Slow Cooked Delicious Roast Ve

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Garlic		1 clove
Peppers (any colour)		3
Onions		1-2
Courgette (large)		1
Aubergine (large)		1
Fennel bulbs		2
Carrots		1-2
Parsnips		1-2
Salt		as required
Pepper		as required
Mixed herbs		as required

Method

Prep

10min

Cook

30min

Smash the garlic and slice the peppers and onions into half moons.

Cut the courgette and aubergine into bitesize pieces. Peel the parsnips and carrots and cut to bitesize pieces.

Remove the outer layers of the fennel and cut into half.

Put some vegetable oil in a large frying pan and add all the chopped vegetables.

Add the salt, lots of pepper and mixed herbs and stir. Put into a preheated oven and roast on high heat (200C).

When the tips are well browned, mix the vegetables and roast again. When nicely browned all over, they're ready.

HOME

I’ve got 13 recipes!

SUZUKISASHIMI

Step into my kitchen!

Lamb & Okra Casserole

Don't be put off by the long list of ingredients, they just need chopping and cooking in one pan - try this, you won't be disappointed!

Lamb shoulder, Celery, Shallot, Leek, Garlic, Black pepper, Salt, Mixed herbs, Turmeric, Bay leaves, Scotch bonnet pepper, Tomato puree, Worcester sauce, Mustard, Stock cube, Okra

HOME

Deep Fried Plantain Chips

It tastes like a mix of banana and sweet potato - just fry and serve as a snack or enjoy with drinks.

Plantain, Salt, Oil for frying

HOME

Slow Cooked Delicious Roast Vegetables

Just chop the vegetables and pop in the oven for a truly natural flavour.

Garlic, Peppers (any colour), Onions, Courgette (large), Aubergine (large), Fennel bulbs, Carrots, Parsnips, Salt, Pepper, Mixed herbs

HOME

Red Mullet with Spicy Tomato Sauce

The sweet and spicy tomato sauce goes really well with white fish.

Red mullet (whole), Plum tomatoes, Red chilli, Garlic, Flour, Salt, Pepper, Sugar

HOME

Ultra Easy Crunchy Top Creme Brulee

Looks lovely and is satisfying to hear the crack when you break into the sugar top!

Egg yolks, Double cream, Milk, Sugar, Vanilla extract

HOME

Sauteed Asparagus - Simple and Delicious!

Such a simple recipe, just sautee the asparagus in a frying pan to get the full flavour of this delicious vegetable. It also goes well with a beer.

Asparagus, Vegetable oil, Salt

HOME

Similar Recipe

Spicy Sweet Potato Croquettes Izakaya KIRI

These croquettes are made with delicious sweet potato.

Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour

CHEF

Izakaya KIRI

Hot & Spicy Garlic Roasted Beef with Roast Onions

A delicious slow roast of rib eye beef studded with garlic and covered in a spicy sauce.

Rib eye beef, Red onions, Garlic, Ａ　Olive oil, A　 Salt, Ａ　Dried thyme, Ａ　Cayenne pepper, Ａ　Paprika, Ａ　Dried parsley, Ａ　Wholegrain mustard

PRO

Yukari Elliott

Brie and Broccoli Yorkshire Pudding

Try this for breakfast or as a treat!

Flour, Salt, Egg, Milk, Vegetable oil, Unsalted butter, Onion, Broccoli, Brie cheese, Salt & pepper

PRO

Mizue

Cottage Pie

A delicious and warming dish, prefect for a cold autumn evening.

Minced beef, Butter, Vegetable oil, Onion (medium), Carrots, Garlic, Tomato puree, Beef stock, Red wine, Worcester sauce, Mashed Potato:, Potatoes, Double cream, Salt & pepper

PRO

yhiranuma

Lamb Simmered in Apple Cider

The lamb is so tender.

Lamb shoulder, Onion , Carrot, Celery, Garlic, Tinned tomatoes, Courgette, Flour, Apple cider, Rosemary stalk, Bay leaf, Raisins, Chicken stock cube, Paprika, Cayenne pepper

PRO

Yukiko

Lemon & Garlic Roast Chicken

The main star of Christmas!

Whole chicken, Thyme, Lemon, Fennel bulb, Flavourings:, Garlic, Olive oil, Salt, Lemon zest

PRO

Yukari Elliott

All New Recipes

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

Alsace choucroute - sour cabbage and sausage

Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!

Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard

HOME

Deepseafish

Aubergine Caponata - exquisite Sicilian-born dish

It's similar to a Ratatouille in France, but the point is that caponata is sweet and sour with sugar and vinegar. It is best to put it on bread and eat it.

Aubergine, Tomatoes (medium), Onion, Garlic, Capers, Olives (green), Olive oil, Salt and pepper, Fresh chilli, Sugar, Vinegar, Basil

HOME

Deepseafish