日本語
Log In Join Us Help

Potato Dauphinoise with Salmon

The salmon in the cheese sauce with the crispy stuffing mix topping is really delicious and very moreish.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)
Serves 4 Cook: 25 min

Ingredients

Potatoes (medium) 4
Onion (medium) 1
Bacon rashers 2
Salmon fillets 2
Milk 300ml
Cheese sauce pack (40g) 1
Stuffing mix 2-3 tbsp

Method

1
This is the cheese sauce I used this time.
2
I used this stuffing mix too - it's usually used for at Christmas for the turkey but if you sprinkle this over at the end, it gives it a delicious flavour.
3
Finely slice the potatoes 1-2mm thick and place in a microwaveable tray for 2 minutes (600W).
4
Add the finely sliced onions and fine strips of bacon and mix well. Place the bitesize salmon pieces on top.
5
Put the cheese sauce and milk in a pan and heat for 2 minutes. Pour over Step 4 and put in a preheated oven 200C for 10 minutes.
6
Remove then sprinkle with the stuffing mix and return to the oven to brown the surface.

Tips & Note

The cheese sauce, stuffing mix and bacon are already quite salty so you won't need to season this additionally.

Potato Dauphinoise with Salmon

The salmon in the cheese sauce with the crispy stuffing mix topping is really delicious and very moreish.

Recipe By: midnight kitchen (https://cookbuzz.com/kitchen/111)

Serves 4

Cook: 25 min

Ingredients

Potatoes (medium) 4
Onion (medium) 1
Bacon rashers 2
Salmon fillets 2
Milk 300ml
Cheese sauce pack (40g) 1
Stuffing mix 2-3 tbsp
  1. Home
  2. midnight kitchen
  3. Potato Dauphinoise with Salmon

Potato Dauphinoise with Salmon

Recipe ID :1682 Posted on 19 FEB 2016
PRINT Email me this recipe

Serves 4

Cook 25min
views 10,893
printed 47

saved 0

The salmon in the cheese sauce with the crispy stuffing mix topping is really delicious and very moreish.

Share
midnight kitchen
Recipe By
HOME
midnight kitchen
I’ve got 176 recipes!

Ingredients

Print Ingredients Email Ingredients
4
1
2
2
300ml
1
2-3 tbsp

Method

Cook
25min
1
This is the cheese sauce I used this time.
2
I used this stuffing mix too - it's usually used for at Christmas for the turkey but if you sprinkle this over at the end, it gives it a delicious flavour.
3
Finely slice the potatoes 1-2mm thick and place in a microwaveable tray for 2 minutes (600W).
4
Add the finely sliced onions and fine strips of bacon and mix well. Place the bitesize salmon pieces on top.
5
Put the cheese sauce and milk in a pan and heat for 2 minutes. Pour over Step 4 and put in a preheated oven 200C for 10 minutes.
6
Remove then sprinkle with the stuffing mix and return to the oven to brown the surface.

Tips & Note

The cheese sauce, stuffing mix and bacon are already quite salty so you won't need to season this additionally.

Category

Britain Gratin Grilled Oven Baked Bacon Salmon Autumn Home Alone Light Bites Lunch

Related Dauphinoise stuffing mix salmon bacon cheese sauce
HOME
midnight kitchen
I’ve got 176 recipes!

MIDNIGHT KITCHEN
Step into my kitchen!

Chicken and Sweetcorn Chowder

This is a simple and delicious chowder, made really trendy with some bacon!
Chicken, Streaky bacon , Leek, Potatoes (large), Tinned sweetcorn (325g), Water, Milk, White wine, Chicken stockpot, Thyme, Salt, Double cream
HOME

Creamy Chinese Leaf & Tuna Pasta

This is a failsafe recipe, adding simple vegetables and tinned tuna.
Pasta, Chinese leaves bunch, Flour, Vegetable stock granules, Milk, Tinned tuna, Salt & pepper
HOME

Crunchy Beansprouts & Cucumber Marinated with Salty Kombu Seaweed

This is a side dish that can be made in 5 minutes. Its fresh crunchiness and umami of the salty seaweed will stimulate your appetite! It's less than 25kcal for 100g (one person's serving), so it's ideal for those who are dieting.
Beansprouts, Cucumber (7cm), Kombu seaweed
HOME

Spanish Caldoso (Soup Risotto)

Paella is the most famous Spanish dish but caldoso is also a popular rice dish.
Rice, Onion, garlic, carrot, King prawns, Squid, Clams, Fish stock cube, Hot water, Tinned tomatoes (chopped), White wine
HOME

Ham & Marrowfat Pea Pasta with Yogurt

Use fat free yogurt instead of a cream sauce - it's low-calorie and super easy to make with everyday ingredients.
Pasta, Fat free yogurt, Vegetable stock granules, Tinned marrowfat peas, Ham slices, Salt & pepper
HOME

Low Calorie High Protein Salad, Japanese Style

I made lots of this salad, it's low in sugar and high in protein. It takes around 10 minutes to prepare, so you can easily make this as a side dish.
Broccoli (medium), Onion, Tinned sweetcorn (small), Smoked mackerel fillet, Boiled eggs, Mayonnaise
HOME

Similar Recipe

Bitesize English Breakfast Omelette Muffin

Enjoy a cooked English breakfast in bitesize portions!
Eggs (medium), Salt & pepper, Tomato (medium), Mushrooms, Bacon rashers, Mini sausages, Vegetable oil, Butter
David38
HOME

Hot & Spicy Garlic Roasted Beef with Roast Onions

A delicious slow roast of rib eye beef studded with garlic and covered in a spicy sauce.
Rib eye beef, Red onions, Garlic, Ａ　Olive oil, A　 Salt, Ａ　Dried thyme, Ａ　Cayenne pepper, Ａ　Paprika, Ａ　Dried parsley, Ａ　Wholegrain mustard
Yukari Elliott
PRO

Steak & Guinness Cheese Pie

This recipe uses the world's best liquid - Guinness!
Stewing beef , Onion (medium), Carrot (medium), Celery, Mushrooms, Rosemary, Puff Pastry, Garlic, Butter, Beef stock cube, Guinness, Cheddar cheese, Flour, Egg
Torajiro Kuruma
PRO

Muffin Omelettes Packed with Vegetables

Throw in any vegetables into a muffin tray and pour in beaten eggs - a quick and nutritious snack!
Broccoli florets, Mushrooms, Carrot, Potatoes (medium), Bacon rashers, Salt & pepper for the vegetables, Eggs, Salt & pepper for the omelette, Olive oil, Butter
Burratina
HOME

Chicken & Mushroom Pie

A typical British dish, handy for using up leftover roast chicken.
Chicken breast & thighs, Salt & pepper, Mushrooms, Butter, Olive oil, Garlic, Onion (medium), Thyme, Flour, Chicken stock, Thick double cream, Puff Pastry sheet, Egg
KitchenCIB
HOME

Omelette Muffins

Perfect for using up bits and pieces left in the fridge, simply fry and mix with egg and pour into a muffin tray!
Eggs, Salt & pepper, Cabbage leaf, Onion, Mushrooms, Carrot (small), Potatoes (small), Green peas, Bacon rashers, Chorizo slices, Vegetable oil, Salt & pepper for the eggs, Butter
Torajiro Kuruma
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.