Recipe By: Nagomi Kitchen (https://cookbuzz.com/kitchen/172)
Serves 3 Cook: 30 min
Rice | 2 gou (300g) |
Sweet millet (or millet) | 2 tbsp |
Sea salt | 1 tsp |
Raw fresh sweetcorn | 1 |
Water | 360ml |
●It's more delicious if you include the corn ear as it releases lots of flavour.
Recipe By: Nagomi Kitchen (https://cookbuzz.com/kitchen/172)
Serves 3
Cook: 30 min
Rice | 2 gou (300g) | |
Sweet millet (or millet) | 2 tbsp | |
Sea salt | 1 tsp | |
Raw fresh sweetcorn | 1 | |
Water | 360ml |
Print Ingredients | Email Ingredients | |
2 gou (300g) | ||
2 tbsp | ||
1 tsp | ||
1 | ||
360ml |
●It's more delicious if you include the corn ear as it releases lots of flavour.