Banana Granola

You'll really look forward to getting up early for this!

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 4 Prep: 10 min Cook: 30 min

Ingredients

Banana 1
Porridge oats 100g
Butter 1 tbsp
Golden syrup 2 tbsp
Dates 50g
Dried cranberries, raisins or sultanas 25g
【A】
Pumpkin seeds 25g
Almonds 25g

Method

1
Preheat the oven 140C.
2
Smash the banana with a fork and mix with the porridge oats and melted butter.
3
Spread out Step 2 on an oven tray covered with a baking sheet, and pour over the golden syrup. Mix well and bake for 20 minutes.
4
During this time, you can turn over the mix and add the ingredients A, then bake for a further 10 minutes. Turn off the heat and allow to dry out.
5
While baking, roughly chop the dates (remove the stones first).
6
Once Step 4 has cooled down, mix in the dried fruits and serve with yogurt or milk, for example.

Tips & Note

●You can keep this in an airtight container for one week.
●You can bake for a bit longer if you like it more aromatic.

Banana Granola

You'll really look forward to getting up early for this!

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves 4

Prep: 10 min

Cook: 30 min

Ingredients

Banana 1
Porridge oats 100g
Butter 1 tbsp
Golden syrup 2 tbsp
Dates 50g
Dried cranberries, raisins or sultanas 25g
【A】
Pumpkin seeds 25g
Almonds 25g

Banana Granola

Recipe ID :421 Posted on 29 APR 2015

Serves 4

Prep 10min
Cook 30min
views 1,877
printed 113

saved 0

You'll really look forward to getting up early for this!

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Ingredients

Print Ingredients Email Ingredients
1
100g
1 tbsp
2 tbsp
50g
25g
25g
25g

Method

Prep
10min
Cook
30min
1
Preheat the oven 140C.
2
Smash the banana with a fork and mix with the porridge oats and melted butter.
3
Spread out Step 2 on an oven tray covered with a baking sheet, and pour over the golden syrup. Mix well and bake for 20 minutes.
4
During this time, you can turn over the mix and add the ingredients A, then bake for a further 10 minutes. Turn off the heat and allow to dry out.
5
While baking, roughly chop the dates (remove the stones first).
6
Once Step 4 has cooled down, mix in the dried fruits and serve with yogurt or milk, for example.

Tips & Note

●You can keep this in an airtight container for one week.
●You can bake for a bit longer if you like it more aromatic.

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Mizue
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