Grilled 53 Items

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This is a twist to a traditional lasagne, it's got a good kick of spice.
Lasagne sheets, Onions (medium), Carrots (medium), Courgettes (small), Tinned tomatoes (chopped), Garlic, Ginger, Green chillies, Chilli powder, Salt, Brown sauce, Tomato puree, Water, Plain flour, Vegetable oil, Mustard, Salt & pepper, Milk, Cheddar cheese (mature), Paprika
A lovely breakfast or brunch option, try it with crispy streaky bacon!
Pepino melon, Icing sugar, Honey
A delicious far eastern ethnic style salad using fish sauce.
Aubergines, 【Sauce】, Sesame oil, Minced pork, Garlic, Fish sauce (nam pla), Honey, Vinegar, Pepper, Water, Dried chilli, Red onion, Spring onion
Nanita
PRO
Find out your favourite by trying them all!
Tinned butterbeans, 【A】Soy and oyster sauce, Sesame oil, Soy sauce, Oyster sauce, Sake, Chilli, 【B】Herb & Garlic, Olive oil, Garlic, Thyme or rosemary, Salt & pepper, 【C】Curry, Vegetable oil, Curry powder, Salt, 【D】Maple Syrup, Walnuts or pecan nuts, Maple syrup
Mizue
PRO
Chop, mix and bake the avocado for a rich creamy hot gratin. Before you realise it you'll be reaching for another one!
Avocados, Bacon or ham, Mayonnaise, Pepper, Garlic powder, Grated cheese (or sliced), Parsley
himawari
HOME
Try this trendy dish as a starter.
Turnips, Stock, Olive oil, Sauce:, Red wine, Balsamic vinegar, Butter, Salt & pepper, Roasted walnuts, Extra virgin olive oil, Cress
Nanita
PRO
You get a lovely aroma of grilled cauliflower and the fennel. If you roast the garlic, it will be even better.
Cauliflower (small), Fennel, Garlic, Cherry tomatoes or baby plum tomatoes, Baby spinach, Salt, Extra virgin olive oil, A Capers in vinegar, A Wholegrain mustard, A White vinegar, A Sea salt, A Extra virgin olive oil
Mizue
PRO
A wonderful side dish, nice to have with drinks.
Halloumi cheese, Peppers (different colours), Tomato (medium), Flour, Olive oil, [Dressing], Extra virgin olive oil, Lemon juice, Balsamic vinegar, White vinegar, Sea salt, Pepper, Mint leaves
Mizue
PRO
I always feel this is an upper-class dish!
Nectarine, Courgette, Red pepper, Yellow pepper, Halloumi cheese, Green grapes (seedless), Pine nuts, 【Dressing】, Yuzu pepper (or black pepper), Cider vinegar, Extra virgin olive oil, Balsamic vinegar, Salt
Mizue
PRO
It's a firm favourite with kids in Japan. Simply use a waffle maker and have fun.
Eggs, Dashi granules, Salt, Sugar, Spring onions, Melted butter, Flour, Strong flour, Water
Tobuchan
HOME
Leeks are quite acrid when raw but as soon as it cooks, it becomes deliciously soft and sweet.
Leek, Miso (red), Rice vinegar, Sugar, Dashi stock granules, Chilli powder
Tobuchan
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