日本語
Log In Join Us Help

Roast Onion Salad

Taste the sweetness of the onions! Ideal to clear out any leftover onions.

Recipe By: Nanita (https://cookbuzz.com/kitchen/243)
Serves ４ Cook: 10 min

Ingredients

Onions (large) 2
White wine vinegar 2 tbsp
Extra virgin olive oil 1 tbsp
Salt as required
Goji berries as required
Salad cress as required

Method

1
Put the onions on a baking tray (skin on) and roast for 1 hour 15-30 minutes on 180C.
2
Remove from the oven and allow to cool. Peel and loosen some of the layers and chop into wedges. Put in a bowl.
3
Add the white wine vinegar, olive oil and goji berries and mix well.
4
Transfer to a serving dish and adjust for seasoning. Garnish with the cress.
5
This is the cress, available at all supermarkets.

Tips & Note

●At Step 1, just simply roast until the onions become very soft and the moisture starts to caramelise.
●You can marinade at Step 3 for as long as you can.

Roast Onion Salad

Taste the sweetness of the onions! Ideal to clear out any leftover onions.

Recipe By: Nanita (https://cookbuzz.com/kitchen/243)

Serves ４

Cook: 10 min

Ingredients

Onions (large) 2
White wine vinegar 2 tbsp
Extra virgin olive oil 1 tbsp
Salt as required
Goji berries as required
Salad cress as required
  1. Home
  2. Nanita
  3. Roast Onion Salad

Roast Onion Salad

Recipe ID :372 Posted on 22 APR 2015
PRINT Email me this recipe

Serves ４

Cook 10min
views 1,528
printed 113

saved 1

Taste the sweetness of the onions! Ideal to clear out any leftover onions.

Share
Nanita
Recipe By
PRO
Nanita
I’ve got 65 recipes!

Ingredients

Print Ingredients Email Ingredients
2
2 tbsp
1 tbsp
as required
as required
as required

Method

Cook
10min
1
Put the onions on a baking tray (skin on) and roast for 1 hour 15-30 minutes on 180C.
2
Remove from the oven and allow to cool. Peel and loosen some of the layers and chop into wedges. Put in a bowl.
3
Add the white wine vinegar, olive oil and goji berries and mix well.
4
Transfer to a serving dish and adjust for seasoning. Garnish with the cress.
5
This is the cress, available at all supermarkets.

Tips & Note

●At Step 1, just simply roast until the onions become very soft and the moisture starts to caramelise.
●You can marinade at Step 3 for as long as you can.

Category

Fusion Britain Healthy Hors D'Oeuvres Roast Vegan Vegetable Sides Vegetarian

Related marinade onion roast
PRO
Nanita
I’ve got 65 recipes!

NANITA
Step into my kitchen!

Tuna and Peppers on Onion Pizza

Yes, use onion slices as a pizza base...goes well with a lovely cold drink.
Onions (large), Salt, Tuna (tinned, in oil), Capers, Mayonnaise, Peppers (red & green), Mozzarella cheese (chopped)
PRO

Creamy Fennel Soup

It's a beautiful pale green and tastes lovely and creamy.
Butter, Fennel bulb, Onion, Stock, Milk, Double cream, Salt & pepper, Fennel fronds for garnish
PRO

Deep Fried Tofu Snacks

Three delicious varieties, you'll want to eat these whilst they're hot and fluffy!
Silky tofu, Batter:, Flour, Cornstarch, Baking powder, Egg (large), Salt, Water, Vegetable oil, Vegetable oil for frying, Green laver, Pepper
PRO

Gnocchi in a Creamy Kale Sauce

A pasta dish loved by kids.
Kale, Olive oil, Garlic, Anchovy fillets, Single cream, Pepper, Gnocchi
PRO

Kale Filo Parcels

Make it nice and crispy in the oven. You can keep eating it so a great way of getting this good vegetable!
Filo pastry sheets, Potatoes (peeled), Kale, Onion, Oyster sauce, Salt & pepper, Roasted pine nuts, Olive oil, Black sesame seeds
PRO

Delicious Purple Potatoes with Brown Rice

Surprisingly, kids love this rice dish with colourful potatoes.
Brown rice, Water, Purple potatoes, Salt
PRO

Similar Recipe

Spicy Sweet Potato Croquettes Izakaya KIRI

These croquettes are made with delicious sweet potato.
Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour
Izakaya KIRI
CHEF

Stuffed Onion

Getting the saltiness right is the key to a tasty dish.
Onion (large), Tinned tuna (in sunflower oil), Bay leaves, Stock cube, Hot water, Sundried tomatoes, Salt & pepper
Mizue
PRO

Tuna and Peppers on Onion Pizza

Yes, use onion slices as a pizza base...goes well with a lovely cold drink.
Onions (large), Salt, Tuna (tinned, in oil), Capers, Mayonnaise, Peppers (red & green), Mozzarella cheese (chopped)
Nanita
PRO

How to Make a Simple Dressing for Onions

This will keep in the fridge for 2-3 days - handy and versatile.
Onions (medium), Sushi vinegar, Extra virgin olive oil, Pepper
tomato girl
HOME

Soya Milk Vegetable Potage

A very nutritious soup using leftover vegetables and soya milk.
Onion, Carrot, Tomato, Parsnip, Red pepper, Stock cube, Water, Soya milk, Butter
Yukari Elliott
PRO

Whole Roasted Red Onions

Simply roast in the oven and top with cheese, bacon and garlic to get a wonderful result!
Red onions, Salt, Pepper, Olive oil, Bacon rashers, Garlic, Cheese, Dried chilli
Yukari Elliott
PRO

All New Recipes

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
POV Italian Cooking
HOME

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
POV Italian Cooking
HOME

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
POV Italian Cooking
HOME

Perfectly Seared Sea Scallops

Sea scallops are a delicacy that appear in cuisines from many different countries. Some believe that only a trained chef can make perfectly cooked sea scallops. I believe that any home cook can make perfect sea scallops and demonstrate how to do this in the video.
 
POV Italian Cooking
HOME

Brasato Al Barolo

Brasato al Barolo is savoury, tender beef slowly braised in a rich and full-flavoured Italian wine. Watch now to see how to make this dish in the latest video from POV Italian Cooking.
 
POV Italian Cooking
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.