Mozzarella & Sesame Seed Salad

Very healthy and tastes lovely.

Recipe By: Yukari Elliott (https://cookbuzz.com/kitchen/31)
Serves 2 Cook: 10 min

Ingredients

Mozzarella cheese 1
Spring onion 1
Crushed sesame seeds 2 tbsp
Bonito flakes 1 pack (3g)
Seasonings:
Light soy sauce 1 tbsp
Sesame oil 1/4 tsp
Honey 1 tsp

Method

1
Put the diced mozzarella and roughly chopped spring onion together in a bowl.
2
Add the crushed sesame seeds, bonito flakes and all the seasoning ingredients and mix. Transfer to a dish and serve.

Tips & Note

■This salad will be tastier if kept in the fridge for a while before serving.

Mozzarella & Sesame Seed Salad

Very healthy and tastes lovely.

Recipe By: Yukari Elliott (https://cookbuzz.com/kitchen/31)

Serves 2

Cook: 10 min

Ingredients

Mozzarella cheese 1
Spring onion 1
Crushed sesame seeds 2 tbsp
Bonito flakes 1 pack (3g)
Seasonings:
Light soy sauce 1 tbsp
Sesame oil 1/4 tsp
Honey 1 tsp

Mozzarella & Sesame Seed Salad

Recipe ID :1322 Posted on 09 DEC 2015

Serves 2

Cook 10min
views 8,256
printed 114

saved 1

Very healthy and tastes lovely.

Share

Ingredients

Print Ingredients Email Ingredients
1
1
2 tbsp
1 pack (3g)
1 tbsp
1/4 tsp
1 tsp

Method

Cook
10min
1
Put the diced mozzarella and roughly chopped spring onion together in a bowl.
2
Add the crushed sesame seeds, bonito flakes and all the seasoning ingredients and mix. Transfer to a dish and serve.

Tips & Note

■This salad will be tastier if kept in the fridge for a while before serving.

PRO
Yukari Elliott
I’ve got 134 recipes!

YUKARI ELLIOTT
Step into my kitchen!
Wrapped in cling film so it's nice and easy to eat, ideal for picnics!
Soft tortilla wraps, Chicken breast fillets, Salad, Avocado, Cheddar cheese (grated), Sunflower oil, Mayonnaise, Teriyaki sauce:, Soy sauce, Sugar, Water, Sake
PRO
A lovely crunchy texture.
Butternut squash, Minced beef, Vegetable oil, Ginger, Spring onions, Seasonings:, Soy sauce, Sake, Sugar
PRO
A refreshing hint of Lady Grey tea makes these biscuits that little bit more special.
Butter, Caster sugar, Flour, Cornflour, Lady Grey tea leaves
PRO
You'll really taste the sweetness of the turnip in this dish.
Turnips, Minced pork, Tofu, Sesame oil, Ginger, Water, Dashi granules (Hondashi), Soy sauce, Spring onions, Potato starch in a bit of water
PRO
A really bright orange colour with the addition of carrots!
Orange jelly , Carrot, Hot water, Cold water
PRO
Such a tasty bite with a cold wine or beer.
Onion (small), Curry powder, Salt, Coriander, Self raising flour, Water, Oil for frying
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

A lovely colour and looks good in a lunchbox.
Aubergine, Turnip, Cucumber, Ginger, Shiso herbs, Sea salt, Rice vinegar, Light brown sugar
Great for a bento lunchbox and as a snack.
Okra, Nori sheet, Miso, Grated cheese, Vegetable oil
Rose Wine
PRO
A really inventive way of eating cauliflower!
Cauliflower (small), Okonomiyaki or takoyaki sauce, Grated parmigiano reggiano, Breadcrumbs, Extra virgin olive oil, Bonito flakes, Green laver
Mizue
PRO
Make a lovely dish by using up butternut squash and combining it with flavourful peppers and tuna.
Butternut squash, Sesame oil, Green pepper, Tinned tuna (in sunflower oil), Sugar, Soy sauce, Sake, Water
The colourful peppers absorb the lovely flavours of the marinade.
Peppers (any colour), Vinegar, Soy sauce, Sesame oil, Sugar
himawari
HOME
It's the hot oil poured over the top that makes this dish.
Baby spinach, Brown shrimps (cooked), Oil sauce:, Garlic, Vegetable oil, Sauce:, Sugar, Lime, Fish sauce (nam pla), Lemongrass, Fresh chilli
Mizue
PRO

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME