日本語
Log In Join Us Help

Avocado on Donburi Rice Bowl

So quick you won't believe.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves ２ Prep: 10 min Cook: 10 min

Ingredients

Just cooked rice for 2 people
Avocado 2
Mayonnaise 3 tbsp
Soy sauce 2 tsp
Wasabi 1/2-1 tsp
Crushed nori sheet as required
Parmigiano reggiano as required

Method

1
Chop the avocado into bitesize pieces.
2
Finley slice the Parmigiano reggiano.
3
Mix the mayonnaise, soy sauce and wasabi well in a small bowl. Mix with the avocado pieces.
4
Put the cooked rice into a small bowl and sprinkle with the crushed nori sheets. Put the avocado on top and cover over with the sliced cheese.

Tips & Note

Avocado on Donburi Rice Bowl

So quick you won't believe.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves ２

Prep: 10 min

Cook: 10 min

Ingredients

Just cooked rice for 2 people
Avocado 2
Mayonnaise 3 tbsp
Soy sauce 2 tsp
Wasabi 1/2-1 tsp
Crushed nori sheet as required
Parmigiano reggiano as required
  1. Home
  2. Mizue
  3. Avocado on Donburi Rice Bowl

Avocado on Donburi Rice Bowl

Recipe ID :1606 Posted on 22 JAN 2016
PRINT Email me this recipe

Serves ２

Prep 10min
Cook 10min
views 2,028
printed 32

saved 0

So quick you won't believe.

Share
Mizue
Recipe By
PRO
Mizue
I’ve got 179 recipes!

Ingredients

Print Ingredients Email Ingredients
for 2 people
2
3 tbsp
2 tsp
1/2-1 tsp
as required
as required

Method

Prep
10min
Cook
10min
1
Chop the avocado into bitesize pieces.
2
Finley slice the Parmigiano reggiano.
3
Mix the mayonnaise, soy sauce and wasabi well in a small bowl. Mix with the avocado pieces.
4
Put the cooked rice into a small bowl and sprinkle with the crushed nori sheets. Put the avocado on top and cover over with the sliced cheese.

Tips & Note

Category

Japan Rice Salads Sauces Vegetarian Avocado Cheese Wasabi Home Alone

Related avocado kikkoman mayonnaise Mizue rice. donburi wasabi soy sauce mirin
PRO
Mizue
I’ve got 179 recipes!

MIZUE
Step into my kitchen!

Celeriac and Broad Bean Salad

The celeriac is from the same family as the celery and tastes delicious when cooked. It goes well with fish recipes.
Celeriac (small), Broad beans, Carrot (small), Lemon, Orange juice, Salt, Fennel, Extra virgin olive oil
PRO

Saute of Cavolo Nero with Mozzarella

Also works well as a vegetarian main dish!
Cavolo Nero (black cabbage), Olive oil, Garlic, Anchovies, Salt & pepper, Pine nuts, Fresh red chilli, Mozzarella cheese, Extra virgin olive oil, Balsamic vinegar, Parmigiano reggiano
PRO

Crisp and Fluffy Parsnip Tempura

The outside is crisp, the inside is nice and fluffy.
Parsnip, Spring onion, Dried shrimps, Glutinous rice flour, Salt, Water, Vegetable oil for frying, Dipping Sauce:, Soy sauce, Vinegar, Sesame oil
PRO

Deep-fried Mackerel With Porridge Oats in a Leek Sauce

Even those who don't like fish will enjoy this.
Mackerel fillets, Soy sauce, Sake, Flour, Egg white, Porridge oats, Vegetable oil, Leek (small), Sesame oil, Sauce:, Chinese chilli bean sauce, Vinegar, Sugar
PRO

[Video] Scotch Egg

Let's cook an Easter recipe. I'm not Christian, but making seasonal recipes makes me really look forward to spring. Try to get the middle of the yolk to be half-boiled.
Eggs, Salt, Minced pork (minced beef is also good), Pepper, Dried sage, Breadcrumbs, Milk, Egg, Plain flour, Vegetable oil for deep frying, A.Mayonnaise, A.Cornichons (chopped), A.Flat parsley (chopped), A.Horseradish, A.Japanese soy sauce, Salt & pepper
PRO

Apple and Cinnamon Yorkshire Pudding

Yorkshire pudding can be a wonderful sweet dish!
Flour, Cinnamon, Salt, Sugar, Egg, Milk, Vegetable oil, Apple, Icing:, Icing sugar, Water
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

Crab Salad (Kani Salad) Izakaya KIRI

A most refreshing and vibrant salad!
Cucumber, Crabmeat, Wakame seaweed, Avocado, Dressing:, Yuzu juice , Soy sauce , Rapeseed oil , Sesame oil, Onion (grated) , Sesame seeds, Red amaranth cress
Izakaya KIRI
CHEF

Miso & Cheese Stuffed Fried Okra

Great for a bento lunchbox and as a snack.
Okra, Nori sheet, Miso, Grated cheese, Vegetable oil
Rose Wine
PRO

Salad of Cucumber And Pickled Mooli With Umeboshi Mayonnaise

The 3 fresh ingredients combined in a bowl makes a good summer salad.
Cucumber, Takuan (pickled mooli), Umeboshi, Mayonnaise, Chilli powder
KitchenCIB
HOME

Butternut Squash Rice

Cook with butter and ginger to give a sweet and savoury flavour.
Rice, Butternut squash, Butter, Salt, Ginger
Yukari Elliott
PRO

Mozzarella & Sesame Seed Salad

Very healthy and tastes lovely.
Mozzarella cheese, Spring onion, Crushed sesame seeds, Bonito flakes, Seasonings:, Light soy sauce, Sesame oil, Honey
Yukari Elliott
PRO

Pickled Aubergine

A lovely colour and looks good in a lunchbox.
Aubergine, Turnip, Cucumber, Ginger, Shiso herbs, Sea salt, Rice vinegar, Light brown sugar
Nagomi Kitchen
PRO

All New Recipes

Spinach Dip

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
POV Italian Cooking
HOME

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
POV Italian Cooking
HOME

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Italian Herb Pork Loin with Mushrooms

Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
POV Italian Cooking
HOME

Chocolate Peanut Butter No-Bake Cookies

The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe
 
POV Italian Cooking
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.