French Beans And Baby Plum Tomatoes Marinated With Sweet Miso Vinegar

It only takes 10 minutes to make this dish, quick as a flash.

Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)
Serves 2 Cook: 15 min

Ingredients

French beans 20
Baby plum tomatoes 6
Salt for boiling 1 pinch
Sweet miso vinegar:
Your favourite miso paste 1 tbsp
Sushi vinegar 1 tbsp
Sugar 1 tsp
Dashi powder 1 tsp
White sesame seeds if you like

Method

1
Chop the beans into half and boil in salted water for 1 minute.
2
Remove the beans and keep aside.
3
Put all the ingredients for the sweet miso vinegar into a small bowl and stir well.
4
Add the beans and half sliced tomatoes into Step 3 and mix well.
5
Serve onto a plate and sprinkle over with the sesame seeds.

Tips & Note

French Beans And Baby Plum Tomatoes Marinated With Sweet Miso Vinegar

It only takes 10 minutes to make this dish, quick as a flash.

Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)

Serves 2

Cook: 15 min

Ingredients

French beans 20
Baby plum tomatoes 6
Salt for boiling 1 pinch
Sweet miso vinegar:
Your favourite miso paste 1 tbsp
Sushi vinegar 1 tbsp
Sugar 1 tsp
Dashi powder 1 tsp
White sesame seeds if you like

French Beans And Baby Plum Tomatoes Marinated With Sweet Miso Vinegar

Recipe ID :1693 Posted on 23 FEB 2016

Serves 2

Cook 15min
views 2,198
printed 51

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It only takes 10 minutes to make this dish, quick as a flash.

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Ingredients

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20
6
1 pinch
1 tbsp
1 tbsp
1 tsp
1 tsp
if you like

Method

Cook
15min
1
Chop the beans into half and boil in salted water for 1 minute.
2
Remove the beans and keep aside.
3
Put all the ingredients for the sweet miso vinegar into a small bowl and stir well.
4
Add the beans and half sliced tomatoes into Step 3 and mix well.
5
Serve onto a plate and sprinkle over with the sesame seeds.
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Torajiro Kuruma
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