日本語
Log In Join Us Help

Quick & Easy Japanese Curry on Rice with Cheese & Egg

After a hard day, this is like heaven!

Recipe By: KMR-type-B (https://cookbuzz.com/kitchen/47)
Serves 1 Cook: 5 min

Ingredients

Cooked rice for 1
Japanese curry cube 1
Cheddar cheese as you like
Egg 1

Method

1
Here are the 3 ingredients you need with the rice. Use your favourite cheese.
2
Put the cooked rice in a bowl and make a hollow in the centre.
3
Dissolve the curry cube in hot water and pour in half over the rice. Sprinkle with half the grated cheese and crack the egg in the hollow.
4
Pour in the remaining curry and sprinkle with the remaining cheese. You've got two layers of curry and cheese.
5
Microwave for 4 minutes before serving. If you cook it longer, the egg will be fully cooked which you want to avoid.
6
You can use any leftover curry if you have any, it would be even quicker!

Tips & Note

When you make up the curry, add a touch of ketchup or Worcester sauce to vary the taste.

Quick & Easy Japanese Curry on Rice with Cheese & Egg

After a hard day, this is like heaven!

Recipe By: KMR-type-B (https://cookbuzz.com/kitchen/47)

Serves 1

Cook: 5 min

Ingredients

Cooked rice for 1
Japanese curry cube 1
Cheddar cheese as you like
Egg 1
  1. Home
  2. KMR-type-B
  3. Quick & Easy Japanese Curry on Rice with Cheese & Egg

Quick & Easy Japanese Curry on Rice with Cheese & Egg

Recipe ID :1776 Posted on 14 APR 2016
PRINT Email me this recipe

Serves 1

Cook 5min
views 11,634
printed 50

saved 1

After a hard day, this is like heaven!

Share
KMR-type-B
Recipe By
HOME
KMR-type-B
I’ve got 26 recipes!

Ingredients

Print Ingredients Email Ingredients
for 1
1
as you like
1

Method

Cook
5min
1
Here are the 3 ingredients you need with the rice. Use your favourite cheese.
2
Put the cooked rice in a bowl and make a hollow in the centre.
3
Dissolve the curry cube in hot water and pour in half over the rice. Sprinkle with half the grated cheese and crack the egg in the hollow.
4
Pour in the remaining curry and sprinkle with the remaining cheese. You've got two layers of curry and cheese.
5
Microwave for 4 minutes before serving. If you cook it longer, the egg will be fully cooked which you want to avoid.
6
You can use any leftover curry if you have any, it would be even quicker!

Tips & Note

When you make up the curry, add a touch of ketchup or Worcester sauce to vary the taste.

Category

Fusion Japan India Curry Easy Peasy Microwaveable Quick Rice Super Quick Cheese Eggs Everyday Home Alone

Related Japanese curry
HOME
KMR-type-B
I’ve got 26 recipes!

KMR-TYPE-B
Step into my kitchen!

Quick & Easy Japanese Curry on Rice with Cheese & Egg

After a hard day, this is like heaven!
Cooked rice, Japanese curry cube, Cheddar cheese, Egg
HOME

Tuna Cutlet with Tomato Salsa

A great combination of flavours with the sesame, wasabi and tomato!
Tuna, Wasabi, Mayonnaise, Sesame seeds (black and white), 【Tomato Salsa】, Tomato (diced), Red onion (sliced), Garlic (grated), Sesame oil, Light soy sauce, Vinegar, Sugar, Rocket (for garnish), Nori sheet shreds (for garnish)
HOME

Spinach and Poached Egg Miso Soup

A poached egg takes 70 seconds in a microwave - this is a quick and healthy dish in the blink of an eye.
Hot water, Miso (red or mixed), Dashi stock granules, Baby spinach, Egg, Spring onion
HOME

Okra & Wakame Miso Soup

The soup is a bit sticky because of the okra but it's so warming and delicious!
Hot water, Dashi stock granules, Okra, Wakame seaweed (dried), Miso (red or mixed)
HOME

Oven Baked Yaki-Onigiri (Rice Balls)

Use your favourite toppings.
Rice, Tuna in sunflower oil (small tins), Teriyaki sauce mackerel tin (from Tesco), 【Tuna mayonnaise topping】, Mayonnaise, Soy sauce, Onion, Chinese chilli bean sauce, Cayenne pepper, 【Hot & spicy miso mayonnaise topping】, Miso (red), Leek
HOME

Crispy Chicken Millefeuille

You get a whole new view with this piled-up chicken dish.
Tomato, Chicken thighs with skin on , Cream cheese, Salt & pepper, Potato starch or cornflour, To make the sauce, Light soy sauce, Mirin, Sugar, Sake, Garlic, Sesame seeds
HOME

Similar Recipe

Snow White Chicken Broth on Rice (Oyakodon)

I made an egg white souffle on top of a traditional oyakodon, it looks amazing.
Eggs, Chicken thigh, Onion (small), Carrot, Mushroom, Green beans, Noodle broth (mentsuyu), White wine, Water
KitchenCIB
HOME

Colourful Polish Pork Belly on Rice

I made this rice bowl because the Polish ham looks really beautiful and easy to use. It was delicious.
Morliny smoked pork belly ham, Eggs, Spinach, Light soy sauce, Ginger preserve, White wine, Salt, Butter, Noodle broth (mentsuyu), Water, Sesame seeds, Cooked rice
KitchenCIB
HOME

Omelette Swirl on Rice

I tried to make this recipe for a dish I saw in a Saitama restaurant 'Benitei', it was a good challenge. Kids will love this!
【Sauce】, Heinz oxtail soup tin, Onion, Mushrooms, Tonkatsu sauce (or brown sauce), Ketchup, Soy sauce, Water, Salt & pepper, 【Omelette】, Eggs, Salt, Butter, 【Rice】, As you like
Tobuchan
HOME

Chicken & Chinese Leaf Hot Pot

The pickled Chinese leaves really add a wonderful flavour.
Chicken breast fillet, Chinese chicken stock, Mirepoix (celery, carrot, onion), Cooked rice, Pickled Chinese leaves bunch, Spring onion, Sesame oil, Salt, Soy sauce
yhiranuma
PRO

Corn and Sweet Millet Rice

Cook the rice together with the core of the sweet millet.
Rice, Sweet millet (or millet), Sea salt, Raw fresh sweetcorn, Water
Nagomi Kitchen
PRO

How to Make Sushi Rice

For one 'gou' rice (150g uncooked rice), you need 30ml (2 tbsp) sushi vinegar, this is the standard ratio.
 
Mizue
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.