Hot Chilli Potato Wedges

The wedges are almost Indian style with mixed herbs and crushed chilli.

Recipe By: Deepseafish (https://cookbuzz.com/kitchen/269)
Serves 6-8 Prep: 15 min Cook: 30 min

Ingredients

Potatoes 600-700g
Salt (for boiling) a pinch
Sauce:
Crushed chilli 1 tbsp
Mixed herbs 1 tbsp
Garlic 2 cloves
Olive oil 4 tbsp
Salt 1 tsp
Pepper 1 tsp

Method

1
Cut the potatoes into wedges (large into 8 pieces, medium into 6).
2
To make them crispy, soak the wedges in water for 5 minutes to remove the starch.
3
Put the potatoes into boiling salted water and cook for 6 minutes. Drain and pat dry.
4
Put all the sauce ingredients in a large bowl and mix well (finely chop the garlic).
5
Add the cooked potatoes to the bowl and combine well with the sauce.
6
Transfer to a non-stick tray and roast in a preheated oven 220C for 20 minutes.
7
Transfer to a serving dish and serve with aurora sauce (equal quantities of ketchup and mayonnaise).
8
I used these British maris piper potatoes.

Tips & Note

●You can add curry powder to the sauce if you like

Hot Chilli Potato Wedges

The wedges are almost Indian style with mixed herbs and crushed chilli.

Recipe By: Deepseafish (https://cookbuzz.com/kitchen/269)

Serves 6-8

Prep: 15 min

Cook: 30 min

Ingredients

Potatoes 600-700g
Salt (for boiling) a pinch
Sauce:
Crushed chilli 1 tbsp
Mixed herbs 1 tbsp
Garlic 2 cloves
Olive oil 4 tbsp
Salt 1 tsp
Pepper 1 tsp

Hot Chilli Potato Wedges

Recipe ID :1641 Posted on 03 FEB 2016

Serves 6-8

Prep 15min
Cook 30min
views 9,384
printed 74

saved 1

The wedges are almost Indian style with mixed herbs and crushed chilli.

Share

Ingredients

Print Ingredients Email Ingredients
600-700g
a pinch
1 tbsp
1 tbsp
2 cloves
4 tbsp
1 tsp
1 tsp

Method

Prep
15min
Cook
30min
1
Cut the potatoes into wedges (large into 8 pieces, medium into 6).
2
To make them crispy, soak the wedges in water for 5 minutes to remove the starch.
3
Put the potatoes into boiling salted water and cook for 6 minutes. Drain and pat dry.
4
Put all the sauce ingredients in a large bowl and mix well (finely chop the garlic).
5
Add the cooked potatoes to the bowl and combine well with the sauce.
6
Transfer to a non-stick tray and roast in a preheated oven 220C for 20 minutes.
7
Transfer to a serving dish and serve with aurora sauce (equal quantities of ketchup and mayonnaise).
8
I used these British maris piper potatoes.

Tips & Note

●You can add curry powder to the sauce if you like

HOME
Deepseafish
I’ve got 116 recipes!

DEEPSEAFISH
Step into my kitchen!
Smoked mackerel is delicious eaten as it is, so use it in a rice ball and it can't fail.
Cooked rice, Mackerel fillet, Mayonnaise, Sesame oil, Chilli powder, Soy sauce, Salt, Spring onion
HOME
It's so easy if you have this mould, it looks like genuine sushi!
Rollmop herring tub, Sushi rice, Sushi vinegar (for the rice), Sushi vinegar (for the fish)
HOME
A better way to stuff peppers is to use them as rings around the stuffing - it cooks quicker as well!
Minced pork, Onion, Salt & pepper, Soy sauce, Chicken stock granules, Breadcrumbs, Egg yolk, Peppers (any colour), Vegetable oil, White wine, Cheddar cheese (grated), Cherry tomatoes, Sauce:, Ketchup, Oyster sauce, Parsley
HOME
You can make fantastic yaki soba and enjoy with a great British sauce!
Pork , Your favourite noodles (egg noodles, etc), Cabbage, Beansprouts, Green pepper, Vegetable oil, Salt & pepper, Sauce:, Worcester sauce, Tomato ketchup, Oyster sauce, Soy sauce (optional)
HOME
I was taught this by Maki Shimada, a cookery expert in Japan, I hope I did a good job.
Puff pastry sheet, Spinach, Smoked bacon rashers, Hard boiled eggs, Double cream, Curry powder, Salt & pepper, Olive oil, Egg yolk
HOME
Make the custard in a microwave and use shop-bought pastry - sorry it's such a simple recipe!
Flat peaches, Puff pastry sheet, Choco chips, Custard:, Flour, Granulated sugar, Milk, Egg, Vanilla extract
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

These croquettes are made with delicious sweet potato.
Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour
Now's the time to use that sweet chilli sauce hiding in the back of your cupboard.
Potatoes, Edamame beans (frozen), Mayonnaise, Sweet chilli sauce
Throw in any vegetables into a muffin tray and pour in beaten eggs - a quick and nutritious snack!
Broccoli florets, Mushrooms, Carrot, Potatoes (medium), Bacon rashers, Salt & pepper for the vegetables, Eggs, Salt & pepper for the omelette, Olive oil, Butter
Burratina
HOME
Enjoy with a beer or wine.
Potatoes (medium), Olive oil, Butter, Garlic, Salt
David38
HOME
Great as a side dish, or tasty with a drink or as a snack.
Potatoes, Salt for boiling, Sauce:, ◆Crushed Chilli, ◆Mixed herbs, ◆Curry powder, ◆Garlic, ◆Olive oil, ◆Salt, ◆Pepper, Lemon
Delicious when just baked and looking golden brown!
Seabass fillets, Potatoes, Aubergine, Tomato sauce, Breadcrumbs, Parsley, Salt & pepper, Olive oil
yhiranuma
PRO

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME