Simple Rice with Peas

So simple, just add a few ingredients and set your rice cooker to do all work.

Recipe By: Nuko@York (https://cookbuzz.com/kitchen/122)
Serves 4 Cook: 30 min

Ingredients

Rice 3 gou (450g)
Kombu seaweed sheet 1
Salt 1 tsp
Mirin 2 tbsp
White wine 1 tbsp
Garden peas (shelled) 200g
Water for 3 gou

Method

1
Wash the rice and put into the rice cooker. Add the appropriate amount of water.
2
Add the salt, white wine and mirin and stir lightly.
3
Add the kombu seaweed and peas then set the rice cooker to cook.
4
Once cooked, remove the kombu seaweed and discard, mix well and serve!

Tips & Note

Mix the rice dish gently without breaking the rice or the peas.

Simple Rice with Peas

So simple, just add a few ingredients and set your rice cooker to do all work.

Recipe By: Nuko@York (https://cookbuzz.com/kitchen/122)

Serves 4

Cook: 30 min

Ingredients

Rice 3 gou (450g)
Kombu seaweed sheet 1
Salt 1 tsp
Mirin 2 tbsp
White wine 1 tbsp
Garden peas (shelled) 200g
Water for 3 gou

Simple Rice with Peas

Recipe ID :575 Posted on 21 MAY 2015

Serves 4

Cook 30min
views 4,823
printed 144

saved 0

So simple, just add a few ingredients and set your rice cooker to do all work.

Share

Ingredients

Print Ingredients Email Ingredients
3 gou (450g)
1
1 tsp
2 tbsp
1 tbsp
200g
for 3 gou

Method

Cook
30min
1
Wash the rice and put into the rice cooker. Add the appropriate amount of water.
2
Add the salt, white wine and mirin and stir lightly.
3
Add the kombu seaweed and peas then set the rice cooker to cook.
4
Once cooked, remove the kombu seaweed and discard, mix well and serve!

Tips & Note

Mix the rice dish gently without breaking the rice or the peas.

HOME
Nuko@York
I’ve got 15 recipes!

NUKO@YORK
Step into my kitchen!
Soft and wobbly, soon disappears...it's a delight!
Egg yolks, Granulated sugar, Milk, Gelatine sheets, Matcha powder, Hot water, Double cream, Vanilla extract
HOME
You can make 3 trays with this amount - garnish with your favourite toppings, you can do three different ones!
Flour, Butter, Granulated sugar, Egg, Milk, Vanilla extract, Jam or raisins for garnish
HOME
A simple one pot dish prepared in the morning and enjoyed in the evening.
Sausages, Pointed cabbage, Carrots, Mushrooms, Potatoes (medium), Leeks, Hot water, Vegetable stock cube, White wine, Bay leaves, Salt, Pepper
HOME
These are so simple and tasty when you make them at home!
Flour, Baking powder, Salt, Sugar, Butter, Egg, Milk, Cheddar cheese
HOME
Enjoy with lots of grated cheese on the top.
Minced beef, Onion (medium), Olive oil, Garlic, Red wine, Pepper, Courgette (small), Tinned tomatoes, Worcester sauce, Ketchup, Salt, Pasta, Cheddar cheese (grated)
HOME
A lovely mild taste and wonderful creamy texture.
Brown mushrooms, Onion (large), Potato (large), Butter, Water, Chicken stock cube, Milk, Salt, Pepper, Parsley
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

The pickled Chinese leaves really add a wonderful flavour.
Chicken breast fillet, Chinese chicken stock, Mirepoix (celery, carrot, onion), Cooked rice, Pickled Chinese leaves bunch, Spring onion, Sesame oil, Salt, Soy sauce
yhiranuma
PRO
Simmered in a tomato sauce, this delicious dish will fill you up but it's still refreshing.
Chinese leaves bunch, Minced beef & pork, Bacon rashers, Onion, Potato starch or cornflour, Cooked rice, Egg, Nutmeg, Salt & pepper, Bay leaf, Tinned tomatoes, Stock cube, Hot water, Wholegrain mustard, Potato starch in a bit of water
KitchenCIB
HOME
Find out your favourite by trying them all!
Tinned butterbeans, 【A】Soy and oyster sauce, Sesame oil, Soy sauce, Oyster sauce, Sake, Chilli, 【B】Herb & Garlic, Olive oil, Garlic, Thyme or rosemary, Salt & pepper, 【C】Curry, Vegetable oil, Curry powder, Salt, 【D】Maple Syrup, Walnuts or pecan nuts, Maple syrup
Mizue
PRO
East meets west on a bamboo mat in this recipe!
Sushi rice, Nori sheet, Pickled beetroot, Leaf spinach, Cucumber
Tobuchan
HOME
This makes a sweeter fluffier rice. Cook on low medium heat - and keep the lid on no matter what!
Rice, Water
himawari
HOME
Good for a light bite or a bento lunchbox.
Pickled young spring greens , Natto, Egg, Ginger, Cooked rice, Soy sauce, Spring onions, Bonito flakes if you like

All New Recipes

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!
Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard
It's similar to a Ratatouille in France, but the point is that caponata is sweet and sour with sugar and vinegar. It is best to put it on bread and eat it.
Aubergine, Tomatoes (medium), Onion, Garlic, Capers, Olives (green), Olive oil, Salt and pepper, Fresh chilli, Sugar, Vinegar, Basil