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Simmered Tofu with Pink Radish

Looks so pretty and tastes so good!

Recipe By: Nagomi Kitchen (https://cookbuzz.com/kitchen/172)
Serves 2 Prep: 5 min Cook: 10 min

Ingredients

Radishes 1 pack
Firm tofu 1
Lemon juice 1/2-1
Sea salt or soy sauce a little
Cress as required

Method

1
Blend the radishes or finely chop.
2
Cut the tofu into bitesize pieces and put in a pan. Place the radish on top then turn the heat on to low.
3
When the tofu and radish is warmed through, transfer to a serving bowl and garnish with the cress.
4
Squeeze the lemon juice and sprinkle with the sea salt or soy sauce before serving.

Tips & Note

●The lemon juice will intensify the pink colour of the radish.

Simmered Tofu with Pink Radish

Looks so pretty and tastes so good!

Recipe By: Nagomi Kitchen (https://cookbuzz.com/kitchen/172)

Serves 2

Prep: 5 min

Cook: 10 min

Ingredients

Radishes 1 pack
Firm tofu 1
Lemon juice 1/2-1
Sea salt or soy sauce a little
Cress as required
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Simmered Tofu with Pink Radish

Recipe ID :859 Posted on 08 JUL 2015
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Serves 2

Prep 5min
Cook 10min
views 8,691
printed 166

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Looks so pretty and tastes so good!

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Ingredients

Print Ingredients Email Ingredients
1 pack
1
1/2-1
a little
as required

Method

Prep
5min
Cook
10min
1
Blend the radishes or finely chop.
2
Cut the tofu into bitesize pieces and put in a pan. Place the radish on top then turn the heat on to low.
3
When the tofu and radish is warmed through, transfer to a serving bowl and garnish with the cress.
4
Squeeze the lemon juice and sprinkle with the sea salt or soy sauce before serving.

Tips & Note

●The lemon juice will intensify the pink colour of the radish.

Category

Japan Easy Peasy Healthy Quick Super Quick Vegetable Sides Vegetarian Salad Vegetables Tofu Light Bites Spring Valentine's Day

Related radish sea salt soy sauce cress
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