日本語
Log In Join Us Help

Cheese & Butternut Squash Crunchy Bites (Oyaki)

It goes well with drinks and makes a delicious moreish snack.

Recipe By: MiwaPucci (https://cookbuzz.com/kitchen/478)
Serves 4-5 Cook: 20 min

Ingredients

Butternut squash 1/2
Potato (medium) 1
Plain flour 2 tbsp
Parmigiano reggiano (grated) 1 tbsp
Pizza cheese 2 tbsp
Salt & pepper a little

Method

1
Peel the butternut squash and shred to 5 mm width and 5 cm long pieces. Peel the potato and shred in the same way.
2
Put Step 1 in a bowl, mix in the flour, add the cheeses and salt & pepper and mix again.
3
Put some olive oil on medium heat in a frying pan. Scoop a spoonful of the mixture from Step 2 and drop carefully in the oil in a round shape.
4
Fry one side until firmly cooked, then turn over and fry again until nicely browned all over.

Tips & Note

You need the potato starch in this recipe so don't wash or soak the potato.

Cheese & Butternut Squash Crunchy Bites (Oyaki)

It goes well with drinks and makes a delicious moreish snack.

Recipe By: MiwaPucci (https://cookbuzz.com/kitchen/478)

Serves 4-5

Cook: 20 min

Ingredients

Butternut squash 1/2
Potato (medium) 1
Plain flour 2 tbsp
Parmigiano reggiano (grated) 1 tbsp
Pizza cheese 2 tbsp
Salt & pepper a little
  1. Home
  2. MiwaPucci
  3. Cheese & Butternut Squash Crunchy Bites (Oyaki)

Cheese & Butternut Squash Crunchy Bites (Oyaki)

Recipe ID :2637 Posted on 11 MAY 2017
PRINT Email me this recipe

Serves 4-5

Cook 20min
views 6,853
printed 0

saved 2

It goes well with drinks and makes a delicious moreish snack.

Share
MiwaPucci
Recipe By
PRO
MiwaPucci
I’ve got 24 recipes!

Ingredients

Print Ingredients Email Ingredients
1/2
1
2 tbsp
1 tbsp
2 tbsp
a little

Method

Cook
20min
1
Peel the butternut squash and shred to 5 mm width and 5 cm long pieces. Peel the potato and shred in the same way.
2
Put Step 1 in a bowl, mix in the flour, add the cheeses and salt & pepper and mix again.
3
Put some olive oil on medium heat in a frying pan. Scoop a spoonful of the mixture from Step 2 and drop carefully in the oil in a round shape.
4
Fry one side until firmly cooked, then turn over and fry again until nicely browned all over.

Tips & Note

You need the potato starch in this recipe so don't wash or soak the potato.

Category

Japan Britain Easy Peasy Hors D'Oeuvres Pan Fried / Shallow Fried Quick Snacks Super Quick Vegetable Sides Vegetarian Cheese Flour Potato Squash / Pumpkin Home Party

Related butternut squash Parmigiano reggiano
PRO
MiwaPucci
I’ve got 24 recipes!

MIWAPUCCI
Step into my kitchen!

Succulent One Pot Roast Beef

Marinate, pan-fry then cook on residual heat - so simple, so decadent.
Beef fillet, Salt & pepper, Garlic, Rosemary sprigs, Olive oil, Salad vegetables
PRO

Tasty Scotch Quail Eggs

Delicious hot or cold, the kids will love them!
Quail eggs, Potatoes (medium), Milk (for mash), Butter, Onion (medium), Garlic, Green peas (frozen), Milk (for breadcrumbs), Breadcrumbs, Minced beef, Egg, Dried rosemary, Miso, Worcester sauce, Salt & pepper, Bacon rashers
PRO

Butternut Squash Creamy Pasta

The rich sauce is delicious!
Butternut squash, Olive oil, Butter, Garlic, Onion (small), Sage, Nutmeg, Salt and pepper, Chicken soup stock*, Bacon or pancetta, Red pepper, Cheddar Cheese, Double cream, Penne pasta, Parmigiano reggiano (optional), Parsley (for garnish)
PRO

Spicy Beef Stuffed Tomatoes

I recommend this as an appetiser for your dinner party!
Minced beef, Tomatoes, Garlic, Olive oil, Tomato ketchup, Worcester sauce, Sugar, Salt & pepper, Cheddar cheese (grated), Parsley, Lettuce, Tabasco
PRO

Stuffed Butternut Squash Mediterranean Style

A healthy and satisfying dish!
Butternut squash, Olive oil, Salt, Couscous, Hot water for couscous, Courgette (small), Tomato (small), Black olives, Oregano, Feta cheese, Parmigiano reggiano
PRO

ハギスのチキンロール

鶏肉をよーく叩き、薄切り肉として活用！ 所要時間40分（冷蔵庫で休ませる時間は除く）
チキン胸肉 mini chicken breast, ハギス, スモークベーコン薄切り
PRO

Similar Recipe

Spicy Sweet Potato Croquettes Izakaya KIRI

These croquettes are made with delicious sweet potato.
Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour
Izakaya KIRI
CHEF

Yellow Pepper & Yogurt Smoothie

A surprising ingredient in a smoothie but the slight bitterness gives a real kick to this vitamin shot.
Yellow pepper, Pineapple, Banana, Yogurt
Nanita
PRO

Japanese Curry Rice

I used S&B Kokumaro curry roux cubes and chicken stock - you can't get it wrong!
Chicken breast fillets, Salt & pepper, Flour, Carrots, Onion, Potatoes, Garlic, Ginger, Chicken stock cube, Japanese curry cubes, Hot water, Boiled egg (optional)
KitchenCIB
HOME

Eddoes Potato Cakes with Sweet Soy Sauce

The lovely sticky texture of this Costa Rican starchy potato goes really well with the sweet syrup.
Eddoes potatoes, Potato starch, Butter for the mixture, Butter for frying, Syrup:, Soy sauce, Mirin, Sugar, Water, Potato starch + water
Tobuchan
HOME

Potatoes, Asparagus & Bacon in a Cheesy Ketchup Sauce

Lovely vegetables and salty bacon in a really hearty sauce - what's not to like?
Potatoes, Onions, Garlic, Asparagus, Bacon, Ketchup, Olive oil, Grated cheese, Salt & pepper
Yukari Elliott
PRO

Puff Pastry Cornish Pasty

Sweet and spicy beef and potato pastry parcels...mmm!
Puff pastry sheet, Minced beef or pork, Potatoes, Butter, Vegetable oil, Soy sauce, Sugar, Salt, Egg
Deepseafish
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.