Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)
Serves 2
Minced beef | 100g |
Sesame oil | as required |
Garlic | 3 cloves |
Ginger | as required |
Chillis | 2 |
Sugar | 1 tsp |
Soy sauce | 2 tbsp |
Miso | 2 tbsp |
Chicken stock | 40ml |
Tomatoes (medium) | 2 |
Spring onions | as required |
Potato starch or cornflour | 1 tsp |
Salt & pepper | as required |
●Don't overcook the tomatoes or they will disappear. Move fast when you add them!
Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)
Serves 2
Minced beef | 100g | |
Sesame oil | as required | |
Garlic | 3 cloves | |
Ginger | as required | |
Chillis | 2 | |
Sugar | 1 tsp | |
Soy sauce | 2 tbsp | |
Miso | 2 tbsp | |
Chicken stock | 40ml | |
Tomatoes (medium) | 2 | |
Spring onions | as required | |
Potato starch or cornflour | 1 tsp | |
Salt & pepper | as required |
Print Ingredients | Email Ingredients | |
100g | ||
as required | ||
3 cloves | ||
as required | ||
2 | ||
1 tsp | ||
2 tbsp | ||
2 tbsp | ||
40ml | ||
2 | ||
as required | ||
1 tsp | ||
as required |
●Don't overcook the tomatoes or they will disappear. Move fast when you add them!