Banana Crumble

Super simple, it's apple crumble but with bananas!

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 4 Prep: 15 min Cook: 30 min

Ingredients

Bananas 4
Cinnamon powder a little
【Crumble】
Flour 80g
Light brown sugar 60g
Unsalted butter 40g
Ice cream (optional) as required

Method

1
Preheat the oven 180C.
2
Put all the crumble ingredients in a bowl. Make sure the butter is cold and diced. You don't need to sift the flour.
3
Rub the ingredients together to look like breadcrumbs. When you can't feel any lumps of butter, the crumble is ready.
4
Place the peeled bananas in an ovenproof dish and sprinkle with the cinnamon powder. Sprinkle over the crumble mix evenly.
5
Bake in the oven for 30 minutes (the banana will be cooked and the crumble will be slightly browned). It's ready to serve.
6
Enjoy with ice cream on the side, if you like.

Tips & Note

●Remember the crumble ratio of 4:3:2 for flour: sugar: butter - this is very useful.

Banana Crumble

Super simple, it's apple crumble but with bananas!

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves 4

Prep: 15 min

Cook: 30 min

Ingredients

Bananas 4
Cinnamon powder a little
【Crumble】
Flour 80g
Light brown sugar 60g
Unsalted butter 40g
Ice cream (optional) as required

Banana Crumble

Recipe ID :420 Posted on 29 APR 2015

Serves 4

Prep 15min
Cook 30min
views 1,421
printed 118

saved 0

Super simple, it's apple crumble but with bananas!

Share

Ingredients

Method

Prep
15min
Cook
30min
1
Preheat the oven 180C.
2
Put all the crumble ingredients in a bowl. Make sure the butter is cold and diced. You don't need to sift the flour.
3
Rub the ingredients together to look like breadcrumbs. When you can't feel any lumps of butter, the crumble is ready.
4
Place the peeled bananas in an ovenproof dish and sprinkle with the cinnamon powder. Sprinkle over the crumble mix evenly.
5
Bake in the oven for 30 minutes (the banana will be cooked and the crumble will be slightly browned). It's ready to serve.
6
Enjoy with ice cream on the side, if you like.

Tips & Note

●Remember the crumble ratio of 4:3:2 for flour:sugar:butter - this is very useful.

PRO
Mizue
I’ve got 176 recipes!

MIZUE
Step into my kitchen!
Enjoy the light fluffy texture of this refreshing dessert.
Arrowroot powder, Granulated sugar, Water, Summer fruits
PRO
The key ingredient is Parmigiano Reggiano with breadcrumbs.
Aubergine, Flour, Egg, Breadcrumbs, Parmigiano Reggiano, Vegetable oil, Finely shredded cabbage, Ketchup & Worcester sauce
PRO
I made this in a heart shape this time specially for Valentine's Day. Originally, it was just a butter cake but I prefer to make it as a light airy sponge cake because there is cream in this recipe.
Unsalted butter, Golden marzipan, Eggs, Caster sugar, Sponge flour , Raspberry jam (unseeded), Butter cream:, Icing sugar, Syrup:, Granulated or caster sugar, Hot water, Grand Marnier
PRO
It's almost Chinese style with a good flavour of spring onions.
Quinoa, Minced pork, Sake, Soy sauce, Miso, Sugar, Cucumber, Spring onions, Vegetable oil, Vinegar, Tahini, Chilli oil, Chicken stock granules, Hot water, Soya milk
PRO
Fennel is a lovely spring vegetable and makes good tempura.
Fennel bulb, Plain flour, Cold sparkling water, Vegetable oil for frying, Miso, Sake, Mirin, Brown sugar
PRO
A Portuguese traditional sweet.
Puff pastry sheet, Milk, Vanilla pod, Granulated sugar, Flour, Egg yolk, Egg, Lemon zest
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

The sweet refreshing sauce really makes this dish.
Cauliflower, Chicken soup, Ripe apricot, Mayonnaise, Greek yogurt, Mild curry powder or garam masala, Lemon juice, Salt & pepper
Rose Wine
PRO
There was a time when I adored the blueberry cheesecake from Starbucks, so I tried to make it for myself. Fortunately, it worked!
McVities digestives original, Melted butter, Philadelphia cream cheese, Double cream, Eggs (medium), Granulated sugar, Plain flour, Vanilla pod, Blueberries
Tobuchan
HOME
The brown butter gives this a lovely flavour.
Egg, Sugar, Honey, Butter, Flour, Almond flour, Rum soaked raisins, Vanilla extract
Rose Wine
PRO
With a couple of additions, your dessert becomes magical!
Vanilla ice cream, Banana, Choco chips
KMR-type-B
HOME
The fresh sourness of rhubarb makes this pound cake so wonderful!
Rhubarb, Flour, Baking powder, Butter, Granulated sugar, Eggs , Vanilla extract, Brandy, Milk
Nuko@York
HOME
Is this a recipe or just a great idea? It's ready in 1 minute!
Natural plain yogurt, Meringue, Blackberries
Mizue
PRO

All New Recipes

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
Sea scallops are a delicacy that appear in cuisines from many different countries. Some believe that only a trained chef can make perfectly cooked sea scallops. I believe that any home cook can make perfect sea scallops and demonstrate how to do this in the video.
 
Brasato al Barolo is savoury, tender beef slowly braised in a rich and full-flavoured Italian wine. Watch now to see how to make this dish in the latest video from POV Italian Cooking.