Recipe By: yhiranuma (https://cookbuzz.com/kitchen/34)
Serves 3-4 Cook: 30 min
Squid | 2 |
Salt & pepper | as required |
Chilli flakes | as required |
Vegetable oil | as required |
Just cooked rice | for 4 people |
Spring onions | 1/2 bunch |
Salt | as required |
【Chilli oil】 | |
Chilli flakes | 2 tbsp |
Garlic | 1 clove |
Sun dried shrimps | 1-2 tbsp |
Vegetable oil | 5 tbsp |
Salt & pepper | as required |
●If you add Sichaun pepper instead of chilli oil, this will be better.
●I recommend using Japonica or Jasmine rice.
●You can use a frying pan if you don't have a griddle pan in Step 5.
Recipe By: yhiranuma (https://cookbuzz.com/kitchen/34)
Serves 3-4
Cook: 30 min
Squid | 2 | |
Salt & pepper | as required | |
Chilli flakes | as required | |
Vegetable oil | as required | |
Just cooked rice | for 4 people | |
Spring onions | 1/2 bunch | |
Salt | as required | |
【Chilli oil】 | ||
Chilli flakes | 2 tbsp | |
Garlic | 1 clove | |
Sun dried shrimps | 1-2 tbsp | |
Vegetable oil | 5 tbsp | |
Salt & pepper | as required |
Print Ingredients | Email Ingredients | |
2 | ||
as required | ||
as required | ||
as required | ||
for 4 people | ||
1/2 bunch | ||
as required | ||
2 tbsp | ||
1 clove | ||
1-2 tbsp | ||
5 tbsp | ||
as required |
●If you add Sichaun pepper instead of chilli oil, this will be better.
●I recommend using Japonica or Jasmine rice.
●You can use a frying pan if you don't have a griddle pan in Step 5.