Sweet Potato in a Honey Salad

A salad you can make in seconds, sweet and salty.

Recipe By: PatisserieMegu (https://cookbuzz.com/kitchen/35)
Serves 2 Prep: 10 min Cook: 5 min

Ingredients

Sweet potato 1
Your favourite salad leaves as much as you want
Honey as required
Pepper as required
Olive oil as required
Salt as required
Parmigiano reggiano as required

Method

1
Cut the sweet potato into bitesize pieces.
2
Microwave for 6 minutes.
3
Put some oil in a frying pan and add the sweet potato to fry.
4
Put your favourite salad leaves on a dish. Drizzle with olive oil and salt as you like.
5
Place the cooked sweet potatoes and drizzle with the honey and salt & pepper.
6
You can add grated cheese if you like. I added it after eating half, just to change the taste.

Tips & Note

Sweet Potato in a Honey Salad

A salad you can make in seconds, sweet and salty.

Recipe By: PatisserieMegu (https://cookbuzz.com/kitchen/35)

Serves 2

Prep: 10 min

Cook: 5 min

Ingredients

Sweet potato 1
Your favourite salad leaves as much as you want
Honey as required
Pepper as required
Olive oil as required
Salt as required
Parmigiano reggiano as required

Sweet Potato in a Honey Salad

Recipe ID :572 Posted on 21 MAY 2015

Serves 2

Prep 10min
Cook 5min
views 1,062
printed 97

saved 0

A salad you can make in seconds, sweet and salty.

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Ingredients

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1
as much as you want
as required
as required
as required
as required
as required

Method

Prep
10min
Cook
5min
1
Cut the sweet potato into bitesize pieces.
2
Microwave for 6 minutes.
3
Put some oil in a frying pan and add the sweet potato to fry.
4
Put your favourite salad leaves on a dish. Drizzle with olive oil and salt as you like.
5
Place the cooked sweet potatoes and drizzle with the honey and salt & pepper.
6
You can add grated cheese if you like. I added it after eating half, just to change the taste.
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PatisserieMegu
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Marinade the chicken in yogurt to soften before cooking. It makes the cooking time shorter!
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A salad you can make in seconds, sweet and salty.
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Makes a good chicken breast dish, popular in the UK.
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