Recipe By: Nuko@York (https://cookbuzz.com/kitchen/122)
Serves 4 Cook: 30 min
Rice | 3 gou (450g) |
Kombu seaweed sheet | 1 |
Salt | 1 tsp |
Mirin | 2 tbsp |
White wine | 1 tbsp |
Garden peas (shelled) | 200g |
Water | for 3 gou |
Mix the rice dish gently without breaking the rice or the peas.
Recipe By: Nuko@York (https://cookbuzz.com/kitchen/122)
Serves 4
Cook: 30 min
Rice | 3 gou (450g) | |
Kombu seaweed sheet | 1 | |
Salt | 1 tsp | |
Mirin | 2 tbsp | |
White wine | 1 tbsp | |
Garden peas (shelled) | 200g | |
Water | for 3 gou |
Print Ingredients | Email Ingredients | |
3 gou (450g) | ||
1 | ||
1 tsp | ||
2 tbsp | ||
1 tbsp | ||
200g | ||
for 3 gou |
Mix the rice dish gently without breaking the rice or the peas.