日本語
Log In Join Us Help

Cheese Scones

These are so simple and tasty when you make them at home!

Recipe By: Nuko@York (https://cookbuzz.com/kitchen/122)
Makes 10 Prep: 15 min Cook: 15 min

Ingredients

Flour 220g
Baking powder 2 tsp
Salt 1/4 tsp
Sugar 2 tbsp
Butter 40g
Egg 1
Milk 100ml
Cheddar cheese 70g

Method

1
Sift the flour and baking powder into a bowl.
2
Add the salt, sugar and diced butter. Rub with your fingers to make crumbs.
3
Add the beaten egg, milk and cheese (diced into 5mm) and mix with a slicing action until it combines.
4
Put the dough onto a dusted board and knead 10 times.
5
Use a rolling pin to roll out to 1.5cm thick. Cut out to 5cm diameter rounds.
6
Any leftover dough, pile up together without kneading and roll out again. Cut out more 5cm rounds.
7
Place onto a baking sheet on an oven tray and put in the oven preheated 220C for 13 minutes.
8
Eat while hot!

Tips & Note

Use cold butter straight from the fridge. Don't over-knead the dough.

Cheese Scones

These are so simple and tasty when you make them at home!

Recipe By: Nuko@York (https://cookbuzz.com/kitchen/122)

Makes 10

Prep: 15 min

Cook: 15 min

Ingredients

Flour 220g
Baking powder 2 tsp
Salt 1/4 tsp
Sugar 2 tbsp
Butter 40g
Egg 1
Milk 100ml
Cheddar cheese 70g
  1. Home
  2. Nuko@York
  3. Cheese Scones

Cheese Scones

Recipe ID :497 Posted on 07 MAY 2015
PRINT Email me this recipe

Makes 10

Prep 15min
Cook 15min
views 7,375
printed 179

saved 0

These are so simple and tasty when you make them at home!

Share
Nuko@York
Recipe By
HOME
Nuko@York
I’ve got 15 recipes!

Ingredients

Print Ingredients Email Ingredients
220g
2 tsp
1/4 tsp
2 tbsp
40g
1
100ml
70g

Method

Prep
15min
Cook
15min
1
Sift the flour and baking powder into a bowl.
2
Add the salt, sugar and diced butter. Rub with your fingers to make crumbs.
3
Add the beaten egg, milk and cheese (diced into 5mm) and mix with a slicing action until it combines.
4
Put the dough onto a dusted board and knead 10 times.
5
Use a rolling pin to roll out to 1.5cm thick. Cut out to 5cm diameter rounds.
6
Any leftover dough, pile up together without kneading and roll out again. Cut out more 5cm rounds.
7
Place onto a baking sheet on an oven tray and put in the oven preheated 220C for 13 minutes.
8
Eat while hot!

Tips & Note

Use cold butter straight from the fridge. Don't over-knead the dough.

Category

Britain Cakes & Baking Easy Peasy Cheese Flour Tea Time

Related cheddar cheese cheese scone cheddar
HOME
Nuko@York
I’ve got 15 recipes!

NUKO@YORK
Step into my kitchen!

Rich and Tasty Minced Beef Pasta

Enjoy with lots of grated cheese on the top.
Minced beef, Onion (medium), Olive oil, Garlic, Red wine, Pepper, Courgette (small), Tinned tomatoes, Worcester sauce, Ketchup, Salt, Pasta, Cheddar cheese (grated)
HOME

Pressed Mackerel Sushi (Oshizushi)

I made a Toyama region, Japan local recipe using smoked mackerel this time.
Sushi rice:, Rice, Dashi kombu sheet, Sugar, Salt, Rice vinegar, Topping:, Smoked mackerel fillets, Ginger (grated), Garnish:, Nori sheet
HOME

Sausage Pot au Feu

A simple one pot dish prepared in the morning and enjoyed in the evening.
Sausages, Pointed cabbage, Carrots, Mushrooms, Potatoes (medium), Leeks, Hot water, Vegetable stock cube, White wine, Bay leaves, Salt, Pepper
HOME

Simple Rice with Peas

So simple, just add a few ingredients and set your rice cooker to do all work.
Rice, Kombu seaweed sheet, Salt, Mirin, White wine, Garden peas (shelled), Water
HOME

Cheese Scones

These are so simple and tasty when you make them at home!
Flour, Baking powder, Salt, Sugar, Butter, Egg, Milk, Cheddar cheese
HOME

Fennel & Cod Gratin

You don't need to make a white sauce.
Fennel bulb, Onion, White fish fillets (such as cod), Olive oil, Flour, Milk, Salt, Pepper, Stock granules, Short pasta, Parsley, Cheddar cheese
HOME

Similar Recipe

Crouton Boulders with a Blue Cheese Dressing

A great variety of tastes and textures, it's a blue cheese lover's paradise.
Bread loaf (small), Garlic, Olive oil, Salt & pepper, Flour, Vegetable oil, Blue cheese (Danish Blue), Milk
Green Eyed Girl
HOME

Grated Courgette Margherita Pizza

Who would think courgette works on a pizza - it really does!
Courgettes (medium), Salt, Strong flour, Baking powder, Strong flour for dusting, Tomato sauce (ready), Mozzarella cheese (grated)
Torajiro Kuruma
PRO

Stuffed Butternut Squash Mediterranean Style

A healthy and satisfying dish!
Butternut squash, Olive oil, Salt, Couscous, Hot water for couscous, Courgette (small), Tomato (small), Black olives, Oregano, Feta cheese, Parmigiano reggiano
MiwaPucci
PRO

Rhubarb & Cream Cheese Custard Galette

Sweet and sour rhubarb on a crispy pastry base - mmmm, really delicious!
Rhubarb, Shortcrust pastry, Granulated sugar (for sprinkling), Low fat cream cheese, Granulated sugar, Cornstarch, Lemon juice, Egg yolk (medium)
KT
HOME

Cheese and Bacon Stuffed Bread Roll

Cottage cheese, Parmigiano and Cheddar cheese - all gooey and melted in a bread roll...so yummy!
Bread rolls, Bacon rashers, Eggs, Pepper, Spring onions, Cottage cheese, Cheddar cheese, Parmigiano reggiano, Vegetable oil
Julia
HOME

Teriyaki Chicken Pasties

Use lots of spring onions to give this a lovely flavour.
Puff pastry:, 4mm thick 15cm diameter rounds, Chicken thigh (chopped), Spring onions, Cheddar cheese (grated), Beaten egg, Teriyaki sauce:, Soy sauce, Sugar, Sake
Yukari Elliott
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.