日本語
Log In Join Us Help

Celery Cake Salé (Savoury Cake)

Great for entertaining! A firm family favourite.

Recipe By: Nanita (https://cookbuzz.com/kitchen/243)
Serves 4 Prep: 20 min Cook: 55 min

Ingredients

Grated celery 80g
Celery for garnish, 2cm pieces 30g
Egg 1
Vegetable oil 80ml
Milk 80ml
Salt 5g
Sugar 15g
Single cream 120ml
Pancetta (bacon) 20g
Flour 170g
Baking powder 1 tsp
Caraway seeds as required

Method

1
Put the egg, oil, sugar, salt, milk and cream in a bowl and mix well.
2
Add the grated celery and finely chopped pancetta.
3
Sift the flour and baking powder into the bowl and mix lightly with a spatula.
4
Line a baking tin (for pound cake) with baking paper and pour in the mixture.
5
Place the celery garnish on top and sprinkle with caraway seeds. Put in a hot oven 180C for 55 minutes. It's ready!
6
These are the caraway seeds - they look like seeds but it's actually a fruit. Use as a spice.

Tips & Note

●Pancetta is salted pork belly, but bacon is still perfectly OK to use.
If you add more bacon, it could overpower, as the salt will also increase so use it wisely.
If you like a lighter texture to this savoury cake, use a whisk at Step 3 instead of a spatula.

Celery Cake Salé (Savoury Cake)

Great for entertaining! A firm family favourite.

Recipe By: Nanita (https://cookbuzz.com/kitchen/243)

Serves 4

Prep: 20 min

Cook: 55 min

Ingredients

Grated celery 80g
Celery for garnish, 2cm pieces 30g
Egg 1
Vegetable oil 80ml
Milk 80ml
Salt 5g
Sugar 15g
Single cream 120ml
Pancetta (bacon) 20g
Flour 170g
Baking powder 1 tsp
Caraway seeds as required
  1. Home
  2. Nanita
  3. Celery Cake Salé (Savoury Cake)

Celery Cake Salé (Savoury Cake)

Recipe ID :690 Posted on 04 JUN 2015
PRINT Email me this recipe

Serves 4

Prep 20min
Cook 55min
views 11,693
printed 295

saved 2

Great for entertaining! A firm family favourite.

Share
Nanita
Recipe By
PRO
Nanita
I’ve got 65 recipes!

Ingredients

Print Ingredients Email Ingredients
80g
30g
1
80ml
80ml
5g
15g
120ml
20g
170g
1 tsp
as required

Method

Prep
20min
Cook
55min
1
Put the egg, oil, sugar, salt, milk and cream in a bowl and mix well.
2
Add the grated celery and finely chopped pancetta.
3
Sift the flour and baking powder into the bowl and mix lightly with a spatula.
4
Line a baking tin (for pound cake) with baking paper and pour in the mixture.
5
Place the celery garnish on top and sprinkle with caraway seeds. Put in a hot oven 180C for 55 minutes. It's ready!
6
These are the caraway seeds - they look like seeds but it's actually a fruit. Use as a spice.

Tips & Note

●Pancetta is salted pork belly, but bacon is still perfectly OK to use.
If you add more bacon, it could overpower, as the salt will also increase so use it wisely.
If you like a lighter texture to this savoury cake, use a whisk at Step 3 instead of a spatula.

Category

France Healthy Starters Bacon Eggs Salad Vegetables Dinner Home Party

Related cake salé panchetta bacon celery salt
PRO
Nanita
I’ve got 65 recipes!

NANITA
Step into my kitchen!

Portobello Mushrooms Flamenco Style

Super easy and it really brightens up your dining table!
Portobello mushrooms, Tomato sauce (shop bought), Eggs , Salt
PRO

Oyster Sauce Dipped Tempura Egg

The longer you leave the egg in oyster sauce, the tastier this dish.
Boiled eggs, Oyster sauce, Sake, Soy sauce, Flour (for dredging), 【Batter】, Flour, Water, Salt, Vegetable oil (for frying)
PRO

Smoked Mackerel Sandwich

Mascarpone and smoked mackerel makes a lovely combination!
Smoked mackerel, Mascarpone cheese, Herbs (dill, chives and parsley), Sandwich bread slices (white & brown)
PRO

Roast Gammon Steak

Perfect for lunch on a lazy Sunday.
Gammon steak
PRO

Cold Aubergine Jelly Soup

Enjoy the texture of this light and wobbly jelly with the flavour of dashi.
Aubergine, Ichiban dashi*, Light soy sauce, Sugar, Salt, Gelatine sheets, Garnish:, Cooked prawns, Ginger (grated), Peas (sugar snap or mangetout), Thyme
PRO

Breadcrumbed Fennel Cutlet

This is a wonderful way of enjoying fennel.
Fennel bulbs, Salt, Batter:, Strong flour, Egg, Breadcrumbs, Vegetable oif for frying
PRO

Similar Recipe

Rich Indulgent Banana Crepes with Nutella

I was planning to make a dessert with sweet omelette, but I changed my mind and ended up with this banana crepe dessert which is delicious!
Self raising flour, Granulated sugar, Egg, Milk, Butter, Bananas, Nutella
Tobuchan
HOME

Choco Banana Croissants

Use shop bought puff pastry to make instant delights!
Puff pastry sheet, Bananas, Chocolate chips, Egg, Flour for dusting
KitchenCIB
HOME

Tuna Sandwich Nice-Style

A sandwich made with the ingredients of a Salade Nicoise.
Tuna (tinned, in oil), Tomato, Gem lettuce leaves, Red onion , Kalamata olives (stoned), Boiled egg, Mayonnaise or mustard, Buns
yhiranuma
PRO

Grilled Turnips with Balsamic Sauce

Try this trendy dish as a starter.
Turnips, Stock, Olive oil, Sauce:, Red wine, Balsamic vinegar, Butter, Salt & pepper, Roasted walnuts, Extra virgin olive oil, Cress
Nanita
PRO

Sausage & Spinach Tart

It's delicious using home-made pastry.
Tart tin 21-23cm, Double cream, Eggs, Sausage, Spinach, Home-made pastry:, Milk　, Egg yolk, Salt, Butter (cubed), Flour, Salt & pepper
Nanita
PRO

Turnips Dauphinoise

This dish shows that turnips work as well as potatoes.
Turnips, Sweet potato, Garlic (finely chopped), Milk, Double cream, Nutmeg, Salt & pepper
Nanita
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.