日本語
Log In Join Us Help

Potato Wedges with Anchovy & Natto

Eat as a snack or a main, works well as either!

Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)
Serves 2 Prep: 5 min Cook: 5 min

Ingredients

Natto 1 pack
Potatoes 300g
Anchovy fillets 4-5
Anchovy oil 1 tbsp
Olive oil 1 tbsp
Garlic 1 clove
Sea salt as required
Pepper as required

Method

1
Peel the potatoes and boil (or microwave) until cooked.
2
Drain and cut into wedges 1cm thick.
3
Finely chop the natto and anchovies together.
4
Put the anchovy oil, olive oil and finely sliced garlic in a frying pan on low heat.
5
Add the potatoes and fry until nice and golden.
6
Add the anchovy and natto mixture from Step 3. Fry for 2-3 minutes then turn the heat off.
7
Season with salt & pepper before serving.

Tips & Note

Potato Wedges with Anchovy & Natto

Eat as a snack or a main, works well as either!

Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)

Serves 2

Prep: 5 min

Cook: 5 min

Ingredients

Natto 1 pack
Potatoes 300g
Anchovy fillets 4-5
Anchovy oil 1 tbsp
Olive oil 1 tbsp
Garlic 1 clove
Sea salt as required
Pepper as required
  1. Home
  2. Rose Wine
  3. Potato Wedges with Anchovy & Natto

Potato Wedges with Anchovy & Natto

Recipe ID :1011 Posted on 19 AUG 2015
PRINT Email me this recipe

Serves 2

Prep 5min
Cook 5min
views 8,037
printed 132

saved 2

Eat as a snack or a main, works well as either!

Share
Rose Wine
Recipe By
PRO
Rose Wine
I’ve got 59 recipes!

Ingredients

Print Ingredients Email Ingredients
1 pack
300g
4-5
1 tbsp
1 tbsp
1 clove
as required
as required

Method

Prep
5min
Cook
5min
1
Peel the potatoes and boil (or microwave) until cooked.
2
Drain and cut into wedges 1cm thick.
3
Finely chop the natto and anchovies together.
4
Put the anchovy oil, olive oil and finely sliced garlic in a frying pan on low heat.
5
Add the potatoes and fry until nice and golden.
6
Add the anchovy and natto mixture from Step 3. Fry for 2-3 minutes then turn the heat off.
7
Season with salt & pepper before serving.

Tips & Note

Category

Japan Boiled Pan Fried / Shallow Fried Quick Snacks Super Quick Vegetable Sides Vegetarian Beans / Lentils / Pulses Potato Seafood Christmas Dinner Home Alone Light Bites Lunch

Related anchovy natto fermented beans wedges olive oil garlic
PRO
Rose Wine
I’ve got 59 recipes!

ROSE WINE
Step into my kitchen!

Chicken Wings & New Potatoes Simmered in Black Vinegar

It has just the right amount of sourness to whet your appetite.
Chicken wings, New potatoes, Light soy sauce, Black vinegar, Sugar, Sake, Rice vinegar, Sea salt, Pepper
PRO

Almond Coated Butternut Squash Wedges

A really tasty snack or nibble with drinks.
Butternut squash, Almond slices, [A], Potato starch or cornflour, Flour, Mayonnaise, Water, Sea salt, Pepper, Sunflower oil or olive oil for frying
PRO

Gyoza Dumplings Tom Yum Style

Try making this at home, get your whole family involved!
Minced pork, Gyoza wrappers, Celery, Coriander stalks, Shallots or small onions, Tom yum paste (shop bought), Sugar, Sauce:, Fish sauce (nam pla), Lemon juice, Coriander leaves, Chilli powder
PRO

Fried Noodles with Okra

A speedy yakisoba noodle dish that goes with any leftover vegetables in the fridge.
Okra, Spring onions, Onion, Pork loin, Spaghetti or Udon noodles, Oyster sauce, Mirin, Chicken stock, Sake, Sea salt, Sesame oil, Crushed sesame seeds, Cayenne pepper, Vegetable oil
PRO

Spinach Sabji (Curry)

Refreshing and healthy.
Spinach, Potatoes, Tomato (medium), Onion, Garlic , Ginger, Green chilli, Cumin seeds, Fenugreek powder, Butter, Double cream, Salt & pepper
PRO

Hot & Sour Mushroom Soup

This really warms your heart.
Dried shiitake mushrooms, Dried shrimps, Kikurage mushrooms, Mushrooms (shimeji or oyster), Coriander, Silky tofu, Soup (chicken soup and rehydrated mushrooms and shrimps), Light soy sauce, Black pepper, Chinese pepper, Potato starch in water, Egg, Chinese vinegar, Sesame oil, Chinese chilli oil
PRO

Similar Recipe

Spicy Sweet Potato Croquettes Izakaya KIRI

These croquettes are made with delicious sweet potato.
Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour
Izakaya KIRI
CHEF

Hot & Sweet Chicken & Baby Onions

A perfect dish to go with rice.
Baby onions, Chicken thighs, Vegetable oil, Soy sauce, Sake, Mirin, Sugar, Dashi broth or water
Mizue
PRO

Foil Wrapped Salmon Parcels with Vegetables

This has a lovely deep flavour because of the butter and miso paste.
Salmon fillets, Leek (small), Chestnut mushrooms (medium), Potatoes (medium), Lemon slices, Salt & pepper, Butter, Miso paste, Soy sauce, Sake (or white wine), Asparagus
KitchenCIB
HOME

How to Cook Sweet Whole Soy Beans (Edamame)

This is a good simple way to make sweeter edamame, try it.
Frozen whole edamame, Salt (for boiling), Sugar (for boiling), Hot water, Salt (for seasoning)
Tobuchan
HOME

Grilled Leeks with a Chicken & Vegetable Sauce

You won't believe how sweet the leeks taste in this dish.
Leek, Minced chicken, Carrot, Green beans, Shimeji mushrooms, Dashi stock, Potato starch in a bit of water, Seasonings:, Soy sauce, Sake, Mirin, Ginger (grated)
Yukiko
PRO

Speedy Prawn, Surimi & French Beans In A Thick Sauce

When you need one more dish, this can be made in minutes, no oil required so it's healthy.
Prawns, Surimi, French beans, Sake, Granulated sugar, Soy sauce, Oyster sauce, Potato starch or cornflour, Water
midnight kitchen
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.