日本語
Log In Join Us Help

Bruschetta Campana-Style

Easy to make and makes your dinnertime table light up!

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves 2 Cook: 8 min

Ingredients

Baguette slices 4
Cherry tomatoes 2
Rocket 1 handful
Extra virgin olive oil as required
Garlic 1/2 clove
Balsamic vinegar glaze as required

Method

1
Slice the baguette or your favourite bread and lightly toast.
2
Chop the tomatoes into small dice and oven bake for 5 minutes.
3
Rub the toast slices with the garlic. Drizzle with olive oil to soften.
4
Sprinkle with diced tomato and rocket then drizzle over the glaze.
5
This is the glaze, it's a useful thing to have in the cupboard as it lasts a long time.

Tips & Note

A more solid bread becomes very hard when toasted, so choose a softer bread.

Bruschetta Campana-Style

Easy to make and makes your dinnertime table light up!

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)

Serves 2

Cook: 8 min

Ingredients

Baguette slices 4
Cherry tomatoes 2
Rocket 1 handful
Extra virgin olive oil as required
Garlic 1/2 clove
Balsamic vinegar glaze as required
  1. Home
  2. KitchenCIB
  3. Bruschetta Campana-Style

Bruschetta Campana-Style

Recipe ID :828 Posted on 29 JUN 2015
PRINT Email me this recipe

Serves 2

Cook 8min
views 9,051
printed 263

saved 0

Easy to make and makes your dinnertime table light up!

Share
KitchenCIB
Recipe By
HOME
KitchenCIB
I’ve got 240 recipes!

Ingredients

Print Ingredients Email Ingredients
4
2
1 handful
as required
1/2 clove
as required

Method

Cook
8min
1
Slice the baguette or your favourite bread and lightly toast.
2
Chop the tomatoes into small dice and oven bake for 5 minutes.
3
Rub the toast slices with the garlic. Drizzle with olive oil to soften.
4
Sprinkle with diced tomato and rocket then drizzle over the glaze.
5
This is the glaze, it's a useful thing to have in the cupboard as it lasts a long time.

Tips & Note

A more solid bread becomes very hard when toasted, so choose a softer bread.

Category

Italy Hors D'Oeuvres Easy Peasy Salads Snacks Starters Vegan Vegetarian Salad Vegetables Tomato Home Party Light Bites

Related Balsamic vinegar Bruschetta rocket Rucola tomato canpana glaze
HOME
KitchenCIB
I’ve got 240 recipes!

KITCHENCIB
Step into my kitchen!

Baked Quiche on Toast

This works well with really thick slices of bread (if you can find it) or two medium ones pressed together. An unusual but tasty breakfast option.
Frozen spinach, Bacon rashers, Mushrooms, Double cream, Butter, Salt & pepper, Cheddar cheese (grated), Chicken stock cube, Eggs, Sliced bread (white, medium)
HOME

Snow White Chicken Broth on Rice (Oyakodon)

I made an egg white souffle on top of a traditional oyakodon, it looks amazing.
Eggs, Chicken thigh, Onion (small), Carrot, Mushroom, Green beans, Noodle broth (mentsuyu), White wine, Water
HOME

Super Speedy Crabmeat Omeleltte with Gravy

I was taught this recipe by a professional chef - give it a go!
Tinned crabmeat, Spring onions, Mushrooms (medium), Salt & pepper, Chicken stock granules, Eggs, Vegetable oil, Chicken stock, Soy sauce, Oyster sauce, Sugar, Potato starch in water
HOME

Chicken & Rice in an Omelette Wrap

So simple with a tasty filling - this omelette will really fill you up!
Cooked rice, Chicken breast fillets, Onion, Green peas, Tomato ketchup, Salt & pepper, Eggs, Salt, Sauce:, Butter, Worcester sauce, Water
HOME

Pickled Egg Toast Toppers

Very good for home parties!
Pickled eggs, Onion, Avocado, Smoked salmon slices, Cream cheese, Dill, Salt & pepper, Baguette or crackers
HOME

Ramen Noodle Bar Style Poached Egg

Just soak overnight for a delicious egg.
Egg, Noodle broth (mentsuyu)
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Aubergine Caponata

A traditional Sicilian recipe with a secret - add 1 tsp cocoa powder to get a deep rich taste.
Aubergine (large), Onion, Capers, Olives, Tinned tomatoes (chopped), Olive oil, White wine vinegar, Cocoa powder, Granulated sugar, Water, Salt
Patricia
HOME

Tricolour Salad with Sesame Dressing

Use Tahini to make a lovely sesame dressing on this colourful salad.
Avocado, Cherry tomatoes, Mozzarella cheese, Sesame seeds
Burratina
HOME

Carrot Peperoncino

Another way to enjoy carrots.
Carrots, Chilli, Garlic, Olive oil, Parmigiano reggiano, Salt & pepper
KitchenCIB
HOME

Catch-It-All Minestrone!

A perfect opportunity to use up all the vegetables in the fridge. Reduce the soup and use as a pasta sauce - it's so versatile!
Onions (large), Carrots (large), Celery, Pepper, Courgette, Cabbage, Garlic, Bacon rashers, Tinned tomatoes (chopped), Tomato puree, Stock cube in water, Olive oil, Salt & pepper
JasmineAndAlmond
HOME

Oven Dried Tomatoes in a Rich Caprese Salad

Mozzarella caprese is delicious but a bit watery. Put tomatoes in an oven to make them semi 'sundried' and you'll have a tastier (and not so wet) caprese!
Tomatoes, Mozzarella cheese, Salt, Olive oil, Balsamic vinegar
midnight kitchen
HOME

Aubergine Caponata - exquisite Sicilian-born dish

It's similar to a Ratatouille in France, but the point is that caponata is sweet and sour with sugar and vinegar. It is best to put it on bread and eat it.
Aubergine, Tomatoes (medium), Onion, Garlic, Capers, Olives (green), Olive oil, Salt and pepper, Fresh chilli, Sugar, Vinegar, Basil
Deepseafish
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.