One-Pot Smoked Mackerel with Rice

Really quick and simple if you have a rice cooker.

Recipe By: Iggy_Joester (https://cookbuzz.com/kitchen/46)
Serves 2 Prep: 15 min Cook: 20 min

Ingredients

Rice 2 gou (300g)
Smoked mackerel fillet 1
Spring onions 3
Ginger 30g
Soy sauce, sake, mirin 1 tbsp each
Nori sheet as\

Method

1
Finely chop the ginger, roughly chop the onion and remove the skin and bones from the mackerel.
2
Wash the rice, drain and put into the rice cook. Add the soy sauce, sake and mirin and enough water.
3
Mix lightly then lay the mackerel and ginger on top. Put the lid on and start the cooker.
4
Once cooked, add the spring onions then put the lid back on to steam.
5
Flake the mackerel and mix into the rice. Transfer to a serving dish and garnish with crushed nori sheet before serving.

Tips & Note

One-Pot Smoked Mackerel with Rice

Really quick and simple if you have a rice cooker.

Recipe By: Iggy_Joester (https://cookbuzz.com/kitchen/46)

Serves 2

Prep: 15 min

Cook: 20 min

Ingredients

Rice 2 gou (300g)
Smoked mackerel fillet 1
Spring onions 3
Ginger 30g
Soy sauce, sake, mirin 1 tbsp each
Nori sheet as\

One-Pot Smoked Mackerel with Rice

Recipe ID :901 Posted on 23 JUL 2015

Serves 2

Prep 15min
Cook 20min
views 12,394
printed 341

saved 5

Really quick and simple if you have a rice cooker.

Share

Ingredients

Print Ingredients Email Ingredients
2 gou (300g)
1
3
30g
1 tbsp each
as\

Method

Prep
15min
Cook
20min
1
Finely chop the ginger, roughly chop the onion and remove the skin and bones from the mackerel.
2
Wash the rice, drain and put into the rice cook. Add the soy sauce, sake and mirin and enough water.
3
Mix lightly then lay the mackerel and ginger on top. Put the lid on and start the cooker.
4
Once cooked, add the spring onions then put the lid back on to steam.
5
Flake the mackerel and mix into the rice. Transfer to a serving dish and garnish with crushed nori sheet before serving.
HOME
Iggy_Joester
I’ve got 14 recipes!

IGGY_JOESTER
Step into my kitchen!
Use tinned smoked oysters, it's so simple but so delicious you won't believe it!
Spaghetti, Salt, Olive oil, Garlic, Onion (medium), Pancetta or bacon, Dried chilli, Cherry tomatoes, Pepper, Spring onion (optional), Parmigiano reggiano, Tinned smoked oysters
HOME
Lots of people say they don't particularly like fennel but it's really crunchy and delicious - maybe this recipe will change their mind!
Fennel bulb, ●Oyster sauce, ●Sake (or white wine), ●Mirin, ●Soy sauce, ●Chicken stock granules, Chicken thigh, Carrot, Courgette, Celery, ●Water
HOME
This pintxos really has a good deep flavour of mushrooms.
Mushrooms, Garlic, Olive oil, Dried chilli (chopped), Chicken Stock, Skewers, Baguette slices
HOME
Sweet and delicious teriyaki sauce goes beautifully with salmon.
Salmon fillets, Soy sauce, Sake, Ginger juice, Vegetable oil, Teriyaki sauce:, Mirin, Sugar
HOME
A tasty salad of prawn and surimi with a baguette.
Surimi (crab sticks), Frozen prawns, Hard boiled egg, Spring onions, Mayonnaise, Salt & pepper, Thin slices of baguette
HOME
It's so tasty adding anything left in the fridge...particularly if you find some chorizo lurking at the back!
Chorizo, Chipolata sausages, Onion, Carrot, Mushrooms, Tomato (medium), Broccoli, Olive oil, Chicken stock, Paprika, Turmeric, Salt & pepper, Rice
HOME

Similar Recipe

The ethnic flavour is enhanced with the fish sauce.
Cooked rice, Anchovy fillets, Eggs, Fish sauce (nam pla), Sesame oil, Salt & pepper
Use a batella mould to make this easy sushi.
Cooked rice, Sushi vinegar, Smoked mackerel fillets, Pickled ginger (gari), Wasabi
KitchenCIB
HOME
A mix of Italian and Japanese!
Tinned tuna (in spring water), Sundried tomatoes, Basil leaves, Mozzarella cheese, Salt & pepper, Balsamic vinegar, Soy sauce, Sushi rice, Nori sheet
East meets west on a bamboo mat in this recipe!
Sushi rice, Nori sheet, Pickled beetroot, Leaf spinach, Cucumber
Tobuchan
HOME
So tasty with lots of ginger.
Rice, Tinned bamboo shoots in water, Minced pork, Ginger, Oyster sauce, Sake, Light soy sauce, Mirin, Salt & pepper, Vegetable oil, Coriander leaves
KitchenCIB
HOME
Using horseradish instead of wasabi works really well.
Smoked mackerel fillets (boneless), Rocket leaves, Horseradish, Avocado, Sesame seeds, Sushi rice, Nori sheet

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME