Yuzu, Miso and Crushed Tofu Dipping Sauce

The sourness of the yuzu really enhances the freshness of this sauce.

Recipe By: Yukari Elliott (https://cookbuzz.com/kitchen/31)
Serves 4 Cook: 20 min

Ingredients

Firm tofu 1 pack
Cauliflower as required
Carrots as required
Broccoli as required
Sauce:
Miso 2.5 tbsp
Sugar 2 tsp
Yuzu juice 2 tbsp
Mayonnaise 2 tbsp

Method

1
Wrap the tofu in kitchen paper and microwave for 2 minutes (800W).
2
Replace the kitchen paper and put a weight on it to remove the moisture.
3
Cook the strips of carrot in salted boiling water, together with the cauliflower and broccoli florets. Remove when cooked.
4
Mash Step 2 with a fork and add the ingredients for the sauce and mix well.
5
Serve with the cooked vegetables from Step 3.
6
This time, I used Yutaka brand Yuzu Citrus Seasoning bought at Tesco, it has 38% yuzu juice.

Tips & Note

●Don't overboil the vegetables.

Yuzu, Miso and Crushed Tofu Dipping Sauce

The sourness of the yuzu really enhances the freshness of this sauce.

Recipe By: Yukari Elliott (https://cookbuzz.com/kitchen/31)

Serves 4

Cook: 20 min

Ingredients

Firm tofu 1 pack
Cauliflower as required
Carrots as required
Broccoli as required
Sauce:
Miso 2.5 tbsp
Sugar 2 tsp
Yuzu juice 2 tbsp
Mayonnaise 2 tbsp

Yuzu, Miso and Crushed Tofu Dipping Sauce

Recipe ID :1335 Posted on 11 DEC 2015

Serves 4

Cook 20min
views 3,099
printed 66

saved 0

The sourness of the yuzu really enhances the freshness of this sauce.

Share

Ingredients

Print Ingredients Email Ingredients
1 pack
as required
as required
as required
2.5 tbsp
2 tsp
2 tbsp
2 tbsp

Method

Cook
20min
1
Wrap the tofu in kitchen paper and microwave for 2 minutes (800W).
2
Replace the kitchen paper and put a weight on it to remove the moisture.
3
Cook the strips of carrot in salted boiling water, together with the cauliflower and broccoli florets. Remove when cooked.
4
Mash Step 2 with a fork and add the ingredients for the sauce and mix well.
5
Serve with the cooked vegetables from Step 3.
6
This time, I used Yutaka brand Yuzu Citrus Seasoning bought at Tesco, it has 38% yuzu juice.
PRO
Yukari Elliott
I’ve got 124 recipes!

YUKARI ELLIOTT
Step into my kitchen!
Even if your children don't like carrots, they'll love this recipe!
Rice, Carrot (small), Onion, Butter, Beef stock cube (OXO), Tuna in sunflower oil (small), Spring onions
PRO
Let's have fun making this with the kids!
White chocolate, Strawberries, Marshmallow, Chocolate chips and other decorations, Cocktail sticks
PRO
Now's the time to use that sweet chilli sauce hiding in the back of your cupboard.
Potatoes, Edamame beans (frozen), Mayonnaise, Sweet chilli sauce
PRO
You don't need to make a roux or use a white sauce for this dish!
Halibut, Onion (small), Potato (small), Carrot, Butter, Plain flour, Vegetable stock cube, Milk, Finely chopped parsley
PRO
The kick of the black pepper really makes this dish.
Halibut, Lemon wedges, Potato starch or cornflour, Vegetable oil, [A], Sake, Soy sauce, Black pepper, Grated ginger
PRO
So healthy, it makes a fantastic side salad. The green laver works so well with the sesame.
Lettuce, Green laver, Crushed sesame seeds, Salt, Olive oil
PRO

Similar Recipe

A lovely colour and looks good in a lunchbox.
Aubergine, Turnip, Cucumber, Ginger, Shiso herbs, Sea salt, Rice vinegar, Light brown sugar
The texture of the cauliflower is lovely.
Cauliflower, Vegetable oil, Butter, Soy sauce, Spring onions
Mizue
PRO
A great refreshing dish.
Cucumber, Water, Gelatine powder, Salt, Kombu seaweed powdered tea, Lemon juice, Ginger juice, Tomato, Shredded cucumber skin for garnish
Mizue
PRO
It tastes lovely even when you don't have a good appetite.
Silky tofu, Spring onions, Chicken stock, Soya Milk, Soy sauce, Salt & pepper, Sauce:, Gochujang (Korean red chilli paste), Granulated sugar, Finely chopped garlic, Finely chopped spring onions, Crushed sesame seeds, Sake, Sesame oil
Rose Wine
PRO
Ideal for a picnic or lunchbox.
Tofu (medium firm), Carrot, Onion (medium), Egg, Sesame oil, Crushed sesame seeds, Seasonings:, Mirin, Sugar, Soy sauce, Sake, Mayonnaise, Pepper, Spring onions
Rose Wine
PRO
A simple side salad with a refreshing Japanese flavour.
Vermicelli or maloney, Cucumber, Onion, Cherry tomatoes, Rocket or salad leaves, Salt, Vinegar, Lemon juice, Sugar, Noodle stock concentrated (mentsuyu)

All New Recipes

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe