Simple One Pot Savoury Rice

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Rice		3 gou (450g)
Water		600ml
Soy sauce		50ml
Mirin		50ml
Sake		50ml
Lotus root		1 piece
Carrot		1
Asparagus		3-4
Tinned tuna (in sunflower oil)		1
Dashi stock granules		1 tsp

Method

Prep

8min

Cook

20min

Wash the rice and soak in the water. Add the soy sauce, mirin, sake and dashi stock granules.

Finely chop the vegetables. I used lotus root, carrot and asparagus this time but mushrooms would also be nice.

Place the vegetables and tuna on top of the rice and switch the rice cooker on. Cook as usual.

When the rice is ready, mix all the ingredients together before serving.

HOME

I’ve got 136 recipes!

MIDNIGHT KITCHEN

Step into my kitchen!

Home Made Sesame Tofu

I tried to recreate a delicious sesame tofu I had at home in Kyoto, all you specially need is arrowroot.

Arrowroot powder, Crushed sesame seeds, Kombu powder (or teabag), Or dashi kombu, Water, Wasabi, Dashi soy sauce

HOME

Simmered Turkey with Vegetables

A basic recipe for flavourful simmering is to use 250ml water and 1 tbsp each of sake, soy sauce and mirin. It's really easy.

Turkey breast fillets, New potatoes, Carrots, Onion, Green beans, Water, Sake, mirin, soy sauce, Sugar, Vegetable oil, Dashi pack

HOME

Creamy Vermicelli (Maloney) Salad

I made a Refreshing Vermicelli (Maloney) Salad, this one is more creamy using yogurt and mayonnaise.

Vermicelli or maloney, Eggs, Surimi (crab sticks), Onion, Tenderstem broccoli, Fat free yogurt, Mayonnaise, Vinegar, Mustard, Salt & pepper

HOME

Squid & Celery In a Sticky Sauce

The crunchy texture of the celery and the deep taste of the squid makes a great combination of flavours with the salt.

Squid, Celery , Sesame oil, Finely chopped ginger, Sake, Dashi powder, Salt, Potato starch or conrflour, Water

HOME

Smoked Haddock & Leek Risotto

Using walnuts gives this a deep and tasty finish, it has a nice crunch too.

Smoked haddock fillet, Rice, Water, Milk, White wine, Dashi stock powder, Leek, Courgette, Walnuts or almonds, Rocket, Olive oil, Creme fraiche, Cheese

HOME

Quick Dip for Canapes

A really useful and quick item to have when guests turn up or you're having a party.

Instant soup powder pack, Creme fraiche, Fat free yogurt

HOME

Similar Recipe

Snow White Chicken Broth on Rice (Oyakodon)

I made an egg white souffle on top of a traditional oyakodon, it looks amazing.

Eggs, Chicken thigh, Onion (small), Carrot, Mushroom, Green beans, Noodle broth (mentsuyu), White wine, Water

HOME

KitchenCIB

Savoury Tuna & Okra on Rice

Sticky okra goes so well with rice.

Cooked rice, Tinned tuna, Soy sauce, Sugar, Mirin, Crushed sesame seeds, Cucumber, Salt, Rice vinegar, Pickled plum puree (umeboshi), Okra, Dashi stock

PRO

yhiranuma

Cod Roe Rice Balls (Onigiri)

It's easy to get the taste of the good old days by using tinned cod roe.

Tinned cod roe (100g), Cooked rice, Soy sauce, Chilli powder, Mayonnaise, Sesame oil, Salt, Nori sheet

PRO

Torajiro Kuruma

Broad Beans, Salmon and Rice One-Pot

The green of the beans and the pink of the salmon will stimulate your appetite.

Rice, Broad beans, Salmon fillet, Finely chopped ginger, 【A】, Kombu seaweed, Sake, Salt

PRO

Yukiko

Japanese Curry Rice

Stir fry onions patiently for 20 minutes, this will make your curry dramatically more delicious!

Onions (medium), Carrot (large), Ginger, Pork loin fillet, Japanese curry cubes, Chicken stock, Vegetable oil, Cooked rice

HOME

KitchenCIB

Grilled Squid and Spring Onion Spicy Rice

Goes well with a nice drink.

Squid, Salt & pepper, Chilli flakes, Vegetable oil, Just cooked rice, Spring onions, Salt, 【Chilli oil】, Garlic, Sun dried shrimps, Salt & pepper

PRO

yhiranuma

All New Recipes

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread

HOME

POV Italian Cooking

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!

Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions

PRO

cookbuzz

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.

HOME

POV Italian Cooking

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes

Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños

PRO

Yuki Mitsumori

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.

HOME

POV Italian Cooking

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe

HOME

POV Italian Cooking

cookbuzz