsp
Banana 1
Milk chocolate 1 square

Method

1
Put all the ingredients from flour to milk into a bowl and mix well.
2
Chop the banana and add to into the bowl. Grate the chocolate into the bowl and mix well again.
3
Warm the waffle maker with a medium heat. Out 1.5 tbsp of the mix onto both sides and close the cover.
4
Cook each side for 2-3 minutes both sides until golden brown. It's ready!

Tips & Note

Using 80g sugar for 200g flour is sweet enough, so use the chocolate for flavour only.
Using plain flour, the end result is a light fluffy waffle. If you prefer crispier waffles, use half strong flour.

Speedy Banana Choco Waffle

Chop the banana into the mix and bake.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Cook: 20 min

Ingredients

Self raising flour 200g
Granulated sugar 80g
Salt a pinch
Egg 1
Melted butter 40g
Milk 200ml
Vanilla extract 1 tsp
Banana 1
Milk chocolate 1 square

Speedy Banana Choco Waffle

Recipe ID :862 Posted on 09 JUL 2015
Cook 20min
views 8,815
printed 243

saved 0

Chop the banana into the mix and bake.

Share

Ingredients

Print Ingredients Email Ingredients
200g
80g
a pinch
1
40g
200ml
1 tsp
1
1 square

Method

Cook
20min
1
Put all the ingredients from flour to milk into a bowl and mix well.
2
Chop the banana and add to into the bowl. Grate the chocolate into the bowl and mix well again.
3
Warm the waffle maker with a medium heat. Out 1.5 tbsp of the mix onto both sides and close the cover.
4
Cook each side for 2-3 minutes both sides until golden brown. It's ready!

Tips & Note

Using 80g sugar for 200g flour is sweet enough, so use the chocolate for flavour only.
Using plain flour, the end result is a light fluffy waffle. If you prefer crispier waffles, use half strong flour.

HOME
Tobuchan
I’ve got 327 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!
Cut the avocado in half and remove the stone, fill with honey...it couldn't be simpler! Can I call this a recipe?!
Very ripe avocado, Your favourite honey
HOME
Forgive me! It's ready by using mentsuyu noodle soup and a microwave!
Frozen spinach, Mentsuyu noodle soup , Water, Egg
HOME
It's such a simple cheap recipe but quite difficult to get exactly right. It's another recipe from Yoshitsugu Yamada, Barilla Pasta Champion 2012.
Spaghetti, Hot water, Salt, Garlic, Dried chilli, Parsley
HOME
I used freeze-dried tofu in this recipe, it's very handy if you can't get fresh tofu.
Tofu, Chilli powder, Dashi granules, Noodle stock (mentsuyu), Mirin, Sake (or white wine), Soy sauce, Spring onions, Frozen prawns, Potato starch in a bit of water
HOME
It's quick because I used frozen spinach.
Frozen spinach, Bacon, Deep fried flat tofu, ▼Dashi broth, ▼Soy sauce, ▼Mirin, ▼Sake (white wine), Eggs
HOME
Such a satisfying and hearty dish, you won't go hungry after this!
Cod fillets, Salt & pepper, Flour, Butter, Vegetable oil, Mustard sauce:, Onion, Garlic, White wine, Chicken stock, Single cream, Wholegrain mustard, Parsley
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

A sandwich made with the ingredients of a Salade Nicoise.
Tuna (tinned, in oil), Tomato, Gem lettuce leaves, Red onion , Kalamata olives (stoned), Boiled egg, Mayonnaise or mustard, Buns
yhiranuma
PRO
I bought a fruit salad and used it in this recipe, it is simply delicious!
Sponge:, Eggs, Flour (Supreme Sponge), Granulated sugar, Hot water (for bain marie), ●Butter, ●Honey, ●Milk, Cream Filling:, Double cream, Vanilla extract, Fruit salad tub
Tobuchan
HOME
I made this to celebrate my brand new non-stick waffle maker. It's exactly that!
Self raising flour, Granulated sugar, Salt, Baking powder, Egg, Butter, Milk, Vanilla extract
Tobuchan
HOME
It's quite luxurious but easy to make.
Dark chocolate, Unsalted butter, Eggs, Granulated sugar, Salt, Plain flour
If you've got a ramekin, you should try this...
Dark chocolate, Butter, Eggs, Granulated sugar, Plain flour, Salt
Parsnips will be very sweet when cooked, so I thought this could work instead of sugar.
Parsnips, ◆ Plain flour, ◆ Strong flour, ◆ Baking powder, ◆ Salt, ◆ Egg, ◆ Melted butter, ◆ Milk, ◆ Vanilla extract
KitchenCIB
HOME

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME