Recipe By: KMR-type-B (https://cookbuzz.com/kitchen/47)
Cook: 2 min
Egg | 1 |
Water | plenty for 1 cup |
Cling film | as required |
Cup | 1 |
There are quite a few variables such as the size of the egg, the microwave power, the weather temperature, etc. so try it out by microwaving for 70 seconds then in bursts of 10 seconds to get the right consistency.
Recipe By: KMR-type-B (https://cookbuzz.com/kitchen/47)
Cook: 2 min
Egg | 1 | |
Water | plenty for 1 cup | |
Cling film | as required | |
Cup | 1 |
Print Ingredients | Email Ingredients | |
1 | ||
plenty for 1 cup | ||
as required | ||
1 |
There are quite a few variables such as the size of the egg, the microwave power, the weather temperature, etc. so try it out by microwaving for 70 seconds then in bursts of 10 seconds to get the right consistency.