Italian Vegetable Pickles

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Shallots		3
【To make the pickle vinegar】
Olive oil		4 tbsp
White wine vinegar		400ml
Sugar		3 tbsp
Bay leaves		2
Black peppercorns		7
10% salted water		as required
Oregano, thyme, rosemary, cloves		as required
Cherry tomatoes		5-6
Finely sliced garlic		2 cloves
Courgette		1/2
Aubergine		1/2
Fennel		1/2
Celery		1
Cauliflower		1/3
Red pepper		1/2
Yellow pepper		1/2
Mushrooms		5-6
Chilli flakes		as required

Method

Chop all the vegetables (except tomatoes and garlic) into bitesize pieces and put into a large bowl.

Pour the salted water to just cover the vegetables. Cover with cling film and put in a cold dark place for one day.

Put the white wine vinegar, sugar, bayleaves and peppercorn in a pan and bring to the boil for a few minutes before turning off the heat. Allow to cool.

Scoop out the vegetables in Step 2 and allow to drain well.

Put the olive oil, tomatoes, garlic, oregano, thyme, rosemary, cloves and chilli flakes into a separate bowl.

Add the drained vegetables from Step 4 and mix well.

Put Step 6 into 6 sterilised jars and pour enough of Step 3 to cover the vegetables. Secure the lids and leave for 2 weeks.

Tips & Note

●You'll get a strong sour taste when you first try this, but it won't last unless it is sour.
●Never add more vegetables straight into the vinegar when the jar is empty.
●Needs to be eaten within 2-3 months.
●The salted water is a 10% ratio of salt to water (80g salt for 800ml water).

Category

Italy Marinated Pickles Vegan Vegetarian Aubergine Green Vegetables Mushrooms Root Vegetables Tomato

Related pickles vinegar yhiranuma aubergine courgette zucchini celery fennel mushromms

PRO

I’ve got 157 recipes!

YHIRANUMA

Step into my kitchen!

Turnip & Pork Belly Stew

This combination works well as the turnip absorbs the pork belly fat.

Turnip (medium), Pork belly, Carrot, Stock:, Onion, Garlic (smashed), Ginger (sliced), Seasoning:, Soy sauce, Mirin, Sugar, Oyster sauce (optional), Potato starch or cornflour

PRO

Hot Cross Buns

This comes straight to mind when you say Easter!

Strong white flour, Salt, Mixed spice, Caster sugar, Butter, Dried yeast, Milk, Egg, Dried fruits (currants, peel), Flour, Water, Golden syrup

PRO

Asparagus And Cod Gratin

Uses an aioli style sauce, it's delicious!

Asparagus, Cod fillets, Potato, How to make a quick aioli style sauce:, Mayonnaise, Lemon juice, Grated garlic, Black pepper

PRO

Sumptuous Chicken, Tomato & Aubergine Curry

A lovely curry without a sauce but with mango chutney to give it sweetness.

Chicken thighs, Aubergine, Tomato, Onion, Garlic , Ginger, Your favourite curry powder, Tomato puree, Mango chutney, Salt, Vegetable oil

PRO

Herrings In A Crispy Porridge Oats Crust

Instead of the typical breadcrumb crust, use porridge oats. The aroma when it fries is irresistible. Works well with trout too.

Herring fillets (small), Egg, Porridge oats, Salt & pepper, Red onion (finely chopped), Celery (finely chopped), Cornichons (finely chopped), Garlic (finely chopped), New potatoes (boiled), Olive oil, Lemon juice

PRO

Pannacotta with Red Grape Syrup

It looks so lovely, the white pannacotta and a glaze of ruby red.

【Pannacotta】, Double cream, Milk, Caster sugar, Elderflower cordial, elderflower cordial, Vanilla extract, Lemon zest, Gelatine sheet, 【Red Grape Syrup】, Red grapes, Sugar, Lemon juice, Cornflour in 1 tbsp water

PRO

Similar Recipe

Linguine Genovese

Healthy, refreshing recipe from Genoa, Italy.

Linguine, Pine nuts, Olive oil, Basil leaves, Garlic, Parmigiano reggiano, Potato, Green beans

HOME

Tobuchan

Creamy Pasta with Mushrooms

I used Asian Selection mushrooms available at supermarkets, this is a wonderful pasta dish for 2 people.

Mushroom pack (assorted), Olive oil, Garlic, Butter, White wine, Double cream, Pepper, Tagliatelle, Salt for the pasta

HOME

KitchenCIB

Courgette Pizza

Has a delicious depth of flavour with the sundried tomato paste.

Courgette (large), Sundried tomato paste, Grated Cheddar cheese, Rocket

HOME

KitchenCIB

Mushroom & Ricotta Tart

It's perfect for a home party. Use shop bought pastry, it's so easy.

Shortcrust pastry sheet, Olive oil, Mushrooms, Ricotta cheese, Eggs, Sour cream, Garlic, Salt & pepper

PRO

Nanita

Linguine Peperoncino with Okra

The kick of chilli goes well with the okra.

Okra, Linguine, Garlic, Olive oil, Salt, Chilli

PRO

Mizue

Aubergine Cutlet Mozzarella Grill

Put some mozzarella and tomato passata on slices of aubergine and grill - it takes a bit of time, but it's worth it!

Aubergine (large), Salt, Flour, Egg, Breadcrumbs, Tomato passata, Mozzarella cheese, Vegetable oil for frying

HOME

KitchenCIB

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.

Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper

PRO

cookbuzz

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT

Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)

HOME

Deepseafish

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

cookbuzz