Bill Granger's Fluffy Pancakes

Find a recipe!

Select Country

Bill Granger's Fluffy Pancakes

Recipe ID :220 Posted on 10 APR 2015

PRINT ADD to FAVORITE Email me this recipe

Serves 2

Prep 70min

Cook 5min

printed 168

saved 5

I just followed this popular recipe from Bill, it works really well.

Ingredients

Select All	Print Ingredients	Email Ingredients
Eggs		3
Milk		100ml
Ricotta or cottage cheese		200g
Flour		130g
Baking powder		1 tbsp
Salt		a pinch
Maple syrup		as you like
Butter		4-5g

Hot Trends

Method

Prep

1h10min

Cook

5min

Separate the egg yolks and whites. Add the ricotta cheese and milk into the yolks and mix well.

Sift the flour into the bowl and add the baking powder and salt. Mix lightly.

Whisk the egg whites with a blender to form firm peaks (turn the bowl upside down to check!).

Add 1/3 of the egg whites into the other bowl and mix lightly, then add the remaining egg whites and mix again. Keep in the fridge for 1 hour.

Put the butter in a frying pan and scoop the mixture into the pan. Keep dropping more on top to get thicker pancakes.

Cook for 3 minutes on the first side, then for 2 minutes on the other side on medium heat. Don't use a lid. Transfer to a serving dish and top with butter and pour over the maple syrup lavishly. Sprinkle with icing sugar, then serve.

Tips & Note

Be sure to sift the flour in and don't over mix. This keeps the pancakes light, airy and fluffy. Even if you see lumps of flour, leave them!

Category

Britain Easy Peasy Pancakes Snacks Vegetarian Cheese Eggs Flour Honey / Syrup Yogurt / Dairy Breakfast Kids' Menu Light Bites Lunch Tea Time

Related Bill Granger cottage cheese baking powder maple syrup ricotta cheese

HOME

I’ve got 26 recipes!

KMR-TYPE-B

Step into my kitchen!

Celeriac Miso Soup

Celeriac is Mediterranean in origin and quite strong flavoured. It's ideal in stews and soups.

Celeriac, Onion (medium), Dashi stock granules, Miso (red or mixed), Hot water, Spring onions

HOME

Rice Seasonings on Toast

A trendy recipe that appeared in Japan - it was fun to make! I tried 3 different rice seasonings.

Your favourite bread slices, Butter, Mayonnaise, Rice seasonings

HOME

Spinach and Poached Egg Miso Soup

A poached egg takes 70 seconds in a microwave - this is a quick and healthy dish in the blink of an eye.

Hot water, Miso (red or mixed), Dashi stock granules, Baby spinach, Egg, Spring onion

HOME

Oven Baked Yaki-Onigiri (Rice Balls)

Use your favourite toppings.

Rice, Tuna in sunflower oil (small tins), Teriyaki sauce mackerel tin (from Tesco), 【Tuna mayonnaise topping】, Mayonnaise, Soy sauce, Onion, Chinese chilli bean sauce, Cayenne pepper, 【Hot & spicy miso mayonnaise topping】, Miso (red), Leek

HOME

Stir Fried Pork & Swede in Oyster Sauce

This is a recipe that really shows you what a swede is, it works very well.

Swede, ◇White wine, ◇Mirin, ◇Soy sauce, ◇Chicken stock granules, Flour (for the pork), Vegetable oil, Ginger (finely chopped), Spring onions, Pork loin fillet, Yellow pepper, Red pepper, Green pepper, Oyster sauce

HOME

Cabbage Wrapped Beef Dumplings

Use lots of spring onions and garlic to keep you warm.

Savoy cabbage leaves, A, Spring onions, Minced beef, Garlic, Soy sauce, Potato starch or cornflour, Salt & pepper, Dashi stock, Sesame oil, Lemon soy sauce

HOME

Similar Recipe

Rhubarb Pound Cake

The fresh sourness of rhubarb makes this pound cake so wonderful!

Rhubarb, Flour, Baking powder, Butter, Granulated sugar, Eggs , Vanilla extract, Brandy, Milk

HOME

Nuko@York

Crepe Millefeuille with Nutella

It takes a bit of time to make many pancakes, but it's worth it.

Self raising flour, Granulated sugar, Eggs, Milk, Melted butter, Vanilla extract, Nutella (to spread)

HOME

Tobuchan

Omelette Muffins

Perfect for using up bits and pieces left in the fridge, simply fry and mix with egg and pour into a muffin tray!

Eggs, Salt & pepper, Cabbage leaf, Onion, Mushrooms, Carrot (small), Potatoes (small), Green peas, Bacon rashers, Chorizo slices, Vegetable oil, Salt & pepper for the eggs, Butter

PRO

Torajiro Kuruma

Muffin Omelettes Packed with Vegetables

Throw in any vegetables into a muffin tray and pour in beaten eggs - a quick and nutritious snack!

Broccoli florets, Mushrooms, Carrot, Potatoes (medium), Bacon rashers, Salt & pepper for the vegetables, Eggs, Salt & pepper for the omelette, Olive oil, Butter

HOME

Burratina

Lemon Curd Crepe Millefeuille

Sweet and sour, the crepes taste really delicious with the hint of lemon.

Flour, Sugar, Eggs, Milk, Melted butter, Vanilla extract, Lemon curd (shop bought)

HOME

Tobuchan

Pork & Brussels Sprouts Pancake (Okonomiyaki)

If you ever have any leftover cabbage or sprouts, you should really try this recipe, it makes a delicious snack.

Pork belly, Brussels sprouts, Ginger, Eggs, Fried onions , Plain flour, Baking powder, Yam (grated), Dashi broth

PRO

Nagomi Kitchen

All New Recipes

Spinach Dip

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread

HOME

POV Italian Cooking

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!

Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions

PRO

cookbuzz

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.

HOME

POV Italian Cooking

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes

Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños

PRO

Yuki Mitsumori

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.

HOME

POV Italian Cooking

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe

HOME

POV Italian Cooking

cookbuzz

Bill Granger's Fluffy Pancakes

I just followed this popular recipe from Bill, it works really well.

Ingredients

Method

Tips & Note

Bill Granger's Fluffy Pancakes

I just followed this popular recipe from Bill, it works really well.

Ingredients

Find a recipe!

Bill Granger's Fluffy Pancakes

Serves 2

I just followed this popular recipe from Bill, it works really well.

Ingredients

Hot Trends

Method

Tips & Note

Category

Celeriac Miso Soup

Rice Seasonings on Toast

Spinach and Poached Egg Miso Soup

Oven Baked Yaki-Onigiri (Rice Balls)

Stir Fried Pork & Swede in Oyster Sauce

Cabbage Wrapped Beef Dumplings

Similar Recipe

Rhubarb Pound Cake

Crepe Millefeuille with Nutella

Omelette Muffins

Muffin Omelettes Packed with Vegetables

Lemon Curd Crepe Millefeuille

Pork & Brussels Sprouts Pancake (Okonomiyaki)

All New Recipes

Spinach Dip

Honey Garlic Chicken

Italian Style Beef Wellington

Yuki's Spaghetti with Prosciutto & Tomatoes

Italian Herb Pork Loin with Mushrooms

Chocolate Peanut Butter No-Bake Cookies

Follow us on SNS

Send us a message