Celery Sorbet

It's a really trendy desert, and you'll never guess you're eating a salad vegetable!

Recipe By: Nanita (https://cookbuzz.com/kitchen/243)
Serves 2 Prep: 15 min Cook: 60 min

Ingredients

Celery (leaves aswell if you like) 30g
Water 500ml
Sugar 75g
Lemon juice a little

Method

1
Put the water and sugar into a pan and allow to dissolve on medium heat. Allow to cool.
2
Remove the fibres from the celery and chop roughly. Add to the pan and blend to make it smooth. Allow to cool completely.
3
Pour into a freezer bag and secure. Put in the freezer until it's 70-80% frozen. Remove from the freezer and crush with a fork then return to the freezer. Repeat 2-3 times.

Tips & Note

Use a ziploc bag when you put in the freezer, this is easier to massage the contents so you may not need to use a fork to loosen the ice.

Celery Sorbet

It's a really trendy desert, and you'll never guess you're eating a salad vegetable!

Recipe By: Nanita (https://cookbuzz.com/kitchen/243)

Serves 2

Prep: 15 min

Cook: 60 min

Ingredients

Celery (leaves aswell if you like) 30g
Water 500ml
Sugar 75g
Lemon juice a little

Celery Sorbet

Recipe ID :692 Posted on 04 JUN 2015

Serves 2

Prep 15min
Cook 60min
views 7,621
printed 167

saved 1

It's a really trendy desert, and you'll never guess you're eating a salad vegetable!

Share

Ingredients

Method

Prep
15min
Cook
1h
1
Put the water and sugar into a pan and allow to dissolve on medium heat. Allow to cool.
2
Remove the fibres from the celery and chop roughly. Add to the pan and blend to make it smooth. Allow to cool completely.
3
Pour into a freezer bag and secure. Put in the freezer until it's 70-80% frozen. Remove from the freezer and crush with a fork then return to the freezer. Repeat 2-3 times.

Tips & Note

Use a ziploc bag when you put in the freezer, this is easier to massage the contents so you may not need to use a fork to loosen the ice.

PRO
Nanita
I’ve got 65 recipes!

NANITA
Step into my kitchen!
Perfect if entertaining at home! You may never have heard of this dish but give it a go, it works really well.
Minced lamb, Salt & pepper, Cumin powder, Single or double cream, Filo pastry sheets, Tomato paste, Onion (finely chopped), Pine nuts, Agave syrup (or honey), Salad spinach leaves
PRO
Your table will light up when you serve this. Your body will be full of vitamin C!
Peppers (red, yellow, orange), Olive oil, Salt, Dressing, Extra virgin olive oil, Sherry vinegar, Garlic (grated), Salt & pepper, Sugar, Capers, Black olives, Parsley (to garnish)
PRO
Rice with peas gives you the taste and feel of spring!
Brown rice, Water, Salt, Garden peas in the pod
PRO
Delicious as a snack for kids, eat while it's hot!
Skate (thinner edge), Salt & pepper, Olive oil
PRO
Two colourful mash potatoes make this turkey dish a real Christmas special!
Minced turkey, Salt & pepper, Onion, Olive oil, Bread , Milk, Egg, Dried cranberries, Mashed potatoes (2 kinds, see below), Salad (for garnishing)
PRO
Great for kids, so make cute shapes or designs!
Potatoes, Salt & pepper, Milk, Sliced ham, Flour, Egg, Breadcrumbs, Oil for frying
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

A soft and creamy boiled egg running through this salad makes it hard to resist.
Purple asparagus, Eggs, Smoked Salmon, Bok choy bulbs, Pine nuts
Nanita
PRO
A lovely salad where you can enjoy the salmon hot or cold.
Salmon, Salt, Your favourite herbs (bay leaf, oregano, thyme), Fennel bulb, Apple, Pumpkin seeds (roasted), Taihaku Sesame oil, Apple vinegar, Pepper, Sugar, Star fruit
Nanita
PRO
Just seasoned with salt & pepper and the celery and chicken will taste so delicious.
Celery, Chicken breast fillets, Ginger slices, Sake, Salt, Pepper, Sesame oil, Crushed sesame seeds
Mizue
PRO
The wasabi mayonnaise with capers works wonders in this dish.
Celery, Avocado, Smoked cheese, Wasabi mayonnaise:, Mayonnaise, Capers, Wasabi, Soy sauce
Mizue
PRO
It's a great crunchy dish because of the kohlrabi.
King prawns, Kohlrabi, Carrot, Celery, Red onion, Cress, Mint or coriander, Dressing:, Fish sauce, Water, Vinegar or lemon juice, Granulated sugar, Garlic, Chilli flakes
yhiranuma
PRO
Enjoy this fresh cooling salad on a hot summer's day.
Cucumber, Tomato (medium), Onion, Olive oil, Vinegar, Lemon juice, Lime juice, Sugar, Goat's cheese

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME