Spinach Sabji (Curry)

Refreshing and healthy.

Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)
Serves 2 Prep: 10 min Cook: 15 min

Ingredients

Spinach 1 pack (300g)
Potatoes 100g
Tomato (medium) 1
Onion 1
Garlic 2 cloves
Ginger 1 thumb
Green chilli 1
Cumin seeds 1/2 tsp
Fenugreek powder 1 tsp
Butter 1 tbsp
Double cream 2 tbsp
Salt & pepper as required

Method

1
Boil the potatoes in their skin, then peel and chop into 1.5cm dice.
2
Cut the tomato into 1.5cm dice. Roughly chop the onion. Finely chop the garlic, ginger and chilli.
3
Lightly boil the spinach in salted water and run through cold water. Put in a colander, squeeze and drain.
4
Put some vegetable oil in a frying pan and fry the cumin seeds. Once they start popping, add the onions and stir fry.
5
When cooked, add the garlic, ginger, chilli and fenugreek.
6
In the meantime, stir fry the cooked potato in a separate frying pan.
7
Add the tomatoes to Step 5 and simmer for a few minutes. Add the spinach and season with salt & pepper.
8
Finally, add the fried potatoes butter and double cream and stir together. It's ready to serve.

Tips & Note

Spinach Sabji (Curry)

Refreshing and healthy.

Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)

Serves 2

Prep: 10 min

Cook: 15 min

Ingredients

Spinach 1 pack (300g)
Potatoes 100g
Tomato (medium) 1
Onion 1
Garlic 2 cloves
Ginger 1 thumb
Green chilli 1
Cumin seeds 1/2 tsp
Fenugreek powder 1 tsp
Butter 1 tbsp
Double cream 2 tbsp
Salt & pepper as required

Spinach Sabji (Curry)

Recipe ID :1101 Posted on 11 SEP 2015

Serves 2

Prep 10min
Cook 15min
views 3,307
printed 123

saved 1

Refreshing and healthy.

Share

Ingredients

Print Ingredients Email Ingredients
1 pack (300g)
100g
1
1
2 cloves
1 thumb
1
1/2 tsp
1 tsp
1 tbsp
2 tbsp
as required

Method

Prep
10min
Cook
15min
1
Boil the potatoes in their skin, then peel and chop into 1.5cm dice.
2
Cut the tomato into 1.5cm dice. Roughly chop the onion. Finely chop the garlic, ginger and chilli.
3
Lightly boil the spinach in salted water and run through cold water. Put in a colander, squeeze and drain.
4
Put some vegetable oil in a frying pan and fry the cumin seeds. Once they start popping, add the onions and stir fry.
5
When cooked, add the garlic, ginger, chilli and fenugreek.
6
In the meantime, stir fry the cooked potato in a separate frying pan.
7
Add the tomatoes to Step 5 and simmer for a few minutes. Add the spinach and season with salt & pepper.
8
Finally, add the fried potatoes butter and double cream and stir together. It's ready to serve.
PRO
Rose Wine
I’ve got 59 recipes!

ROSE WINE
Step into my kitchen!
A delicious cold noodle dish to refresh you on a hot summer's day.
Soba noodles, Radishes, Pickled plums (umeboshi), large, Bonito flakes, Soy sauce, Mirin, Spring onions, Cress, Wasabi, Crushed sesame seeds, Crushed rice crackers
PRO
The sweet refreshing sauce really makes this dish.
Cauliflower, Chicken soup, Ripe apricot, Mayonnaise, Greek yogurt, Mild curry powder or garam masala, Lemon juice, Salt & pepper
PRO
Great for parties.
Courgettes, Garlic (grated), Cream cheese, Stilton cheese, Chives, Black pepper, Sea salt
PRO
So healthy with lots of vegetables.
Turkey mince, Thai rice, Lemongrass, Shallot or red onion (chopped), Fish sauce (nam pla), Chilli powder, Palm sugar, Lime juice, Crushed peanuts, Spring onions, Coriander, Lettuce, Cress or mint
PRO
Eat as a snack or a main, works well as either!
Natto, Potatoes, Anchovy fillets, Anchovy oil, Olive oil, Garlic, Sea salt, Pepper
PRO
Enjoy the sweetness of nature!
Fresh sweetcorn, Milk, Egg, Egg yolk, Parmigiano reggiano, Sea salt
PRO

Similar Recipe

You'll enjoy this chunky curry.
Courgettes, Minced beef, Onion (large), Ginger, Garlic, Vegetable oil, Tomato ketchup, Worcester sauce, Soy sauce, Salt & pepper, [Spices], Curry powder, Garam masala, Cumin seeds, Coriander powder
Mizue
PRO
Kids love the sweetness of the lentils used in this daal curry.
Onion, Yellow lentils, Garlic, Ginger, Mustard seeds, Cumin seeds, Coriander seeds, Fennel seeds, Curry powder, Crushed chilli, Curry leaves, Turmeric, Tamarind, Salt, Vegetable oil
yhiranuma
PRO
The Indian cheese paneer is a key ingredient.
Spinach, Onion, Garlic, Ginger, Tinned tomatoes, Paneer (cheese), Cumin seeds, Coriander seeds, Fenugreek seeds, Garam masala, Salt, Vegetable oil
yhiranuma
PRO
I made this picturing a saag prawn dish in my mind, it works really well using Japanese curry roux.
Frozen spinach , Chicken stock granules, Japanese curry roux, Frozen prawns, Hot water, Single cream
Tobuchan
HOME
A speedy curry using Tesco's frozen Mediterranean vegetables.
Mediterranean vegetables (Tesco), Knorr chicken stock, Japanese curry roux (paste), Hot water
Tobuchan
HOME
This dish has real Indian flavours and is easier to make than you think.
Onion, Tinned tomatoes, Cauliflower, Okra, Cumin seeds, Coriander seeds, Turmeric, Fennel seeds, Garam masala, Crushed chilli, Garlic, Ginger, Salt, Vegetable oil
yhiranuma
PRO

All New Recipes

Natural Antibiotic Food:
Pancake:, Water , Corn , Turmeric , Seasoning All Purpose, Cabbage , Self Raising Flour, Corn or potato starch , Parmesan cheese, Eggs, Oil:, Vegitable oil, Sauce:, Okonomi sauce or Tomato sauce, Japanese kewpie Mayonnaise
My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.